"Yes, split it into pieces, and the flavor will be easier to absorb when stewed,"
"Okay, I know, you stand on the side,"
Meng Hang pulled out the knife and swung it out in a domineering manner. With a click, the bull's head split into two halves.
Then he said proudly: "Well, you still have to let me do the hard work, and you have to split the rest."
Su Qing nodded silently, feeling that Meng Hang's smile was a bit dazzling, wasn't he just tall? She will also grow taller.
Since you like to work, the brain-digging is yours, Su Qing's eyes showed a cold light,
Meng Hang happily dug out the brains and put them in a basin, then continued to cook the pot and watch the fire. He didn't feel any discomfort. Su Qing looked a little chilly on the side.
Stew for two hours before the braised beef is ready.
Su Qing went out to see how the earthen stove made by her two uncles was doing. It was almost five o'clock at this time. If it was ready, she could start barbecue. She would have been hungry.
A large pot of porridge was cooked in the rice cooker. Even as a staple food, with the addition of vegetables and meat, it was enough to eat. Unfortunately, there was no fruit.
Suddenly she remembered that she had planted a lot of fruit trees in the new courtyard's planting field, but now there must not be a single fruit. If she had known that she would have had fresh fruits to eat after going to induce pregnancy a few times, she blamed herself for having to dig yams when she had nothing to do. , and also gave it to Yang Dayong,
Later, it got out of hand and the whole village rushed into the mountains to dig yams. She had no time to think about fruits and was busy day and night.
Suddenly, Su Qing looked confused, Hey! ! In this way, the originator of today's trend of alien beasts is herself.
If she didn't dig yams, Yang Dayong wouldn't buy them, the whole village wouldn't go up the mountain, the mountain yaozi wouldn't pick up alien eggs, Qiongqi wouldn't be looking for his sister, and there wouldn't be a wave of alien beasts, and the snow dragons wouldn't will show up, and the whole village will not suffer this catastrophe.
The most important thing is that Su Qing looked at the bag on her waist angrily. She would not be entangled by Sister Qiongqi. Is this a disguised form of self-inflicted evil?
Woohoo! I feel sad, sad, and want to cry, but I have to be strong and bear the trouble I cause. Isn’t it just raising an egg?
Su Qing hypnotized herself, adjusted her mood, and went over to see if the earth stove was set up.
In the courtyard, Su Ping and Su An have already set up a stove. Firewood is burning in the stove, and the soil will be dried before use.
The piece of iron sheet has been cleaned and put on top.
Su Qing cut some pieces of fat meat and asked them to rub it back and forth on the iron plate. The iron plate would absorb some grease, which could remove dirt and lubricate it, making it more suitable for barbecue.
As soon as the fat meat was put on it, there was a stinging sound. Su Ping and Su An rubbed the iron plate hard with the shovel, and the fat in the fat meat was blown out little by little. The iron plate became cleaner and cleaner, glowing with oil, but the fat meat became darker and darker. It wasn't until later, when the fat was no longer dark, that Su Qing felt it was okay to use it.
She turned around and shouted to the kitchen: "Meng Hang, go call someone so you can start grilling meat."
Su An moved the table out of the main room and simply sat in the courtyard to eat. Although it was a bit cold, it was not cold either with the big stove fire.
When Meng Hang heard that he could eat barbecue, he ran very fast. He went to his own house and Su Feng's house to call for help, and he ran around and came back in only two minutes.
Originally, everyone thought that the barbecue would not start until six o'clock. The two families asked their sons to come over to help. They must have enough manpower. What is difficult about barbecue? It is just to set up firewood, use bamboo skewers to thread the meat, roast it, and eat it. It is better to stew it in a big pot. Eat too much and waste good things.
Wang Sanmei and Wang Qian have the same idea that their sister-in-law [Aunt Xiuyun] dotes on Qingqing too much. She agrees to whatever she wants and doesn't stop her. They waste so much good meat. It's not sure whether they can eat it?
They felt a little sad about the large pots of good meat. They were all tender and tasted best.
Meng Hang ran back and called them to eat barbecue. The two of them brought the vegetables and pancakes that had been prepared long ago, and the family came over.
You can't just go there empty-handed. Bring some food at home. With so many people, you can't just eat meat.
Qingqing is usually a quiet child, but she is carefree and dares to spend money. She also likes to be lively and insists on having dinner parties. Last time, she invited everyone to eat dumplings and meat together. This time, she wants to have a dinner party again, which really worries her grandmother.
If Su Qing found out what the two women were saying, he would be so depressed that he would vomit blood and cry out for injustice.
Who likes parties and excitement? She invited everyone to dinner not because of her grandma. She wanted to thank everyone for taking care of her. Grandma was alone in the village, which made her very uneasy.
The same goes for inviting everyone to eat barbecue. She and Meng Hang can't just have a big meal and ignore the elders. Since everyone worked together to get the strange beast, they should have a good meal together.
After a while, everyone came and the Su family courtyard became lively. Zhu Xiuyun was busy inviting them to sit down, placing plates, bowls and chopsticks.
She kept complaining in her heart that Su Qing didn't wake her up earlier because she was too tired and once she fell asleep, no amount of noise could wake her up. Su Qing just woke her up when he entered the room.
The beef in the kitchen had been stewed for more than two hours and it was time to take it out. Wang Qian and Wang Sanmei took the work away. The women came. There was no way for Meng Hang to interfere in the kitchen.
The beef that was fished out was placed in a basin. When it was raw, it looked like a lot of meat. When cooked, it shrank by half. It smelled very fragrant. Meng Hang thought that if he had known better, he would fish out a piece and taste it first.
Su Qing added water, soy sauce, salt and seasoning to the original soup, put the remaining exotic animal heads and various marinated offal into the pot, covered the pot, put a large piece of firewood on it and simmered slowly.
There is no need for them to keep looking at the pot and clapping their hands. The kitchen work is finished and the barbecue begins.
The iron plate in the courtyard was polished with grease, and Su Qing began to demonstrate how to barbecue. Not to mention that everyone thought it was quite fresh, how to eat it?
After cutting the beef, mutton, and venison, Su Qing found a few eggs, separated the egg whites and yolks, poured some vegetable oil and egg liquid into the meat, stirred them evenly, and began to use chopsticks to place the meat pieces piece by piece on the iron plate. , thorn, thorn, the smell of meat immediately appeared.
Zhu Xiuyun saw that it was very simple. He quickly grabbed the chopsticks and asked Luo Cuilan and others to come with them. He also said:
"Qingqing, don't burn you. Let's do it. Don't we just put the meat on it and eat it when it's cooked?"
Su Qing nodded, and several women swarmed over and occupied the space. Su Qing didn't need to do anything, she just waited to eat.
Su Qing moved a small stool, sat behind her grandma, and waited.
The men sat around the table. Wang Qian cut two plates of braised beef and put a large pot of braised hooves on the table. They drank and ate meat and chatted.
Meng Hang had already eaten braised beef with a bowl. It was so delicious. Being able to have a hearty meal of meat was unprecedented in Shanquan Village, and only Qingqing was willing to do so.
Su Qing heard what happened next in the village after hearing Grandpa Meng chatting with her uncle.
The missing people were all found, and they were all seriously injured. Fortunately, no one was killed, but they were so frightened that a few people climbed up trees to save their lives.
Fortunately, the soldiers entered the mountain in time and gave them first aid. After they were sent to the town hospital, their lives were not in danger.
Village leader Wu Youde was the most seriously injured. When we found him, he was unconscious, covered in blood, and had several broken bones. It was obvious that he had been stepped on by a giant beast. He is still soaking in the medical cabin of the hospital. ,
Originally, the villagers were digging yams to earn some money, but who knew something bad would happen. It was uncertain whether the money earned would be enough for medical expenses. After all, except for the three of them, everyone in the village had to pay for medical expenses.
The three members of Shanyaozi's family were imprisoned directly by the army. Once the villagers knew that the three members of his family were responsible for the trouble, they would tear them apart.
Su Qing was holding the bowl of seasoning powder, and Zhu Xiuyun and others grabbed a handful and sprinkled it on the meat. When they turned it over, the aroma of cumin came out. Everyone was silent and looked over. It smelled so good. It tasted better than braised beef. people.
When the first pot was cooked, I picked it up on a plate and brought it to the table. Several people picked it up and ate it in their mouths. It was crispy on the outside and tender on the inside. It was so fragrant and delicious.
