The tongue of pride, the eye of envy, the blood of rage, the brain of sloth, the heart of greed, the intestines of gluttony, the kidneys of lust.
The seven organs represent the seven ingredients, and are also the most perfect combination of the 'Seven Deadly Sins. Divine Metaphor'.
His recipes only come together when these ingredients, which form a perfect balance, exist together.
In fact, even Harlan Sandoff, one of the kings of the gourmet society and an unquestionable giant, only cooked this dish once.
And that time also ruined his reputation. If he hadn't handed over the 'New World' plan in time, I'm afraid he would have been a name on the tombstone now.
But now, after so many years, he still couldn't forget the taste of the Seven Deadly Sins.
As expected of him, he carefully selected seventy people before selecting seven of the most refined ingredients and blending them into one.
The taste was so wonderful that it almost made his brain explode. If he hadn't fallen directly into the wonderful heavenly enjoyment after tasting the food, he wouldn't have been caught in pain so easily and didn't have time to go. A situation of picking up the pieces.
Although killing seventy people of different identities and genders in a short period of time was a bit exaggerated for a gourmet party, it was not something that could not be concealed.
But this also just proves the delicacy of this 'Seven Deadly Sins and Divine Metaphor', the extreme madness and chaos, coupled with the infusion of desire, is a pleasure that can make even the gods fall!
Contrary to what most people think, this dish known as the main dish of hell is not fried, grilled or fried. Instead, it is cooked in an extremely gentle way, similar to minced meat porridge.
If Zhao Fuyu's movements are like the uncanny workmanship of opening and closing, then Harlan Sandov's production process is like the meticulous craftsmanship of an artist.
That kind of concentration and seriousness, the special temperament that seems to integrate soul and life into it, even the ancient sun god of West America was amazed by it. This is almost the highest peak that humans can reach when cooking.
It's just that Harlan Sandev poured everything into his own food, but it could only distract the sun god for a moment, because Zhao Fuyu's actions were not only more exciting, but every trace of it seemed to be All with an intoxicating Taoist charm.
That unique power is like creating a new world in cooking. This is also an aspect that Zhao Fuyu is pursuing now.
One taste is the world, one dish is the world.
Only after reaching this step can his cooking skills reach the threshold of the so-called God of Cooking.
Of course, Zhao Fuyu is still in the process of nurturing the prototype of his own 'taste'. Once this step is completed, he will be a real dimensionality reduction blow to the cooks in the entire main world.
Become the first person in this generation to step out of the realm of the King of Heaven.
Only then will he be qualified to truly embark on the road to becoming a God of Cooking!
So he is showing off his cooking skills now, not to please the gods and ghosts, but to reach the pinnacle of his cooking!
In fact, if you are someone who often cooks or has seen large-scale barbecues, you should know why Zhao Fuyu put out the ingredients such as water tiger, red-haired pig, and garlic bird for pickling.
However, unlike what many of them thought, Zhao Fuyu did not use such a simple method to process the ingredients.
What he wants to cook is a dish that is full of barbecue flavor from the inside out, with the flames immersed in it.
It can be said that the biggest flavor of this dish from beginning to end is the word 'fire'!
The fire that burns everything, the fire that purifies everything, is also the fire that creates everything, the fire that originates life.
The marinated boneless saury does not need to be carefully processed. It only takes about fifteen minutes to put it in a sauce without soy sauce staining.
Before that, the ingredients covered with black cloth were finally taken out. There were countless thin thorns all over the body. They were short and thick and seemed to be mixed with some sharp and slender parts.
It looks like a sea urchin, but it is much larger than a sea urchin. It is an extremely rare dream ingredient, the sweet chestnut sea urchin!
This special kind of sea urchin does not grow in the ocean, but in the mangroves near the ocean. A plant can only produce such a dreamy ingredient, which absorbs the flavor of the sea urchin and has the soft, glutinous and sweet taste of the chestnut.
It can be said that it is a dream ingredient that completely integrates the two into one, with the ultimate flavor, and the taste of mountains and seas merged into one thing.
Not to mention in the main world, even in the food world, the production of fantasy ingredients is extremely rare. In order to taste the taste of various fantasy ingredients, even with the Nakiri family's collection, they only took out one soybean. Big and small portions for him to taste.
You can know how rare these ingredients are.
Although water tigers are difficult to catch in comparison, the amount of meat is not small enough to be classified as a high-end fantasy ingredient, and the sweet chestnut sea urchin is truly a delicacy among the fantasy ingredients.
Even the King of Food is not accessible to everyone.
That's why Zhao Fuyu paid special attention to it, but it seemed rough to handle this kind of food.
There is no need to prepare anything special, just put it on the charcoal fire. When the firecrackers explode, it means that the shell has cracked and the sweet chestnut sea urchin inside is ready to be obtained.
That’s when Zhao Fuyu really starts cooking!
What he has to do now is to keep an eye on the fire, and also take out the almost marinated boneless saury, dry it on both sides and let it air for a while. When he starts grilling later, the water content will be reduced and the fish will come out faster. Fat from boneless saury.
Only then can you proceed to the next step.
In fact, unlike most people who think of just putting it on and grilling it, Zhao Fuyu's method is more detailed and may even make people feel that it is not necessary to be too complicated. However, it is precisely these extremely complicated fire control and movements that make the cooking The flavors keep stacking up to an incredible level.
Zhao Fuyu can be sure that after his cooking is completed, there will be no other taste that can compare with it.
This is truly as dazzling as the sun and as delicious as the sky.
In fact, when charcoal-grilling the sweet chestnut sea urchin, the starch and sea water are deliciously mixed, and the charred aroma of being grilled by the charcoal fire is already very charming.
Even though he was separated by an unknown distance, the feeling in his mind still made the ancient sun god of Naxime feel his appetite increase sharply.
This simple and original method of maximizing the flavor of ingredients is why Zhao Fuyu chose grilling as a cooking technique.
Dream ingredients need to be cooked, but excessive cooking also needs to be controlled. Especially when Zhao Fuyu chooses all the ingredients to be dream ingredients, then how to make these dream ingredients complement each other, reflect their taste, and integrate them at the same time? Integration has become the most critical skill in his hand.
It is also the secret that countless food kings are still searching for!
(End of chapter)
