'Why does it smell like this? '
Nakiri Erina's expectations for Zhao Fuyu were already infinitely high, but the surprise Zhao Fuyu gave him far exceeded her expectations.
Seeing Nakiri Erina's physical performance, Zhao Fuyu also smiled slightly.
He knew that the person who could appreciate all the beauty of his own cooking in detail would never be the acting master of Shirinji Temple, nor could it be Gin Dojima, the already experienced master of Ryukyu.
Only a being like Erina, whose body cells have completely transformed once, a figure second only to gods and kings, can understand all the wonders of his cooking!
Because this is a cuisine that does not use any resonance of gourmet cells at all, but only uses the spiritual mind and cooking skills to stimulate the ingredients themselves to exert all their effects. It is a truly deep-level cuisine that is of great benefit to the human body, and can even be said to benefit people. Potential cuisine!
The recipe of Bai Feng Chao Huang is a dish designed to allow the old and frail emperor to taste more nutrients.
Therefore, no matter what intention you have when cooking this dish, it is indispensable to wish people good health and long life.
The mixture of egg whites from twelve kinds of poultry and bird's nests gives the egg whites not only multiple textures, but also a very full taste experience, as if blended into the sauce, with a hint of sweetness and deliciousness.
It is obviously just a small layer of a dish, but it seems to incorporate the flavors of twelve kinds of poultry. Once you get into it, you will notice the freshness of eggs, the fragrance of duck eggs, the elasticity of goose eggs, and the flavor of pigeon eggs. Tender, smooth quail eggs...
The scattered tastes of twelve kinds of eggs seem to appear in that small layer of egg white, and they seem to be perfectly blended together, becoming part of this dish of hundreds of phoenixes and phoenixes.
It inherits the continuation between the taste of pork belly and egg yolk, making the two seem to become one.
The three are integrated into one, just like a harmonious whole.
The delicacy of the twelve kinds of poultry can be clearly felt in the outer layer of the pork belly, the egg white, and even the deepest egg yolk.
The wonderful taste is simply addictive.
It is obvious that different parts have been bitten into pieces with different textures, but it seems that what bursts out are tiny beads that are extremely micron in size. They are crushed with saliva in the mouth, becoming an incomprehensible shape. Taste experience.
The pork belly was boiled and simmered in the stock, and it should have been very soft. However, after the water disappeared, the fat left by the stock seemed to be fried but not deep-fried, leaving a subtle layer of texture on its surface. Elastic and tough.
The egg yolk inside combines the richness of salted egg yolk, the softness of pumpkin, the richness of crab roe, and the tender and crisp texture of shrimp. It also combines with the egg white and pork belly in the mouth to present a completely different texture.
These textures also become the biggest subtle differences in their flavors.
Even inside the egg yolk, there is the almost unmistakable deliciousness of crab roe, the sweetness of pumpkin, and the richness of salted egg yolk, but in fact you will find it if you really taste it.
In addition to the difference in taste, there is another taste that has also become the protagonist, and that is the delicious taste produced by twelve kinds of birds. It is an elegant and rich extremely delicious taste.
Obviously what you taste in your mouth are the flavors of other ingredients, but when you breathe, think, and savor, among the outstanding flavors of the respective ingredients, you can also find the deliciousness of the twelve kinds of birds.
It was as if in the forging of fire, an extremely sublimated divine bird was reborn in Nirvana again.
The heat flowing through the body clearly exists in the body, but it does not seem to be moving within the limbs, as if it is somewhere between virtuality and reality.
It's like the extremely fresh flavor of twelve kinds of birds, which is in the pork belly, the egg white, and the egg yolk. But when you look for it carefully, that flavor is often invisible.
On the contrary, when you no longer have the idea of searching, the delicious smell rushes straight into your mind.
At that moment, intentionally or unintentionally, a flame of nirvana blooms in your mind and bursts out on the tip of your tongue. Gu Yi
Like a divine bird rising from the fire, being worshiped by thousands of birds, its whole body is radiating colorful light!
"A hundred phoenixes are facing the phoenix..."
"What a hundred phoenixes and phoenixes!"
Nakiri Erina opened her eyes. Sweat flowed all over her body but she didn't notice it. She didn't even notice that her body had grown a little and her clothes had burst in some places.
"The flavors of twelve kinds of birds are completely integrated into one, forming a taste experience like the King of Birds. The other ingredients are just supporting roles to increase the deliciousness of the King of Birds."
"The most complicated recipe, but the most simple and delicious taste."
"And that heat, why...is it different from my grandfather's?"
"What the hell is that?"
The evaluation of God's Tongue is not low, and Zhao Fuyu was even compared to her grandfather at first.
You can imagine the taste of this dish, and the taste of twelve kinds of birds is integrated into one, turning it into the taste experience of the king of birds. This kind of thing is simply incredible to the extreme.
You need to know why fantasy ingredients are so amazing, and they are a crushing blow to ordinary ingredients.
The key is that dream ingredients can combine the taste of several ingredients, reaching a level that ordinary ingredients cannot achieve no matter how hard they catch up.
But Zhao Fuyu actually used his cooking skills to achieve the point where the flavors of twelve kinds of birds are blended into one. This shows that he can use ordinary ingredients to achieve the effect of dream ingredients.
Not to mention doing this kind of thing, even thinking about it, pursuing this kind of goal is enough to make people boast of unparalleled talent.
But now, Zhao Fuyu has not only done it, but he has also made it a perfect blend of twelve kinds of bird ingredients, not to mention bird's nest, pumpkin, hairy crab roe and other ingredients.
Is this more than just twelve species of birds? !
It can be said that anyone who knows a little bit about cooking will be shocked with their mouths wide open.
What's more, there are several people present now who are super masters or super geniuses in the cooking world.
Especially Yukihira Soma was so shocked that he was speechless.
You know, he has already begun to secretly study similar ideas.
Ordinary ingredients have several flavors. If you can achieve it with cooking skills, it will be a new era.
Even he can only combine strange flavors and make a dark-tasting dish, and it is impossible to blend normal flavors into a harmonious whole.
This is the gap between him and Zhao Fuyu now!
"The wish of mercy, the divine bird's nirvana..."
The acting chef of Shoulinji Temple, Han Xiu, couldn't open his eyes for a long time after tasting Zhao Fuyu's cuisine. After hearing Nakiri Erina's evaluation, he finally couldn't help but spit out a few words, which also served as his evaluation. footnote!
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