Chapter 646: Packing up seafood and giving gifts

After eleven o'clock at noon, Shi Qinghuan packed up her things and said to Wang Jiajia: "Jiajia, I'm going home first. I'll bring you something in the afternoon."

"What good stuff?"

"You'll find out in the afternoon." After Shi Qinghuan finished speaking, he quickly walked out of the office.

Shi Qinghuan returned home more than ten minutes later. Seeing that Mu Fusheng had not come back yet, she went into the room and changed into light clothes, and went to the kitchen to make lunch.

More than half an hour later, Shi Qinghuan came out of the kitchen with the food she had cooked. Seeing that Mu Fusheng had not returned home, she could only put the food on the stove to warm while she went to sort out the food. Bought dried seafood.

But since these dried seafood were all exposed, she couldn't put them all into the space. She could only put one third of them into the space.

As for the remaining two-thirds, she first divided out the portion that was to be given away, then sealed the rest in bags and put them on the balcony to freeze.

As for whether the dried seafood could be frozen, she couldn't care anymore, because the smell was too fishy and leaving it in the house would affect the air quality.

So it is better to put them on the balcony.

Besides, she will take some of them to Beijing during the Chinese New Year, and since they eat some on a regular basis, it is estimated that the dried seafood will be eaten up in a short time, so there is no need to worry about them spoiling.

Thinking of this, she immediately picked up the sealed dried seafood and walked towards the balcony.

After she put the dried seafood into the large tank on the balcony, she clapped her hands and turned back to the house.

"I'm back." Mu Fusheng said to the waiter Qinghuan after pushing the door open and entering the room.

After hearing Mu Fusheng's words, Shi Qinghuan replied with a "yes" word, and then she asked Mu Fusheng to wash his hands quickly, while she brought the food that was warm on the heating stove to the table.

After she put all the food on the table, she saw Mu Fusheng wash his hands and come out of the bathroom. She greeted Mu Fusheng to come to the table to eat.

After more than ten minutes, lunch was over. When she saw Mu Fusheng taking the initiative to clear away the dishes, she said to Mu Fusheng, "I'm going to deliver some dried seafood to Aunt Wang. I'll be back soon."

Mu Fusheng said hello after hearing Shi Qinghuan's words, and then he continued to clear the dishes on the table after Shi Qinghuan went out.

A few minutes later, Shi Qinghuan entered Wang Ailan's house. Seeing that Wang Ailan's family had also finished lunch, she handed the two packages of dried seafood she was carrying to Wang Ailan and said, "Aunt Wang, these are the dried seafood I brought back from a business trip. , get some for you to try."

"Why are you so embarrassed? Seafood is a rare commodity here. Take it home and eat it slowly."

"There are many more at home, so feel free to accept them."

When Wang Ailan saw that Shi Qinghuan had said this, she couldn't refuse anymore, so she accepted the dried seafood Shi Qinghuan handed her.

Then he opened his mouth and asked Shi Qinghuan, "Did your business trip go well?"

"It went pretty well, but I was a little tired."

"There's no way I'm not tired from a business trip. Just take a couple of days and I'll be fine."

"Um."

"By the way, did you perform on stage on New Year's Day?"

"Yes, I sang a song called Little White Poplar."

"I thought you were the one who sang about Xiao Baiyang, but your Uncle Yong always said no, and said I had the wrong person."

"Maybe the lights on the stage were not bright enough and Uncle Yong didn't see clearly, so he didn't recognize me."

"It's really possible. The lights on the stage weren't bright enough that day, and the people on the stage looked blurry."