It's really not that Jiang Yifeng saw that Zhu Rong was good and was partial to him, but that he was really curious.
Zhu Rong was taller than him, with a strong body, dark skin, and a sense of strength all over his body.
On the other hand, Su Dongchu may be a little taller than the average person of the same age, but he is definitely not as tall as Zhu Rong, and his limbs are not as thick as Zhu Rong. There is an obvious difference in body shape.
He really couldn't understand that with such a big difference in body size, Zhu Rong couldn't beat Su Dongchu.
"How can I beat the boss?"
Zhu Rong seemed to recall something and trembled twice, "I can't beat him at all. The boss is much stronger than me. He is...fuck..."
"Big brother, let's talk some other time. I'm going to run for my life first."
After saying that, Zhu Rong turned around and ran away as if he had seen a ghost.
As soon as he escaped more than ten meters away, Jiang Yifeng felt a gust of wind blowing past him. When he took a closer look, he saw a middle-aged man nearly two meters tall who looked like a bear. He was holding a butcher's knife and was chasing Zhu Rong aggressively.
"Zhu Rong, you've been kicked out by your fucking husband again. This is the third time this month. Let's see if I don't beat you to death."
"Dad, you really don't blame me this time..."
Immediately afterwards, Zhu Rong told the middle-aged man what happened while running for his life.
After listening, the middle-aged man fell silent and didn't speak for a long time.
Just when Jiang Yifeng thought that the middle-aged man was going to point out something wrong with Zhu Rong, he heard him say: "So it seems that it's really not your fault. Could it be that sir doesn't like eating pork?"
Zhu Rong said seriously: "Sir, he comes from a well-known family. He shouldn't eat pork. He only eats mutton."
Snapped!
The middle-aged man slapped Zhu Rong on the back of the head with such force that Jiang Yifeng felt that he could be knocked unconscious with a slap.
"You are really stupid. Since you know that Mr. likes to eat mutton, why don't you think of giving him mutton?"
"I...I didn't expect that!"
"Be careful next time."
"oh!"
"Don't deal with me. If you make such a stupid mistake next time, I will hang you up and beat you."
After the middle-aged man finished speaking, he sighed and said, "We in the Zhu family always want to sleep when we read a book. You are the only exception. Your grandfather still expects you to take the top prize."
"Dad, please advise me to stop thinking nonsense. In this life... no, in this life, the next life, and the next life together, I will never be able to get the top prize."
"Hey, I'd better give Mr. more meat and ask him to take more care of you!"
The father and son were chatting and walking, and they were far away before they knew it.
Jiang Yifeng looked at the two people leaving, smiled suddenly, then turned around and left the market, going back to Su's house.
It was still early to return to speed, Su Dongchu hadn't finished school yet, and Su Yingxue didn't know what she was busy with, so she wasn't at home.
Before the two of them came back, Jiang Yifeng came to the kitchen with the pig meat and condiments.
"Uncle, why did you buy a pig to go into the water?"
Li Gui, who was in charge of the kitchen, pinched his nose and said, "Throw it away quickly. These things are too dirty. If the lady sees them, she will get angry."
"I don't care if she's angry or not, just listen to me and make these pigs' waste into food for me, or I'll let Dong Chu beat you."
Hearing this, Li Gui was speechless.
He can ignore Jiang Yifeng, but he can't ignore the third young master. The problem is that the third young master listens to Jiang Yifeng.
If he didn't do what Jiang Yifeng said, the third young master would only beat him.
but……
Li Gui hesitated for a moment and said with a wry smile: "Uncle, I usually only use mutton as food. I have never made anything with pig waste. I don't know how to cook it!"
Li Gui has been managing the kitchen in the Su family since his father's generation, so he can only cook mutton, chicken, duck, goose and other high-end foods in the eyes of common people.
As for pigs entering the water, he knows it, but he doesn't know how to do it.
"You can't do any of this, so what's the use of you?"
Jiang Yifeng looked at Li Gui with contempt, then carried the pig into the kitchen and threw it on the chopping board.
Li Gui saw this and quickly followed him. He also wanted to see how the pig went into the water.
However, he only saw Jiang Yifeng holding a knife and staring at the pig in a daze.
So, he asked: "Uncle, what's wrong?"
What's wrong?
hehe……
I only know how to eat, but I don’t know how to cook, let alone how to deal with pig waste.
But after all the big words were said, if he couldn't make something decent, his uncle's face would be completely lost.
Clang!
Jiang Yifeng thought for a while and threw the kitchen knife on the chopping board, "It's expensive, I can't do this, otherwise it will hurt you."
Li Gui's face was full of confusion, "Uncle, how could you harm me?"
Jiang Yifeng asked: "Have you ever heard of the saying that a gentleman lives far away from the chef?"
Li Gui shook his head, "No!"
"What this sentence means is that a gentleman like me cannot enter the kitchen or cook..." Jiang Yifeng stopped here and looked at Li Gui, "Guess, if I cook, Xuexue will know Will I blame you later?"
Li Gui said without hesitation, "Of course I will, the eldest lady cares about this the most."
"That……"
Jiang Yifeng picked up the kitchen knife and waved it in front of Li Gui.
Li Gui grabbed the kitchen knife and said sincerely: "Thank you for reminding me, otherwise I would have made a mistake. You can just tell me what to do."
"sorry to bother you."
Jiang Yifeng breathed a sigh of relief and began to guide.
"First cut open the heart? Lungs? ... whatever it is, and clean all the blood clots inside. If there is still a fishy smell, you can wash it with flour to remove the smell."
"After washing, cut it into small pieces, yes, that's it..."
"These things don't need to be cooked. You can just leave them alone. Now help me make these condiments."
"Put more oil...it doesn't seem like there is enough cornel. There should be some in the kitchen. Put it in as hard as you can. The spicier the better."
"There should be more Sichuan peppercorns, preferably spicy and numb..."
"Cut some more lamb, slice it into thin slices, a little thinner..."
In this way, under Jiang Yifeng's command and Li Gui's control, the pig waste was cleaned up.
And when Su Yingxue dragged her tired body back, she saw a strange sight as soon as she entered the door.
I saw that the dining table in the main hall was moved aside and replaced by a table with a hole dug in the middle. There was a stove in the hole, and a pot sat on top of the stove.
There was red soup inside the pot, which was rolling and looking like boiling blood.
There are many ingredients placed around the pot, but these ingredients seem to be raw.
"This is?"
Su Yingxue frowned slightly as she watched this scene.
“This is hotpot!”
Jiang Yifeng grinned and said: "This is a new way of eating that Li Gui and I jointly developed. Try it and see if it suits your taste. Li Gui just said that if it doesn't taste good, he will be solely responsible for it." of."
Li Gui: "..."
