At 12:30, Grandpa You came home with his uncle, aunt, and cousins who helped with the work.
Uncle Ye has a square face, lively eyes, and is over 1.7 meters tall.
There is a slight fatness in the belly, which is the legendary temperament of a veteran cadre.
It can be seen that he was a handsome guy when he was young.
It must have been when he was chopping rape poles that he heard Grandpa You talk about her cherry radish. Uncle Ye got excited when he came into the house and saw You Yu.
"Xiaoyu, we just came back from your peanut field and saw your interplanted radish seedlings. Unfortunately, they have only grown a little." The man who is nearly fifty years old cannot calm down at all.
"Uncle, aunt, cousin, sister-in-law, thank you for your hard work!" You Yu first asked the relatives who had been working all morning to wash their hands and faces.
Cousin Ye Zegang and his daughter-in-law Dang Rui greeted You Yu with a smile.
Grandpa You couldn't tell the villagers about the cherry radish situation, so he caught his relatives showing off.
With the fragrance of roses and sweeter than fruit, radish can cut a pound of pork for two kilograms.
Even young people have never seen it!
"Sister, your batch of radishes is ripe. You need to pull out a few kilograms for us to try!" Cousin Ye Zegang was eager to try it after hearing the girl's description.
You Yu thought it was okay to give some to his relatives, and said generously:
"When it's cooked, I'll call my uncle and I can eat as much as I want."
Pangpang listened to the whole story and half understood: "The radish is not sweet at all when eaten raw, it tastes spicy!"
"Pangpang! The sweet radish from Madam Yu's house was researched by experts with Ph.D.s. It is guaranteed not to be spicy when eaten raw. It is crispy and sweet!"
"Can our United Village grow this?" Uncle Ye is most concerned about whether this new variety can be planted in a large area.
You Yu had no research on hilly soil, so he could only stare at the old man blankly.
The old man thought about it carefully and said: "It stands to reason that radish does not have high requirements for soil quality. As long as the base fertilizer is enough, it should not be a big problem."
"Uncle, wait until I save this year's radish seeds, otherwise the cost of buying seeds will be too high."
Calculating the income from cherry radish cultivation, in fact, the seeds cost 40 yuan per pound, which is really not expensive.
But she only has four tubes of concentrated solution a month. Once a large quantity is planted, the supply will really be insufficient.
"My niece is so thoughtful! The old agricultural techniques won't work now. You will always lag behind others and you will be eliminated as soon as you become famous."
Uncle Ye was also worried about the replacement of economic crops in the village.
The yellow mud in the hilly areas is not fertile, the temperature difference between day and night is not large, and the light is not strong.
Except for the red tangerines from the previous year, the other fruits grown later were not sweet enough in terms of appearance, let alone sold at a good price.
Hearing the sweet radish with floral aroma mentioned by my in-laws, I seemed to have seen the dawn.
There are so many greenhouse vegetables in Jiang County, but I have never heard of radish like this.
His logic is that something that can be eaten as fruit will definitely not be sold cheaply.
Moreover, it matures one month after sowing and can be planted two to three times a year without a greenhouse.
Even radish tassels can be sold at a high price, what fruit can compare with it?
Looking at his niece is like looking at a golden doll, and it is understandable that he feels excited.
You Yu rubbed the hair on the back of his hands and shouted quickly: "Let's eat, let's eat!"
"My uncle and aunt have spent a lot of money! Uncle, let me have a few drinks with you!"
Even the village party secretary’s New Year’s Eve dinner was so sumptuous, so it was inevitable that the wine bug would be ticked off.
"Drink, let's drink half at noon and save the other half for the evening! Your niece bought this table of wine and meat, and I am also taking advantage of you today!"
When the old man saw the good wine his granddaughter bought, he couldn't help it.
Aunt Zong Qiao said angrily: "It's enough to cut a few kilograms of pork to make two or three dishes! My uncle and aunt are not outsiders, so why do we spend this money?"
"Auntie, this is the first time that my niece has made money! You are still helping my family with hard work. Treat my grandma, aunts, uncles, cousins, sister-in-law, and Pangpang to a meal. I still think it's not rich enough."
"Master Yu, isn't this a sumptuous meal?" In the little guy's eyes, a dinner complete with chicken, duck, and fish is rarely available except for a banquet.
"Pangpang, when I get rich, I'll treat you to a big lobster that's longer than your hand, and a crab that's bigger than your head!"
You Yu opened his mouth and started drawing cakes for the children. He never thought about whether they could be sold in the county or even Jia City.
Pangpang danced for joy: "My hands are so long, and my head is not small! My dear, please get rich quickly and take Pangpang to a seafood dinner!"
Grandma You and Grandma You smiled as they watched the two of them playing tricks. They had only seen crabs bigger than their heads on TV. They didn’t know how much one would cost. What a fool!
After eating the boiled fish cooked by her grandma, You Yu decided to abandon her little girl's craftsmanship and pull her grandma around in circles.
Authentic Chongqing Jianghu cuisine!
Numb, spicy, fresh, fragrant and tender are all gathered in one pot.
The fish meat didn't have any fishy smell, it was cooked just right and had a nice flavor.
Silver carp doesn't have many small spines, so it's suitable for people like her who don't spit out fish bones very much.
The pork was made into fried pork with garlic sprouts and salt, shredded pork with sweet pepper, and yam pork ribs soup.
Braised chicken and duck are cooked foods and can be eaten cut into pieces.
Farmhouse dishes are a real bargain, served either on a big plate or in a big basin.
The 52-proof strong-flavor Wenjun wine costs tens of yuan a bottle, and the fragrance immediately after opening the bottle made two old drunkards drool.
"Good wine is different!" Grandpa You took a sip, squinted his eyes and tasted it carefully, and gave it a good review.
It was indeed much better to drink than the bulk liquor that cost him one yuan a pound.
"It's not irritating to the throat, not spicy, it's soft and refreshing, and the aroma is quite mellow." They are both good wine drinkers and know a lot about wine. The two drinking friends, their faces turned red after drinking, ate braised chicken and duck with wine.
Eight adults and one child were so full that they didn’t even finish the food...
In the afternoon, two old ladies were left at home, and You Yu also joined in the work of chopping rape poles.
The rapeseed stalks that are much taller than her need to be cut off in half, and the half with the rapeseeds needs to be left in the field to be exposed to the sun for a few days.
Five full-time workers, and she barely counted half of it, with four acres of farmland, and it took three days to cut down the pavilion (end).
Every morning You Yu goes to the city to buy groceries, while Grandma You and Grandma cook at home.
Pangpang is You Yu's little tail. He runs behind and helps carry the rape poles that You Yu cut down.
After several days of strong sunshine to dry the rapeseed pods in the field, flails are used to thresh the rapeseed.
You Yu was almost crying from exhaustion, and her skin had darkened by more than one degree.
When the rapeseed is returned to the warehouse, do you think the farm work is done?
Innocent!
After processing half of the rapeseed stalks, the next step is to drain the fields with water and then use machines to plow the fields.
People are waiting in rows to transplant rice seedlings.
