He couldn't help but turn his head away, covered his lips with his fists and coughed twice to cover up his strangeness at this time.
"You're so thin-skinned."
With a smile, Jiang Li asked Luo Yanqing to bring the dishes he had cooked to the table one by one.
…
in the living room.
Jiang Li looked at the table full of a sumptuous reunion dinner in front of him, and said to the old lady, Lao Xiaotou, Luo Yanqing, Jiang Guoan, and the three Zaizai: "This chicken is the same as 'auspicious', well, that is, it is auspicious." Lucky," she fingered the stewed chicken, her beautiful fox eyes filled with smiles: "Eating chicken during the Chinese New Year means 'lucky', and we wish you good luck!"
Then, Jiang Li pointed to the steamed fish: "The homophone of fish is the same as "surplus every year", which means there is more than enough every year. At this point, Jiang Li introduced the boiled shrimp she made: "The dialect in Guangcheng calls shrimp ' Ha' means eating 'laughing haha'. By making this dish, I hope that all of us here can be happy, healthy and happy in the new year!"
Later, Jiang Li introduced one by one the steamed eggs with shrimp and tofu, fried lotus root, hawthorn ribs, roast duck with dried bamboo shoots, beef with pickled peppers, stir-fried lotus root...
As Jiang Li's voice fell, Naituanzi Minghan dragged his chin with his hands, looked at a large table of delicious food, and exclaimed in a milky voice: "Mom, great! The dishes are all so fragrant!"
Xiao Mingwei followed suit: "Mom is great! Weiwei loves her mother so much!"
Mrs. Yu praised: "It smells delicious when you look at it. After listening to your introduction, I feel that the dishes on the table are even more fragrant. Li Bao, your cooking skills are definitely unparalleled!"
Lao Xiaotou smiled and nodded in agreement.
"Grandma Yu, my sister does have good cooking skills. Even the chefs in state-owned restaurants are probably not as good as my sister."
When his sister was praised for her good cooking skills, Jiang Guoan felt honored from the bottom of his heart.
Speaking of which, some of the ingredients used for the delicious dishes on the table were purchased by Jiang Li at the vegetable supply point, and some were purchased with points from the mall through Dundun.
For example, shrimp, beef, and several seasonings that were not available in this era.
"Dad, dad, mom, thank you for your hard work!"
Naituanzi Minghan suddenly said another sentence.
Luo Yanqing heard the words and nodded: "Yeah".
Xiao Mingwei: "Mom, you have to eat more!" Mom works hard cooking, so she must eat more!
Jiang Li smiled: "Okay, mom, eat more, and we Weiwei should eat more too!"
"Okay!"
Xiao Mingwei responded.
Almost an hour later, this lively New Year’s Eve dinner came to an end.
"Li Bao, we're leaving now, don't forget what we agreed!"
"Don't worry, I promise I won't forget it."
After the New Year's Eve dinner, no matter how Jiang Li tried to persuade her to stay, Mrs. Yu insisted on going home. Seeing that she couldn't persuade her, Jiang Li had no choice but to give up.
In order to prevent the two elderly people from waiting for a long time for the bus, Luo Yanqing went to Director Song's house to drive a jeep and decided to send the two old ladies home.
After all, it's safer this way.
Without Jiang Li saying anything, Jiang Guoan proposed to accompany Luo Yanqing to see the old lady and Lao Xiaotou together.
"Drive slowly on the road and pay attention to safety!"
Luo Yanqing started the car. At this time, Jiang Li walked to the cab and warned him softly.
"Um."
In response, Luo Yanqing said: "It's cold outside, go back to the house!"
Jiang Li nodded lightly, then took two steps back.
Standing there, she watched the car drive away before stepping into the courtyard gate.
The round trip took about forty minutes.
After Luo Yanqing drove away from Mrs. Yu's house, Mrs. Yu asked Lao Xiaotou: "What do you think of Xiao Luo?"
There are updates. . .
