Qinglin Villa.
Qin Lin received a call in the office and hurried out.
The call came from the man who sells fake Wagyu calves at the ranch. The delivery person has already arrived. The key is that he can't find the way, so he calls to ask.
Naturally, the delivery address he filled in was not Qinglin Villa, but a warehouse in the wild.
Qin Lin drove directly to the warehouse and showed him the way for a long time. A convoy carrying 20 Wagyu calves found the warehouse.
The person in charge of transportation is a fat man with a round face.
After finding the place, the other party complimented him as soon as he got off the car: "Boss, this place is really good. The green grass is suitable for raising cattle."
"..." Qin Lin didn't know how to answer. It was remote, and he said it so elegantly.
While the fat man had people unloading the wagyu calves from the car, he also looked at a building halfway up the mountain and said, "Boss, that should be the cowshed, right? It's not small."
Qin Lin looked at the buildings and said, "That's a pig farm."
The scale is not small, but the pig farm has been closed down long ago, and the weeds are as high as a person's waist.
This warehouse was originally used by the pig farm. If he hadn't rented it for another year, the warehouse would have been abandoned.
"It's also good to convert pig farms into cowsheds. Many breeding owners do this..." The fat man was obviously very talkative and started talking again.
"Green Gourd Sword Fairy"
Soon, all 20 Wagyu calves were unloaded, locked in the warehouse, and tied up.
The fat man delivered the things and Qin Lin took them away without stopping for a moment after receiving and signing them.
When I didn't sign to receive it, the other party was an uncle. After all, who was still feeding mosquitoes in the wilderness?
Qin Lin was not in a hurry to do anything. After Fatty and the others had left for a while, he locked the door in the warehouse, then walked to the two calves and grabbed their horns.
With just one thought, he brought the two calves into the game.
He repeated this, and after a while, 14 cubs were brought into the game.
He also has no intention of replacing all 20 cow calves with wagyu calves in the game.
Since we have guessed that the cubs sold by the other party are at best hybrids, and if we want to use the excuse that they were genetically improved by eating grass from Qinglin Ranch, then there is a probability issue.
Therefore, it is normal for a few animals to have unimproved genes.
After finishing, Qin Lin looked at the light screen in his mind, controlled the game character to bring the reality into the game's cow calves for sale, and then controlled the game character to go to Ore Town to buy Wagyu calves and bring them out.
Therefore, without knowing it, there were still 20 calves in the warehouse, but 14 cows had been stolen and replaced.
Qin Lin then called Zhao Liyuan from the transportation team and asked him to bring the team over to help transport the cattle.
When Zhao Liyuan received Qin Lin's call, he naturally came with the convoy as soon as possible, not daring to waste any time.
Although his fleet has expanded twice thanks to Qinglin Food Company, as Qinglin Food Company develops, Qinglin Food Company's business has also been distributed to two other transportation teams.
Because their transportation team could no longer meet the requirements of Qinglin Food Company, there were now three transportation teams competing, and Director Qin was even more attentive to his instructions.
After transporting these wagyu calves to the dedicated parking lot of Qinglin Ranch, Qin Lin called Yang Dong.
There has been no suitable candidate for pasture breeding, and there cannot be no one in charge. Therefore, Zhao Moqing also decided to let Yang Dong temporarily take charge of most of the breeding matters.
Naturally, whether this temporary arrangement and the escrow can be removed depends on how Yang Dong performs later.
After Yang Dong arrived with his people, Qin Lin also handed Yang Dong the receipt for the 20 Wagyu calves in his hand.
"Wagyu cubs?" Yang Dong was stunned for a moment when he saw the receipt, and then said hurriedly: "Boss, have you been deceived? This Wagyu is the national treasure of Xiaori Country, and its status is higher than our black eyes. Well, you can’t buy wagyu calves in our country.”
Qin Lin also explained: "Of course I know that these cubs are not real Wagyu, but they should be hybrids and have Wagyu genes. You also know that the grass in our pasture was developed by Professor Li Kai and has special nutrients. "
"I just want to see if these cross-bred Wagyu calves will grow up eating these grasses to see if there will be no genetic optimization. If so, the meat quality of these cross-bred Wagyu cattle may not be worse than the Wagyu cattle from Konichi."
"At that time, what's the difference between our cow and the national treasure of Xiaori Country? So, this matter will be left to you. You should keep an eye on it."
Obviously, the attribute effect of quality 2 bermudagrass on the nutrition of grazing animals +2 has become the best cover.
Yang Dong naturally knew that the grass in the pasture had special nutrients. There were people who wanted to steal the grass at the beginning, but now they are all using sewing machines.
Moreover, after hearing the boss's words, he was inexplicably eager to give it a try. If he could get out the national treasure of Xiaori Country, it would definitely be interesting. Just like the Duke King's Rose, it would make people inexplicably happy.
Yang Dong hurriedly promised: "Don't worry, boss, I will watch carefully."
After handing 20 wagyu calves to Yang Dong, Qin Lin also returned to his office, then looked at the game on the light screen in his mind, and began to control the game character to go to the Spring Mine.
After this upgrade, the Spring Mine and Lake Mine have opened new layers for mining.
Previously, the Quanzhi Mine reached the 12th floor. This time, Qin Lin directly controlled the game character to enter the 13th floor and started digging.
My luck seemed pretty good. After I started digging a few squares, a prompt sounded:
[You dug and harvested a piece of cyan jadeite ore! 】
Although it is just a piece of emerald ore, it is still a harvest.
Qin Lin's interest immediately increased, but the next harvest made him a little dumbfounded. He dug two layers in a row. In addition to jadeite ore, it was gold, silver, and copper ore, but he didn't even get a bag of special soil and a bucket of spring water from the earth. See.
This is probably because the luck value is extremely low.
This made him no longer in the mood to continue digging, so he simply came back to his senses and logged into the Villa Management APP to see if there was anything to deal with.
Sometimes you still have to believe in metaphysics. If you force yourself to do anything when you are unlucky, your luck will only get worse.
At noon, Qin Lin asked Zhao Moqing to go to the kitchen together.
Still have steak for lunch.
This time Qin Lin took out more than 100 kilograms of Quanxue Wagyu.
This kind of beef actually costs more than 10,000 yuan per pound, which is really beyond the reach of ordinary tourists, so he simply didn’t sell it and just kept it for himself.
The key is that the taste and texture of the beef will deteriorate if it is stored for a long time. Therefore, Gao Yaoyao, Lin Lanzi, and Chen Dabei managed to get a steak with quality 1 Quanxue Wagyu.
But even if it’s only quality 1 Jeonseol Wagyu, the management is full of expectations, okay?
None of you have ever eaten this kind of beef in your life, and you must have eaten it first among your friends before eating it.
If someone in the circle of friends eats a steak worth ten thousand pounds, there will definitely be a lot of exclamation comments and likes. .
Li Qing also came as soon as it was time for dinner.
Chen Shengfei and Ma Liewen had gone back early in the morning because the group had many things to do, and they also brought back a few kilograms of quality 2 Wagyu beef.
When Ma Levin and Li Kai came to power, they even clamored for someone to settle the score with.
Master Lin quickly led the chef to prepare the steak and brought it out.
Li Qing couldn't wait to take out his knife and fork and started eating: "Qin Lin, I have to say that eating Wagyu beef of this quality is really memorable and unforgettable. The cattle raised in Xiaoli Kingdom are indeed good."
At this time, Master Lin took a mobile phone and handed it to Qin Lin, and said: "Boss, do you remember the Michelin three-star master Rasta who came to our villa last time to provoke him? Take a look at some of the videos in this group. The other party has recently A little arrogant."
Qin Lin took Master Lin's cell phone doubtfully. He naturally remembered that after all, there are only 10 Michelin three-star masters in the world.
The group in this video is a chef group.
Master Lin is a chef, so it is normal for him to have his own inner circle.
People in any industry will join some groups in their own industry. People in the groups come from all over the world and will post some things related to the industry, which can be regarded as information sharing.
But after watching a few videos in this group, Qin Lin was a little surprised.
These are some videos of cooking competitions. The protagonist turns out to be the three-star Michelin chef Rasta who visited Qinglin Villa last time and left in despair.
Didn't this guy say he was going back to seclusion to study cooking skills, so why was he competing with others again?
After watching these videos, he realized that this Rasta disappeared for a while, and then started to challenge the cooking skills of other Michelin three-star chefs.
Moreover, he has defeated all other Michelin three-star masters in a short period of time, and is truly the most powerful Michelin three-star master.
In addition to his good looks, he is now very popular in the West. It is the people in the Star-Spangled Kingdom who have promoted him as the world's number one cooking god.
After defeating the Western food master, the kitchen god began to challenge Chinese chefs. Currently, several well-known top Chinese chefs in the country have been defeated.
"This guy is quite powerful!" Qin Lin was a little surprised, which meant that the other party might have really gone into seclusion and had a breakthrough in his cooking skills.
Moreover, if one can reach the first place in cooking skills, whether it is first place in Western food or first place in Chinese food, that is extremely impressive.
However, it doesn't matter to him no matter how awesome the other party is, after all, they are not his chef.
Thinking of this, he also had to think about finding another chef for the Villa restaurant after the opening of the Manor Villa.
Master Lin plans to transfer to the manor villa. After all, Master Lin is old and his physical strength is not keeping up. It is easier to work in the kitchen of the manor villa. After working hard, he will treat it as recuperation and leisure in the manor.
Therefore, a chef is needed in the kitchen of the Villa.
Qin Lin and Zhao Moqing also ate the quality 2 Quanxue Wagyu steak with gusto.
However, after Li Qing finished eating, he asked curiously: "Qin Lin, the wine cellar in your manor and villa should be ready, right?"
All along, what he was most curious about was the amount of wine Qin Lin stored. Every time he saw Qin Lin taking out Qinglin medicinal wine, he never saw where his wine cellar was.
Even though he later helped Qin Lin temporarily renovate a wine cellar in the villa office, the amount of wine in the temporary wine cellar kept increasing, making him even more convinced that Qin Lin still had a wine cellar.
Now that the manor villa is finished, Qin Lin should move all the wine to the wine cellar under the 40-acre manor, right?
Now he is extremely curious.
"It's done. I'll take you to have a look after eating. By the way, help me see if there are any areas in the wine cellar that need improvement. I'm not familiar with this aspect." Qin Lin said with a smile. The wine cellar has been completed, but there are some There were no hidden dangers and he still didn't know, so it would be good to let Li Qing, an expert, take a look.
In case there is any problem, if something goes wrong with the wine in the wine cellar, he will have to move and prepare wine in the game.
That's a nuisance.
"Okay." Li Qing suddenly became excited when he heard Qin Lin's words.
For a person who loves wine, nothing can attract him more than Qin Lin’s wine cellar.
After finishing the meal, Qin Lin took Li Qing to the manor villa.
As soon as we arrived at the manor, we saw two employees pouring some feed into the swimming pool, which was for the fish.
You can see that there are more broodfish in the pond.
Qin Lin later got another batch from the game, and now they are temporarily breeding them in this swimming pool. There are already facilities dedicated to breeding fish.
"Qin Lin, is this a spa fish?" Li Qing said in surprise when he saw the kissing fish in the pond.
"Well, good eyesight!" Qin Lin nodded.
Li Qing smiled and explained: "I have done fish therapy before, so I made a guess, but your fish seems to be a little different from ordinary spa fish."
Qin Lin nodded and said: "It's a little different. Let's give it a try when the villa opens."
"That's for sure!" Li Qing said.
The two entered the villa, entered the underground space, and then outside the wine cellar.
Qin Lin took out the key, entered the password, opened the door of the wine cellar and walked in.
Li Qing followed and walked in, and then saw a very large wine cellar appearing in front of him.
In the middle of the wine cellar are wine racks, and in one corner are barrels of wine.
In terms of the amount of wine stored alone, there is no way to compare with the wine cellars of several winery owners he knows.
But he knows better that the quantity of wine stored in a wine cellar is important, but the quality is more important.
Looking at the densely packed antique bronze wine bottles and antique silver wine bottles on the wine racks, his eyes were filled with light.
When he walked in, he saw the signs of these wines. They were not just ordinary wines in antique silver bottles, but also wines of special vintages. Moreover, only wines with a minimum age of 40 years would start to be marked with the year.
In addition to 40-year-old wine, he discovered that there were also 50-year-old, 60-year-old, and 70-year-old wines.
He almost exclaimed in his heart. You must know that there are very few wines that are over 30 years old on the market, and Moutai's wines of this vintage cost tens of thousands.
Now Qinlin actually has 50s, 60s, and 70s vintages here, which is incredible.
Putting a bottle of 70-year-old Qinglin medicinal wine in front of you, how does it feel to a person who is a good drinker?
If Qin Lin hadn't been by his side, and he didn't want to look like he had never seen the world, he would have screamed out in surprise.
The key is, he even saw wine in antique gold bottles among the wines.
When he first heard Qin Lin say that Qinglin's medicinal wine was available in bronze and silver bottles, he, Chen Shengfei, and Ma Liewen speculated that there might be gold bottles for medicinal wine.
That must be a truly exquisite wine.
It's just that they have never seen each other.
Now he finally saw it. There was really a golden bottle of Qinglin medicinal wine. There was some on almost every wine rack.
But at first, he guessed that this Qinglin Golden Patch Wine was about 50 years old, but now the 70-year-old Qinglin Liquor is still in silver bottles, so how old should this Golden Ping Wine be?
Just thinking about it made Li Qing swallow his saliva subconsciously.
Qin Lin also invited at this time: "Old Li, help me take a look at the wine cellar here to see if there is anything wrong that needs to be corrected."
"Yes!" Li Qing nodded and began to look in the wine cellar, but it was obvious that his eyes were glancing at those golden bottles of Qinglin from time to time.
He really almost drooled.
Suddenly I realized that coming to Qin Lin’s wine cellar wasn’t a sign of being tortured? Where can I sleep after I go back?
Although I knew Qin Lin's wine cellar was definitely not simple, who knew it would be so tempting.
The vintage wines in antique-proof silver bottles alone can eclipse all wine cellars in the country, not to mention the wines in antique gold bottles of unknown condition.
