"Come on, come on, pancakes, hand cakes, egg-filled pancakes, grilled cold noodles, just tell me whichever you want, haha." Li Shuyao walked to the back of the stall and said with a smile: "Add eggs, add sausage... um , as well as chicken tenders and chicken legs, haha, come on..."
"I'll take one, I'll take one, um, I'll take a grilled cold noodles, add sausage, chicken tenders, and more of that sauce." Mrs. Baojian ran over, ready to try Li Shuyao's craftsmanship.
"Okay, wait a moment."
Li Shuyao took out a portion of grilled cold noodles from the foam box next to him, poured some oil on the iron plate, then took out eggs, sausages, chicken tenders, etc. and started making...
Seeing this skillful technique, I have watched other people's productions in the past.
Sprinkle with sugar, vinegar, and tomato sauce. After a while, the aroma of the sauce will be diffused.
"Do you want it spicy?"
"Not yet."
"OK!"
Li Shuyao put intestines, chicken tenders, etc. inside the grilled cold noodles, and then wrapped them up at once. The golden eggs on the back of the grilled cold noodles looked very tempting.
Then brush it with tomato sauce, tsk tsk, your appetite will be whetted just by looking at it!
Li Shuyao used a small shovel to cut the grilled cold noodles into pieces, then placed them in a small round box, sprinkled with chopped green onion and coriander, and then took two small bamboo skewers and poked them into the grilled cold noodles.
Golden eggs, bright red tomato sauce, emerald green onion and coriander, plus the ever-rising fragrance of the sauce, a small bowl of grilled cold noodles will make people want to eat.
"Oh, yes, this tastes... um, so delicious, haha, you can even set up a stall." Mrs. Baojian immediately gave a thumbs up after eating a large piece of grilled cold noodles.
"Come, come, let's all have a taste." Mrs. Baojian took a few more bamboo sticks, then poked a piece and fed it to Guo Yu who was busy.
"Oh, yes, yes, it's delicious!" Guo Yu gave a thumbs up while preparing the charcoal to light the stove.
Everyone had one piece each and basically wiped out this grilled cold noodles. Li Shuyao’s stall was unanimously praised by everyone...
Well, including the dog brother and his family of three who were rolling on the picnic mat.
Although Xiaohong is back here again, it is obviously not in a hurry to go home and see something. The place is so dirty and messy that it is not comfortable here.
//1057/"Sword Comes"
Besides, I haven’t eaten yet in the morning, so I don’t need to eat until I’m full.
Look, if you leave, you won't be able to eat such delicious grilled cold noodles.
This is the first time that little Shuping has left home so far. Usually he rarely even goes out of the house. He is very curious about the outside world. He wanted to go out several times but was pushed back by the dog brother.
Brother Gou smacked his mouth and yawned. What's the hurry? Mommy will take you to play in the evening, right? I'll let you see the world then.
Brother Dog was speechless when he saw the sterilizer on the RV. He didn't know why he had to bring this thing when he went out to play. Could it be that we get ourselves dirty easily?
Brother Dog was melancholy over there, and Li Shuyao's shop was already open.
Xiao Lu ordered a pancake from Danhuang Pai. Li Shuyao skillfully poured the batter onto the round board, then turned it in a circle with a small wooden board. All of a sudden, a pancake was spread out. It looked like a chef. I have been a pancake and confectionery master for 10 years, which is called a smooth flow.
"Tsk, tsk, this pancake is so round, it feels even rounder than a compass."
"This is the strength of the food up master. Yaoyao, tell the truth. How long have you been practicing at home? This is a bit exaggerated..."
Huangpai and Xiaolu were a little shocked with their cameras next to them. They had already had a premonition after seeing the method of grilling cold noodles. The method of making pancakes is even better!
"Haha, just average. Still not as good as other master chefs. I just want to enjoy myself, haha." Li Shuyao laughed, cracked the egg on it and pushed it. After a while, she pinched both sides of the cake with both hands and snapped. It turned over instantly.
"Pah, pah, pah..."
Everyone applauded. This operation simply shocked my friends. With this outfit, I felt like I was back to my childhood.
Li Shuyao put in a fried fruit, which was different from the deep-fried dough sticks in some places. She had eaten this kind of fried fruit when she was a child, and her mouth was filled with crispy fragrance after taking a bite.
The soft and chewy dough wraps the crispy fruit. The temperature of the dough will soften the fruit to a certain extent, but it still has a somewhat contrasting texture after one bite, which is endlessly memorable.
However, you can’t wait too long, otherwise the fruit inside will be completely softened. Of course, some people like to eat soft ones. Anyway, Li Shuyao likes to eat the kind that is semi-soft but not soft...
No one wants things like hand pancakes and egg-filled pancakes, mainly because they are too oily, and we have to eat barbecue next. If we eat too much now, we won’t be able to eat them later.
However, everyone still asked Li Shuyao to make some pancakes and put them aside. There were hand pancakes, egg-filled pancakes, and pancakes, ready to be wrapped in barbecue and eaten later.
Isn’t there a famous snack called Nang Baorou?
Although this is not authentic, the meat in the pancake is also good, so as not to eat too salty later. As the saying goes, protein, fat and carbohydrates are YYDS!
Li Shuyao didn't take the big barbecue grill at home, because considering that the American-style barbecue would take too long, everyone would be full by then and there would be no time to eat the barbecue.
But you can take it with you when you go out for fun in the future. You can bake it in the middle of the night and eat it when you get up at noon.
Soon, piles of meat skewers were placed on the iron plate on the table...
"Come on, come on, let's take pictures first... hahaha..."
Several up owners took a good look at the meat and cakes on the table, and then Tantai Jingyi took out three large glasses of juice from the refrigerator, as well as two cold dishes that Li Shuyao had mixed in advance this morning.
The main reason is that people will definitely feel greasy if they eat too much meat, so cold dishes to relieve greasiness are still very important.
Some raw garlic is also added to the cold dish, so everyone can eat some garlic, which is still good.
"Oh, isn't this Xue Ning? Come on, come on, come and take a look at our activities. Haha, tsk tsk. Let me show you the environment first. Yes, yes, it's the same place we came to last time. But Nirvana, this This time we drove here in an RV, dangdang..."
Tantai Jingyi held up her hand and laughed, and then a certain white-haired scream came from her mobile phone:
"Ah... you actually carried me on your back to go on a picnic... ah ah, you even drove there in a RV... ah ah, it should have been me in the RV for the first time, it was me!"
"Hahaha, who told you not to come for so long? Hahaha, I'm going to sleep in the RV tonight. Oh my, look at this. Isn't this small bridge beautiful? Oh my, look at this. The stream water, tsk tsk, and this barbecue, sizzling, let me tell you, Yaoyao’s pancakes are really amazing..."
Li Shuyao was a little bit dumbfounded when she saw Tantai Jingyi running around with her mobile phone. Fang Xuening kept screaming on the mobile phone, saying that she had to camp for three days and three nights when she went back...
Li Shuyao felt a little emotional. Last year's championship really changed Tantai Jingyi a lot. She was not the only one before.
However, the tone of this speech is so weird, I don’t know if I learned it from him.
Well, I must have learned it from Fang Xuening. I can’t learn it well every day!
－－－－－－Digression－－－－－
These two days...well, no comment, let's see how it develops.
