Chapter 35 Lotus Wine

Style: Historical Author: Kitten won't eat orangesWords: 2178Update Time: 24/02/20 15:52:27
"Grandpa, I miss you too. Are you going to travel far away with all your bags?"

Su Lele didn't say what was in her heart, for fear of making the old man unhappy.

"I plan to come to the prince's residence for a while. Your father's bastard has made me unhappy, and I don't want to face him every day. Granddaughter, don't worry, I won't disturb you by living in a separate garden with you and the prince."

In order to bring them together, Su Dong did not hesitate to drag his son into the water.

Su Lele looked at her grandfather's pitiful look and said, "Why are you disturbing us? Just stay here in peace and tell us what you want to eat."

"My granddaughter is the best to me."

"Grandpa, sit down and eat slowly. I'll go to the main hall to explain things to the servants."

"Okay, just go about your own business as usual in Su Mansion and ignore me."

Walking into the main hall, Su Lele said: "Qiu Yu, please go back to Yanyu Pavilion now and ask the servants to bring my clothes and daily necessities to Yijing Pavilion. You can quickly go to Yijing Pavilion and inform the prince about this. I guess the prince I'll be back in court by now."

"Okay, slave, go right away."

The maid Qiu Yu also didn't want the old man to find out that her young lady and the prince didn't live together.

After a while, the salty crispy peanuts, garlic peanuts and buttery peanuts were finally baked.

"Hmm~ This peanut-garlic flavor is strong, not bad."

"The buttery one is also very crispy and delicious, with a full milky aroma."

"Granddaughter, your skills in making snacks are unparalleled, and your brain is very flexible, just like me. Fortunately, you are not like your father, who can't do anything."

Grandfather Su Dong shamelessly praised himself and stepped on his son again.

"Yes, you are as smart as Grandpa." Su Lele agreed with knowledge.

Leng Yichen walked into Chenxiang Pavilion and glanced sideways to see Su Lele and her grandfather chatting happily.

"Grandpa, you are welcome to come and play in the palace."

Su Dong looked at the calm and domineering second prince in front of him: "Your Majesty, I really miss my granddaughter. Will it disturb you if I come to stay for a while?"

Leng Yichen: "Don't disturb me. You can stay as long as you want. You can spend more time with the princess."

He also heard the rumors about their marriage today, and guessed the purpose of his grandfather's arrival.

During this period, Su Lele glanced at him for a while. He was actually quite nice, with a cold face and a warm heart. He is relatively indifferent to outsiders, but he actually cares a lot about the people around him. If there is delicious food on weekdays, the few guards around him can also share some.

"As long as you don't disturb me, then I can live here peacefully. Come on, Prince, try these salty crispy peanuts quickly."

Su Dong quickly grabbed a handful of peanuts and placed them in front of Leng Yichen.

Leng Yichen was also proud to peel off one and ate it. He glanced sideways at her and said, "We've made new products again."

"Well, there are three flavors of shelled peanuts. There are also two flavors of soft and hard sesame peanut candy. Try them all and give us your opinion."

"There are also the weird peanuts made yesterday, three flavors of peanuts. Have you tried them and what do you think?" Su Lele added.

Su Dong's ears were very sensitive: "Wait a minute, Lele, you also made a new product yesterday. Where is it? Grandpa hasn't tasted it yet."

"Grandpa, don't worry. I'll let my servants bring it to you to try. But don't eat too much, as it can easily cause you to get angry."

After Su Lele finished speaking, he ordered his servants to go to Yanyu Pavilion to get some peanuts.

Leng Yichen tasted them one by one: "The sweetness of this sesame peanut candy can be made into two types: less sugar and more sugar."

"The proposal is good. This can take care of more people. Especially for the elderly, less sugar is more suitable for them."

Su Dong glared at her: "I'm not old, something sweeter suits me better."

Su Lele has many ways to cure him: "Really? If you don't obey me, I won't be able to remember you if there is something delicious to eat in the future."

"No, I listen to you. Everything your granddaughter says is right."

The two looked at each other and laughed.

Leng Yichen listened to the grandfather and grandson chatting, and he was not disgusted at all because he was so quiet. She is so good at treating the elderly, and I think she can also cure the old naughty boy from the Imperial Grandmother.

It was a rare occasion for his grandfather to come to the palace, and Su Lele was very considerate: "Grandpa, you can order whatever you want to eat tonight."

"Braised pig in water, spicy shrimp."

Su Lele glanced sideways at Leng Yichen: "Your Majesty, where are you?"

A deep voice said: "Braised pork ribs, cold cucumber."

Su Lele: "Okay. Grandpa, you have a chat with the prince. If you are tired, go to the Yanyu Pavilion and take a rest."

After finishing speaking, Su Lele moved to the large dining room to cook. She stopped going to the dining room in Yanyu Pavilion, fearing that it would be bad if her grandfather found out that she had been living there.

At this time, the cooks in the large dining room were preparing to prepare dinner. After learning that the princess was going to cook in person, they all moved aside: "Princess, do you need any servants to cook?"

Su Lele quickly took a look at the existing ingredients: "Chef, help me remove the shrimp lines, blanch the ribs, cut the tenderloin into strips, and chop the chicken into pieces."

"Okay, Princess."

Several chefs began to work together to prepare ingredients.

I didn’t see any pigs entering the water, so I’ll have to do the braised pig watering another day. Su Lele smashed two cucumbers, cut them into pieces, prepared the seasoning, and the cucumber salad was ready in a short while.

Then put the blanched pork ribs into the pot and simmer. Starting to fry the crispy pork, Su Lele poured the salt, pepper powder, and soy sauce into the plate with the tenderloin cut by the chef, and stirred the meat evenly.

Then I took a bowl, cracked two eggs into the bowl, poured in flour, a little salt, a little oil, and stir evenly. Pour the meat strips into the batter and spread them evenly with your hands.

After pouring oil into the pot, he ordered his servants to light the fire. When the oil was 60% hot, he put in the meat strips and fried them. When frying, Su Lele concentrated on it, fearing that the oil temperature would be too high and the meat strips would burn or the meat strips would stick to the pan. After a while, the meat strips are fried until golden brown. Just pick them up and fry them again.

The dining room was filled with the strong smell of meat, and the chefs sniffed sharply: the princess was not only good at making snacks, but also was a master at cooking.

Then Su Lele made another dish of dry pot chicken, spicy shrimp, eggplant and beans, and fish head and tofu soup without stopping.

Yijing Court Dining Room

"Wow, this fried crispy pork is really good. It's crispy on the outside and tender on the inside. It's delicious and not greasy." Su Dong's mouth was full of oil after eating.

"This dry pot chicken is also very delicious. It would be even more perfect if paired with fine wine." Su Dong sighed.

Wine, if her grandfather didn't mention it, she would have forgotten that the lotus wine she had made before was probably ready to drink.

Leng Yichen also glanced at her knowingly, and she understood instantly: "Qiu Yu, go get two cans of lotus wine."

"Okay, miss."

Su Dong gnawed on the braised pork ribs: "Granddaughter, there is also lotus flavored wine? Did you make it?"

"Well, grandpa will drink it later and see how it tastes."

After a while, when Qiu Yu opened the wine bottle, the fragrance of the wine hit her face.

Su Dong impatiently took a sip: "It's absolutely refreshing, and the taste is also very mellow. It doesn't have an irritating throat heat sensation, but makes people feel smooth and soft. And the aftertaste is long and memorable."

Leng Yichen took a sip gracefully: "The fragrance is elegant and the taste is mellow."