Lu Zheng enjoyed the fairy-like days for two more days, and finally it was time to rest.
This time was the first dinner party after Lu Zheng returned after the New Year. Shen Ying was very attentive. He put up pink curtains among the houses and trees in Peach Blossom Village and decorated them with pink peach blossoms. The fragrance stretched for ten miles. .
As a result, the entire Peach Blossom Ping became fragrant. The people thought that the Peach Blossom Fairy had appeared, and they sincerely offered incense, bringing another wave of incense to Shen Ying.
Well, it is indeed the Peach Blossom Fairy who appears...
Because they had a big dinner today, Lu Zheng brought Liu Qingyan, Du Yueyao and the two little girls to Taohua Manor early in the morning.
Let the girls play, and Lu Zheng went into the kitchen alone.
Knowing Lu Zheng's habits, the girls just said thank you for their hard work, and then went to go play with their acquaintances.
Those who play Go play Go, those who play checkers play checkers, and those who play musical instruments play musical instruments.
It was not until noon that the girls from Wuxiuzhuang came to the door with some fresh fruits.
Lu Zheng was nowhere to be seen. Hua Yixing pulled Shen Ying over and couldn't help but asked with a smile, "Mr. Lu is alone in the kitchen again?"
Shen Ying raised her eyebrows and pretended to sigh, feeling rather regretful, "Mr. Lu cooks alone and doesn't let us help him. He completely throws away the Confucian precept that a gentleman should stay away from the kitchen."
"You are so dissatisfied, why don't you put away the smile on your face?"
Next to her, the cheerful Lin Jing'er broke through Shen Ying's thoughts, "I almost have pride written all over my face, why are you still practicing Confucianism?"
Shen Ying smiled and didn't care. She was just showing off. Which man is as versatile as Lu Zheng and loves his wife?
Not to mention cooking for my wife, I probably don’t even know how to wash the dishes after the meal.
On the other side, Hu Cainiang pulled Liu Qingyan's clothes, "This material feels very comfortable and the stitching is very fine. Did you make it yourself?"
Liu Qingyan shook her head and smiled, "It's a gift that Lu Lang brought to my sister and I when he came back during the Chinese New Year. Some unique dresses and jewelry. Although the materials are not as good as silk, they are smooth and delicate. The sewing skills are good and the patterns are very good." pretty."
This is already the most high-end ancient women's clothing customized by Lu Zheng in modern times, but in Liu Qingyan's evaluation, it is just a unique style.
But who told it to be sent by Lu Zheng? So Liu Qingyan thanked Lu Zheng yesterday and immediately put it on today.
Not long after, Bi Xinyu and Mo Lan also came together.
Since the last giant centipede incident, Bi Xinyu has often come to see Liu Qingyan. The two of them went to the theater with Hu Cainiang, either to Yuling Garden in Tonglin County, Lanxiang Garden in Yuhe County, or Dingshan County The Xianyin Pavilion in Xianyin Pavilion has traveled to opera gardens in several surrounding counties...
"I've heard that Mr. Lu is a master of cooking. I didn't expect that this little girl would be lucky enough to try it. It's such a blessing and makes this little girl so satisfied~"
Bi Xinyu said softly, her voice twisting and turning, and penetrated directly into the kitchen.
Mo Lan said coldly on the side, "You haven't eaten yet, what are you satisfied with?"
Bi Xinyu smiled and pulled Bai Ting'er over, "Miss Ting'er has a unique musical instrument. The autumn song she played last time was really amazing. My sister is still thinking about it from time to time. When will she play it again? ?”
Bai Ting'er tensed up, then smiled dryly, "Next time for sure!"
Liu Qingquan and Ao Qian didn't like Bi Xinyu, so they pulled Bai Ting'er and Yu Mingxin next to them to play checkers together.
Then Mo Lan came over and took up a position with a proud look on his face, arranging the chess pieces for himself without being polite at all.
…
"It's time to eat!"
Lu Zheng's voice came from the kitchen, and plates flew out of the kitchen door one after another, and were placed in order on the long table in the courtyard.
“It smells so good!”
Previously, Lu Zheng had set up a Qi barrier in the kitchen for surprises. Now the dishes are flying out one by one, and the aroma instantly fills the courtyard.
The most fragrant of them all was an earthen jar half as tall as a man in the center of the long table. Although it was still covered with a lid, the rich aroma could not be hidden at all.
"Suck..."
Ao Qian was the first to drool, feeling that the aroma in this earthen jar was obviously very familiar, but how could those things be so fragrant?
"Gudu..."
Liu Qingquan jumped up to Lu Zheng who was walking out of the kitchen, "Brother-in-law, what are you doing today?"
Lu Zheng smiled slightly and said that today's meal was the most serious banquet since the last pig-killing banquet.
There was no way, Liu Qingyan paid her too much, and if she didn't take it seriously, Lu Zheng would feel sorry for her hard work.
After all... Lu Zheng still wants it next time!
Hearing Liu Qingquan's question, Lu Zheng smiled and replied, "This is a famous dish in my hometown, called Buddha Jumps over the Wall."
"Buddha jumped over the wall?"
Liu Qingquan was confused, what kind of name is this?
"When the altar is opened and the fragrance of meat is floating around, the Buddha hears abandoning Zen and jumps over the wall." Lu Zheng said, "So this dish is called: Buddha Jumps Over the Wall."
Liu Qingyan and Shen Ying looked at each other and had some guesses about Lu Zheng's hometown. Is Lu Zheng's hometown located in the east near the sea?
Because there are obviously a lot of fresh and fragrant seafood in this altar of Buddha Jumping Over the Wall.
"What a good name. Lu Lang's pig-killing feast attracted Senior Liu. I wonder if Buddha Jumping over the Wall this time will attract Senior Buddhists?" Shen Ying said with a smile.
“It smells so good!”
Ao Qian didn't care about the Buddhist seniors. She only knew that this dish smelled so delicious that she wanted to use her chopsticks right away!
"Come on, come on, get on the table!"
What Lu Zheng is cooking this time is Fujian cuisine. In addition to the Buddha Jumping Over the Wall, there are also sea mussels boiled in chicken soup, dragon and phoenix tail shrimps, emerald pearl abalone, chicken velvet and golden bamboo shoots, eight-treasure red sturgeon rice, poached shark's fin, and lychee meat. , white chopped chicken, drunken pork ribs, red fish, chicken and crab pot...
Bi Xinyu was extremely surprised, "Did Young Master Lu go to the East China Sea? Why are there so many seafood ingredients?"
Lu Zheng just smiled and didn't answer, and then he held out several large fruit plates.
Cut into pieces, put watermelon, melon, apple, peach, tangerine in the bowl, lychee, grape, cherry scattered like pearls on the plate, and the rest include strawberry, banana and mango.
Regarding questions about foreign ingredients, various seasonings, and seasonal fruits, Lu Zheng has always adopted a policy of not answering.
But seeing so many delicious foods, Bi Xinyu couldn't help but take a sip, and was attracted by it, so she stopped asking about seafood.
…
Although Buddha Jumping over the Wall was shown, no monk jumped over the wall.
Everyone enjoyed the meal, especially Ao Qian who was extremely moved.
"Woohoo...it's so delicious. Why haven't you found these things so delicious before?"
Lu Zheng, "If it tastes good, eat more. If you go home later, you won't be able to eat it."
"Uuuuuuuuuuuuuuuuuuuuuu" Ao Qian pinched a piece of fish steak.
"I have decided not to go back! I will stay here for three, no, five, ten years!"
