"Crack, click..." After chewing it, the rose flavor changed from light to more present.
The flesh is indescribably tender, refreshing, and crispy.
There is no pungent taste like ordinary radish, but a natural sweetness.
It was as if the sugars from several large radishes had been selectively extracted and blended into this small pulp.
The juice is so juicy that it feels like eating a pear, and the pulp slides into the throat after chewing a few times.
As soon as it goes down the throat, the mouth can't help but secrete more saliva, urging people to continue eating.
Take one bite, chew each five or six times...
Grandpa You and Grandma You stared at their granddaughter. They made half of the carrots for her in a few minutes.
The food was so enjoyable that it made the two old people salivate.
Can raw radish be so delicious?
Grandpa You quickly grabbed one and stuffed it into his mouth while his granddaughter wasn't paying attention.
Eating and eating...
The old man’s birthday eyebrows almost stood up.
Is this a fucking carrot?
After living this long, he still doesn’t know what a carrot tastes like?
Grandma You looked at another person who only ate and said nothing. Not only did she not speak, but she also grabbed another one in her mouth after she had just lost it.
"Old man, are you talking? Are you bullying me for not having many teeth?" Grandma You, who only had four upper and lower front teeth left, became impatient.
Regardless of whether the carrot could knock out her teeth, she picked the smallest one from the remaining four.
The strength of the front teeth was just that, and she didn't expect that she could easily bite a small part of it.
The three of them shared the food, and within three minutes all the radishes were destroyed.
"Why don't you pull out a few more and eat them?" You Yu still didn't finish her meaning. She felt that her appetite was very good. She could finish three bowls of rice at noon.
"Are you still excited? You don't want to sell such a delicious radish for money?" Grandpa You wiped his beard, which was still stained with radish juice, and moved his eyes to look at the radish.
"Your father is right, I have never tasted such delicious raw radish! Are you addicted to it if you don't wait to sell it for a good price?"
No matter how delicious the radish is, it is not as fragrant as the banknotes.
"Hehe, this is my first time to eat this too. Milk, I think the radish leaves are also very tender. Let's eat the radish leaves coldly for lunch!"
Cherry radishes are only that big, so they must be sold with their leaves attached.
"If you don't tell me, I'm going to make it too. There aren't many green leafy vegetables now."
The careful calculation of old housewives cannot be matched by You Yu.
They were not disappointed. They blanch the radish tassels in water for more than ten seconds.
Just mix it with soy sauce, balsamic vinegar, sugar and millet pepper.
It continues the sweet taste of cherry radish, the leaf stems retain the crispness, and there is an indescribable fragrance of wild vegetables.
What a great food tool!
With this dish, the three people ate a pound of rice for lunch.
You Yu announced that the meat was not as fragrant as the radish tassels she grew!
How to sell radishes?
She already had a schedule and dialed the landline number.
"Sister Jiang, I am Xiaoyu who sells dog buds. Our family grows a super delicious cherry radish. Is your Jiang County Hotel interested?"
"Oh, this variety is quite fresh. Do you have a lot of radishes?"
At the age of 26, Jiang Wenmei can become the food purchasing supervisor of a state-owned three-star hotel.
He is notoriously picky in supplier circles.
As a star-rated hotel, Jiangxian Hotel not only provides room service, but also hosts various banquets.
Respectable people are proud to serve wine in Jiang County Hotel.
The banquets made are also among the top ones in Jia City.
"The first time we plant, we only have six acres of land, and it will take a month for the next crop to be planted."
You Yu was so confident in her radish that she called Boss Yang in the afternoon to place an order.
"Give me your home address and I'll be there in half an hour!" Jiang Wenmei didn't hesitate. A six-cent piece of cherry radish only weighed a thousand kilograms at most, and their hotel could digest it in a few days.
The vegetables in the greenhouse are still half grown.
Local wild vegetables such as rhizome and toona sinensis have a special smell and are not suitable for every diner.
The high-end banquets in their hotel lack rare ingredients that everyone loves to eat.
It took half an hour or ten minutes, but Jiang Wenmei drove a van to You Yu's house.
"Sister Jiang is very efficient!" When the God of Wealth arrived, You Yu burst into laughter.
"You didn't call the fake scholar at Sansu Restaurant, did you?" The survey site also included attacking competitors, and he was worthy of being an elite white-collar worker.
"Of course not! I'll notify you first!" It's not because we have too few goods and we're afraid there won't be enough to sell.
"That's interesting, sister, your radishes really want to be as delicious as you said, sister, I'll round them up!"
"As long as the price is right, it's easy to talk about!" It's not just that you want to buy it, I'm willing to sell it.
Grandpa You followed the two of them, listening to the fact that his granddaughter was doing a lot of shopping and talking about business.
Biting the cigarette holder that was not filled with cigarettes, he took a breath of air at the selling price that his granddaughter shouted out at noon.
Jiang Wenmei walked around the half-acre vegetable field, estimated the yield, and pulled up a few more to see the size.
"Are they not ripe yet? They are so small!" It's not like she has never purchased cherry radishes from other places. The big ones can be as big as an egg.
"Sister Jiang, there are many varieties of cherry radish. The one we grow at home can only grow so big!"
A finger can be long or short, so what we are growing are carrots, can’t we?
If you don’t believe it, just do it!
You Yu started pulling out radishes without saying a word, pulling out more radishes than he had in the morning.
A beautiful woman can only taste a few of her purchases, but doesn’t the rest belong to her?
Grandpa You's mouth twitched when he saw it. If no one else was present, he would have gotten angry a long time ago.
Vegetables grown in sandy soil are easy to clean. Jiang Wenmei took matters into her own hands and washed three radishes in front of You Yu's faucet.
Not being particular at all, I wiped the water stains from the radish on my clothes and put it directly into my mouth.
I go! Floral cherry radish?
After eating, she suspected that there was something wrong with her sense of taste. Are radishes so sweet?
Gotta try it next!
The pigeon eggs are just the right size, so it’s effortless to take one bite at a time!
After three mouthfuls, I started washing the radishes again.
"What kind of breed is this?" Jiang Wenmei was stunned.
Oh boy, is it grown with rose essential oil and syrup?
When You Yu finished eating at noon, he understood the beauty of the concentrated liquid.
What is concentrated is the essence, that’s what it means.
She had never eaten cherry radish in vegetable salad before.
The texture is crisp and refreshing, but the taste has a bit of the spiciness of radish.
"It hasn't been named yet. It was recommended by a classmate of mine who was studying at Agricultural University. This new variety should not be mass-produced yet!"
You are making up lies with your eyes open, fellow student from Agricultural University, sooner or later I will implement my friendship with you!
