Jiang Xu serves as a kendo foreign aid recruited by the school.
Mizuba Maki had already received the news.
Even the school's policy of seeking foreign aid was adopted after she had an idea at the time and mentioned it.
Because she had already seen the upper limit of the Ayakawa Kendo Club.
Even if you have a vice president, it won't work. After all, Bole needs a thousand-mile horse.
But for the current group of kendo club members, it can only be said that being able to get close to the national competition is already very good, and the requirements cannot be too high.
Jiang Xu's eyes lit up when he saw Shuiting Maki. He happened to have something to discuss with him.
Kendo is indeed a project that requires daily practice, but it does not necessarily require practicing in a club after class.
Jiang Xu planned to buy a practice bamboo sword by himself.
You can practice by yourself at Aoba's home.
For example, getting up a little earlier in the morning and doing digestion exercises in the evening after dinner.
Of course, kendo is a type of martial arts after all.
Finally, we have to return to actual combat.
But for Jiang Xu, he is still at the stage of getting familiar with the moves, so he can just practice by himself.
However, he now practices kendo not to give his body muscle memory, but to allow his mind to model his various movements.
Have a deep understanding of the speed of each move, the target, the range of the attack, and other data.
When his proficiency is almost reached, he will come to the Kendo Club to find a few lucky members to test his true fighting power.
Jiang Xu felt that based on his basic physical fitness and reflexes, his actual combat ability would probably be good.
Even now, when he saw some people swinging their swords, he felt like he could dodge them with his reflexes.
Seeing Shuiting Zhenji gradually approaching, Jiang Xu also put away his bamboo sword and walked forward.
"Minister Shuiting."
"Classmate Jiang Xu!"
The two of them almost called each other's name in unison.
Teng Ban, who also came over from the side, thought that Maki Shuitian was here to find him, and a '?' slowly floated above his head. '.
"Um, you better say it first."
Jiang Xu smiled.
"Um, "
"Your understanding of Sakurajima Kendo has already taken shape! Jiang Xu, you are truly worthy of your reputation!"
Maki Mizuba's tone was a little complicated.
Decades ago, Sakurajima Kendo actually had various schools emerging one after another. Due to various new ideas and new things, it ushered in a prosperous era in the kendo world in a short period of time.
Various geniuses appeared one after another and created new schools of swordsmanship such as Nunen-ryu, Shinto-ryu, and Shinto-ryu.
In order to compete for the title of Sakurajima's number one school, people's brains were beaten into dog brains.
It is worth mentioning that although they are two almost unrelated things, the time when the kendo world began to prosper was actually almost parallel to the time when the mahjong world began to flourish.
Until Xuanyu Gym, several ancient sect gyms with a long history, began to cooperate with the government, absorbing hundreds of schools, no, it should be said that they swallowed hundreds of schools, using computers and the human body developed in the new era Science, integrate a set of standard moves and postures.
The techniques of each school were broken down to form the official standardized Sakurajima Kendo. After entering the modern era, the official Sakurajima Kendo Alliance was established.
Therefore, although Sakurajima Kendo gyms of all sizes still exist and have joined the Sakurajima Kendo Alliance, the sword moves that were once regarded as secrets have basically become souvenirs in history and video tapes.
Although the secret sword moves that require special means to be mastered are basically lost, most of the other moves can be reproduced with subtle changes and adjustments as long as one is proficient in the basics of modern kendo.
And because the movements are broken down, they become scientific.
The power may not be bad either.
On the one hand, it is more comprehensive, standardized and basic. On the other hand, the direct killing skills have been muted.
As a result, most emerging genres suffered an almost devastating blow.
Not only were the moves absorbed, but even the names were buried and disappeared into the dust of history.
The same standard movements, like basic addition, subtraction, multiplication and division.
After changes and superpositions, higher-order algorithmic formulas can be formed.
Only when everyone has mastered the basic sword styles and found the formula that suits them can they enter the first level of swordsmanship and shape up!
It is a bit exaggerated to shape the kendo movements that suit you best and make the sword become a part of the body, but it is still possible to use the fingers like an arm.
"Shape it up?"
Jiang Xu silently recited the term and nodded slightly. The description was indeed very accurate.
"What did you want to say just now?"
After getting the answer he wanted, Maki Minamiwa said.
"Oh, I want to apply with you. I may have less time to come to the club in the future,"
Shuiting Maki didn't think too much, nodded and said: "Xia Kingdom does not have such club activities, it is normal that you are not used to it. And with your swordsmanship level, it is really not necessary to come to the club to practice at a fixed time every day."
"I agree to your request, but there will be one day next week when you have to come to the club. I will notify you of the specific day then. Let's add a friend first." Maki Shuitian took out his mobile phone and said.
"Okay." Jiang Xu naturally had no objection. He took out his mobile phone and added a friend to the other party.
Speaking of which, Maki Mizuba should be the third friend of this account.
The first one is Aoba, and the second one is Daizi.
Looking at the three avatars on his phone, Jiang Xu suddenly thought of a question.
Why are they all women? !
He didn't know that Fujisaka's eyes were almost straight, and they were as wide as bells.
These people only got the status of friends of the president after becoming regular members.
But I have never had a private chat. I usually chat in the group about anything.
How could this newcomer do so easily what we had such a hard time doing? ?
Is appearance really that important? !
He took back his cell phone and said hello to Fujisaka, who seemed to be petrified.
Jiang Xu was also ready to leave.
Looking back, he saw that the two girls who were standing at the door had probably gone out while they were talking, and no one was seen.
Jiang Xu was still a little curious as to whether the other party belonged to the same group of foreign aid as him. From the looks of the other party, it seemed that one was from the music club and the other was from the painting club.
These two art clubs are also on the fifth floor.
If his inference should be correct.
There should be opportunities to meet again in the future.
He is quite interested in the specific situation of the West in this world.
Things on the Internet are either degraded into uncivilized barbarians, or deified into the land of freedom.
It seems that no matter which world it is, extremists are indispensable.
After walking out of the club building, I came to the parking lot and found Daizi.
When I got home, it was just half past seven, the sky was dim and the sun had not completely set.
However, compared to usual times, his return time has indeed been delayed a lot.
So, dinner today.
Aoba has already decided on the ingredients.
chicken.
Chicken again.
They were all leftovers from her experiments.
Jiang Xu looked at a table that was dismantled into various parts, and said a little speechlessly: "The theme of this experimental dish is sauce, but why can't you get along with chicken?"
Aoba
Finally
Jiang Xuyou glanced at the various pickled chickens on the table with different flavors. After thinking for a while, he said: "Why don't we just make fried chicken steak? It's just right to try the taste of the sauce."
Qingye's eyes lit up and he blurted out: "Okay!"
When she was experimenting on her own, she had always baked or boiled the sauce to marinate it, but she had temporarily forgotten the option of frying it.
What's even better is that the chicken has been marinated by her in advance, so you don't have to wait, it can be fried directly.
"How about pairing it with some curry, curry chicken cutlet rice?"
Jiang Xu gave his own opinion.
"Can!"
Daizi, who was still a little hesitant because it was fried, suddenly lit up.
Because curry is one of the few dishes she knows how to make.
And she thinks that the food she makes tastes pretty good and is a specialty dish. She is confident!
Assign tasks.
Aoba prepares fried chicken noodle batter, dry flour and other ingredients.
Jiang Xu modified the chicken and cut it into a suitable shape.
Including strips for fried chicken steaks and granules for curry.
Next, cut the potatoes, carrots, onions and other ingredients into uniform small pieces.
Successfully fulfilled his role as the person with the best knife skills in the game.
He doesn't have to worry about what happens after that.
After finally cooking for once, Daizi put in great enthusiasm.
If it weren't for her terrible knife skills, she would even want to do the work of chopping vegetables by herself.
The batter used for fried chicken is a small recipe belonging to the Hagiwara family.
The dough is made by adding a certain amount of milk to all-purpose flour, stirring it, and then beating two eggs.
Dry flour is ordinary all-purpose flour mixed with some baking powder, baking soda and salt.
Then add a little water, stir while adding, and rub with both hands.
It's almost like rolling the flour into thin small dough sheets.
There is nothing special about the entire preparation process.
In other words, there is nothing special about the preliminary preparation of the chicken fried steak dish.
All the effort lies in the frying process.
However, they are not in a hurry now. When the curry is almost done, it will not be too late for them to have fried chicken steak.
Otherwise, frying it too early will cause the chicken steak to become soft.
Curry is indeed a lazy cuisine.
Even someone like Daizi, who rarely cooks, took only half an hour to complete the task with the help of Jiang Xu and Qingye.
The aroma of curry begins to spread.
Daizi took a deep breath into the stew pot with a very enjoying expression.
She looked back with joy on her face
When Daizi turned around, she opened the lid of the pot again and stirred the curry inside.
Qing Yecai and Jiang Xu looked at each other.
Jiang Xu asked silently, "What do you think of the fragrance?" '
Qingye glanced at Daizi, turned around and spread his hands, indicating that he could smell it.
Jiang Xu nodded understandingly, which was pretty good for ordinary people.
As for them, although the taste may have been a bit spoiled, they are not too delicate and can be eaten without any burden on ordinary dishes.
The curry is almost ready, next it’s the chicken steak’s turn.
Toss the chicken cutlets in plain flour, then dip into the batter to coat with a thin layer, then wrap in small pieces of dough.
Jiang Xu casually put the chicken steak on a plate, and then prepared the other chicken steaks in the same way.
Before this step, all the steps are basically the same.
Wait, since the previous steps are exactly the same, the key to determining the outcome of today's shokuji lies in this step of frying.
Aoba must be aware of this.
but.
Jiang Xu looked up at her expression.
He was relaxed and even cheerful. The corners of his mouth were slightly raised, and he felt like he could hum a song at any time.
So happy?
It seemed that he noticed someone was staring at him.
Qingye glanced back subconsciously, and met Jiang Xu's eyes.
For some reason, her gaze retracted reflexively. Unusually, she did not dare to look at Jiang Xu.
It's like he did something bad.
Something is wrong.
Jiang Xu frowned, feeling that things were not simple.
There must be something he overlooked.
So far, it's the same.
the same.
No, one thing is actually different.
The leftover chicken used to make fried chicken steaks has been marinated.
When they are still chickens, their color changes are still very obvious.
But after being coated in flour, it looks the same.
Unless you have an extremely sensitive sense of smell, you will never be able to tell which flavor of chicken is on which plate.
Unfortunately, Aoba just has this ability.
Therefore, she knew in advance how each chicken cutlet would taste when cooked in other ways, and deduced that these chicken cutlets would probably not taste very good when fried.
Therefore, she premeditatedly took away another plate of chicken steak that she thought would taste better after being fried.
In order to win once, have you calculated to this extent?
Jiang Xu shook his head. This time, even if he lost, he would not lose unfairly!
As thoughts passed through his mind, the oil was already heating up.
Jiang Xu didn't hesitate at all, and flicked his hand like lightning.
He threw a piece of chicken steak into the hot oil pan.
Zi La Zi La! Crackling!
It was like a long string of firecrackers exploding in a pot.
In just an instant, countless bubbles rose up, completely covering the chicken steak.
In about four minutes, the chicken steak's dough begins to change color.
A charming aroma of fried chicken also began to burst out of the oil pan, which was irresistible.
Jiang Xu's eyes flashed. The moment the chicken had just reached maturity, he picked up the chicken steak, and then immediately put down another chicken steak.
Wait until four minutes later.
The two chicken steaks have all been cooked.
The golden and crispy dough is like scales with distinct textures. Since it has just come out of the pan, it is still steaming, spreading throughout the room together with the extremely attractive aroma.
The child next door was already crying.
A few black sesame seeds were sprinkled on the upside-down hemispherical rice, and a circle of orange-yellow and red curry was poured around it.
Next to it, there are two more parts of fried chicken steaks that have been cut into strips.
They are fried by Jiang Xu and fried by Qingye.
The overall look is like a white island standing on the Gold Coast.
Just one glance at the golden curry chicken cutlet rice makes people salivate.
