As if noticing her gaze, the man turned his head slightly.
Under the sunlight, his dark eyes were very deep, as if he wanted to suck her in.
Si Nian's heart skipped a beat. Did this man want to tell the whole village that they were getting married?
Logically speaking, a second marriage is not something to show off, and it is generally not a big deal, let alone in the backward rural areas of the 1980s, where you just wear a red dress and get married.
She didn't think much about it, thinking that Zhou Yueshen, like herself, didn't pay much attention.
Unexpectedly, this man had already been prepared.
Look at the children, who are now circling the pigs, making exclamations from their mouths and looking excited.
There was a smile in Si Nian's eyes: "Little old man, little old man, little old man, Xiao Feng Xiao Yu, it's time to take Yaoyao to dinner."
Several children didn't want to go. Pig killing was a lively event in the village, and anyone passing by wanted to take a look.
But he was worried that Si Nian would be unhappy, so he reluctantly walked into the house.
Soon, their reluctance was wiped away, just because there was fragrant scallion noodles on the dining table in the room.
The scallion oil noodles are light, with a few vegetable leaves on top. Oil beads are floating on the soup, and green onions are sprinkled on top. The aroma of scallions and lard rushes into the nose, making the little ones unable to help but swallow their saliva. .
Si Nian brought out some fried eggs from the kitchen.
The fried eggs were plump and brown, which attracted the attention of several little bean sprouts.
Si Nian put the bowl on the table, then went into the room and brought out another bowl to feed Yaoyao.
The little boy immediately stood up, picked up the largest omelette in the bowl, and put it into her bowl.
"Mom, you eat."
Si Nian felt so soft-hearted: "Mom won't eat it, Xiaohan will."
Zhou Yuehan bared his little white teeth and said, "Xiaohan eats eggs every day. Today I will give them to my mother."
Si Nian had no choice but to take a bite and said with a smile, "It's delicious."
Zhou Yuehan immediately smiled happily.
Si Nian looked at the other children who were staring at each other. Except for the little boy, no one dared to touch the eggs in the bowl. She simply stood up and distributed the eggs to several people's bowls.
Lin Feng and Lin Yu were stunned, and looked up at Si Nian in surprise. This egg actually belonged to them.
The two stared blankly at the fried eggs in the bowl, and then looked up at Si Nian carefully. In the past, when Lin Sisi did well in school, someone would give her eggs, but she would never give them eggs to eat. Eat alone.
But when this sister, whom she had just met, came to her house for the first time, she gave them delicious mung bean soup and eggs.
The conditions at home for the two children were not good, and so were the other families in the village. They were reluctant to eat the eggs and kept the ones to sell.
They think it is a precious thing.
But the cheap sister gave them food.
Zhou Yuehan didn't get the egg, so he smiled happily.
Si Nian felt that this child was really stupid, so he went to the kitchen to fry him a heart-shaped egg.
Zhou Yuehan's mouth opened in an O shape as he watched.
He didn't expect that eggs could be fried like this. Mom was so awesome.
This scene also attracted the attention of several other little guys. Seeing that Zhou Yuehan's eggs were different from theirs, envy flashed in their eyes.
Naturally, Si Nian asked for a bowl of water and said, "Next time, I'll get you some heart-shaped eggs too. Eat them quickly."
Lin Yu reluctantly took his eyes away from Zhou Yuehan's bowl and asked cautiously: "Does my brother and I have some too?"
Si Nian looked at his two younger brothers who were nervously looking forward to it. In fact, the two children were not fat. Although compared to the two brothers Zhou Yuedong and Zhou Yuehan, they were loved by their parents, but their food was indeed not that good.
An egg makes me happy like this.
Si Nian thought about it and nodded: "Of course, you can come to my place to play if you have nothing to do in the future. You will have eggs to eat every day."
Lin Yu quickly looked up at her and became excited, "You give us eggs to eat, and I will give you wild fruits in the future."
"Yes, I will give you something good if it comes."
Zhou Yuehan was not to be outdone: "Mom, I will also give you wild fruits. I will be obedient and never fight again."
"Yes, I will make money for you when I grow up."
Si Nian smiled, these little brats actually knew how to draw big cakes.
"Okay, then I'll wait for you to make money for me to spend. Eat quickly. I'll help you later."
Only then did the little guys remember that they were going to see the adults handling the pigs, so they hurriedly lowered their heads and ate the noodles.
Yaoyao couldn't understand what her brothers were saying, but looking at them, they looked a little happy. Their big bright eyes were shining, like little chicks waiting to be fed, and they opened their mouths towards Si Nian: "Mama, Ah~"
Si Nian was melted by her cuteness and hurriedly fed her noodles.
After feeding the child, Si Nian got up and went into the kitchen. With so many people there, she didn't make that much ramen for a while. She could only take out the noodles she bought before and make a simple noodle soup with sauerkraut and shredded pork and potatoes.
The noodle soup contains chili and minced pork, and sauerkraut can relieve greasiness. It is one of the favorite soups for cooking noodles in rural areas.
With enough seasoning from Si Nian, it tastes even better.
She took out the soup, cleaned the pot, put water in it, and then walked out after the water boiled.
At this moment, a group of grown men had begun to disembowel the pig. Firewood was burning on the side. A few little guys were squatting next to it. Yu Dong looked at them with greedy eyes and cut off a few pieces of pork belly and handed it to them.
Several little guys immediately found wooden skewers to skewer the meat, and then grilled it on the fire. After a while, it became sizzling and oily, and the aroma was fragrant.
This kind of meat only needs to be sprinkled with a little salt to make it particularly fragrant.
Si Nian remembered that when he was a child, he would kill pigs during festivals and festivals. He also liked to learn from the TV show about using wooden skewers to skewer lean meat and grill it like several other children.
Zhou Yueshen was cutting the pig into two parts. He was using great strength. Each cut was in the same position without moving his brows.
Si Nian watched quietly for a while, and after seeing him finish chopping, he went over and said, "I made soup and cooked noodles for everyone. Let's eat something first."
Zhou Yueshen looked sideways at her, responded, and turned around to let everyone go inside to get noodles.
We are all acquaintances, and we occasionally stay at Zhou's house, so we are familiar with each other.
Zhou Yueshen didn't move.
Si Nian looked at the pig that was split into two and then said: "Keep all of this at home?"
In this case, wouldn't it be necessary to cut firewood and smoke bacon?
After all, in this weather, the pork won't last long.
In order to store pork all year round, rural residents will choose to smoke it into bacon so that it can be stored for a long time.
The bacon is also delicious, especially stir-fried with garlic sprouts and scallions in soy sauce, and served with sour soup. Si Nian can eat two bowls of rice at one time.
Zhou Yueshen lowered his eyes to look at her, and said in a low voice: "Keep half at home for the banquet, and send half to your family."
