Eating snakes, especially venomous snakes, is a unique recipe in Zhongzhou cuisine. In fact, there are not many cuisine systems in the world that can truly enjoy venomous snakes.
However, it just so happens that in Zhao Fuyu's cooking system, there are several ways to cook venomous snakes, but most people are not sensitive to this ingredient.
So he never got a chance to show it.
But in this series of dishes, Zhao Fuyu happens to be able to show off this special food preparation.
In fact, it is not uncommon for highly venomous things like five-step snakes to belong to the territory, otherwise Zhao Fuyu would not have directly asked IGO to get such a type.
Since this kind of venomous snake is extremely poisonous, it naturally also has a strange and wonderful delicious taste produced by an extremely special protease.
This is also the reason why many people who are short-lived have tried various highly toxic substances and are amazed by them. These special proteases that interact with toxins convert the umami amino acids that are always different from ordinary food ingredients.
The cooking of highly toxic substances has been studied in various cooking systems.
It's just that Zhao Fuyu didn't expect that the five-step snake sent to him by IGO this time would be so energetic. It was obvious that this was not a product raised in captivity, but also the best quality caught from the wild!
In fact, if it is not a particularly precious ingredient, ordinary meat ingredients caught in the wild may not be as high quality as those raised in captivity.
This is determined by scientific parenting and a healthy breeding environment.
In the wild, perhaps these meat ingredients can have more game, chewiness and texture.
But the fat and sweetness of lean meat that is suitable for people to taste are not necessarily richer.
This is also the reason why cultured food ingredients are more popular. If you really want high-quality food with a rich proportion of gourmet cells, not every creature in the wild can be used as food.
On the contrary, it is extremely rare. In terms of popularity, cultured ones are definitely stronger than wild ones and more suitable for a large population.
Of course, there are exceptions to the ingredients, such as these highly toxic things.
If these highly toxic things were raised in captivity, their toxicity would be much weaker because the food is more scientific and the living environment is extremely healthy.
The tiger puffer fish that has been improved several times is a typical example of this.
It can be said that the artificially bred tiger puffer fish has no toxins and is completely different from the wild tiger puffer fish.
Of course, the result is that the delicious special taste, which is like the weak stimulation that makes people's lips constantly feel paralyzed by electric current, no longer exists.
Such artificially cultivated highly toxic substances can only supplement food ingredients, but cannot truly replace them.
Because in the natural environment, constant hunting, the changes in animal nature, the prey being hunted, and the growth of toxins are all the keys to the richer taste of these highly toxic ingredients.
Breeding in an artificial environment will never be as perfect as in the wild.
This is also the reason why the five-step snake purchased by Zhao Fuyu has such a violent personality.
You must know that here in Ye Zhonghuo, there are hundreds of ghosts and monsters coming and going all year round, and there is also the existence of Zhao Fuyu, a chef who has entered the realm of Dragon Chef. When ordinary ingredients enter here, they are either suppressed or completely unaware of this place. special.
There are few who express threats as strongly as this five-step snake.
"It is indeed a pure wild product, and perhaps it is already a dominant player in the wild."
Don't underestimate this five-step snake because of its size. You must know that the venom of this poisonous snake is extremely strong and spreads very quickly.
But for Zhao Fuyu, it really can only be regarded as some struggles before death.
He didn't pay too much attention to the threat of the five-step snake, but with a light flick, he directly untied the five-step snake and placed it on the cooking table.
At the moment it landed, the five-step snake, shaped like a coiled bow, suddenly tightened its muscles and spine, its poison glands erupted, squeezing out the greatest energy in its life, and shot out directly towards the responsible Zhao Fuyu.
There seemed to be a bow and arrow shot from a powerful crossbow across the air.
Even with Shirahama Kenichi's tiger-level ability, there is only an afterimage left in his eyes, just like the Jinghong of the sun.
Couldn't help but show surprise.
"careful!"
As soon as he finished speaking, Zhao Fuyu slowly took the kitchen knife he had held in his hand with such a simple stroke, and then a whole snake fell straight onto the chopping board.
That is, at that exact angle, Zhao Fuyu used the greatest strength of the five-step snake to split its head directly without any effort.
As a result, the snake's body on the chopping board was still twisting and turning unconsciously, as if it was still alive.
But in fact... it has already lost any possibility of survival!
"Is this a heavy lift?!"
Fanma Renga's eyesight is more than one level higher than Shirahama Kenichi's, so he can naturally see it more clearly.
This effortless stroke is not as simple as just finding the angle.
On the contrary, it is the blade that does not vibrate at all even under strong impact, and the skill of dissipating power, which is truly unfathomable.
'No wonder some people say that the mastery of power by cooks is the most unfathomable group of people in the world. '
'It's just that they never apply this technique in combat, otherwise as long as they practice for a period of time, they will be the most powerful killers of living things in the world. '
Deeply aware of the possibility of this rumor, Fan Ma Renya's eyes became more excited.
Because only such beings, those who show more advanced skills, and the things they cook can give him real hope of getting close to or even finding the possibility of surpassing his bastard father.
In his short flash of thought, Zhao Fuyu only used a few breaths to remove the skin and internal organs of the five-step snake on the chopping board.
He even removed two pieces of pure flesh that were silvery and shiny like konjac and were still twitching with nerves from the body that didn't have much snake meat.
Two or three minutes of meat is not particularly large, but the color of the pure meat is completely different from the snake bones that are gradually turning green.
It also makes people look sideways unconsciously.
But this is also the effect that Zhao Fuyu pursues. At the most intense moment of the five-step snake, the toxin is completely integrated into its body.
Then the snake meat is removed and the remaining snake bones are the best ingredients for making curry...also the ultimate poison!
There is no blanching, because blanching will reduce the toxicity of the snake bones. Put it directly into the soup pot, add Shaoxing rice wine, minced onion, ginger and garlic, then directly add the curry paste that has been simmered for a while and start stewing.
Soon, a crisp and numb aroma began to spread.
Not only is it spicy, there are also some chilling flavors hidden in it...
