Chapter 81 Mountain Col Cabin

Style: Fantasy Author: Enclosure for fatteningWords: 2297Update Time: 24/01/18 23:23:51
Generally, people who are driving or releasing mountains are accustomed to building a shack in the middle for temporary rest. The Manchus call the shacks "cuoluo" and they are usually simple wooden shacks.

But the wooden house in front of Yun Shu was very delicately built, using only fine red pine. It covered an area of ​​more than 30 square meters and was divided into two rooms by a partition.

In one room were bundles of dry firewood, and two half-person-high grain jars. Bacon and dried chicken were hung on the beams. In a cupboard, in addition to dishes and chopsticks, there were also oil and salt sauces. Although it is not completely complete, if you encounter such a place in the deep mountains, it can be regarded as encountering paradise.

The other room is the overnight residence. The floor is paved with large pieces of bluestone. Taking up half of the room is a large kang. In front of the big kang, there is a stove similar to a Western fireplace, which can not only burn the kang, but also boil water. Cook.

Seeing this comfortable scene, Yun Shu thought of what Uncle Jianye had said before, and he felt both respect and admiration for Grandpa Alin in his heart.

It's a pity that this old man has passed away, otherwise Yun Shu would really want to have a friendship with him.

However, if ancestor A Lin was still alive, Daya and his family would not be in a state of ruin, Daya would not die, and Yun Shu would not be able to resurrect his body.

Therefore, this can always be a false proposition.

Yun Shu gently carried Xiao Zhuang, who was already asleep, and walked to the kang. He saw that the kang was covered with thick urala mats and several animal skins.

She took out her old kang sheet with one hand and laid it on the straw mat, then spread the wolf skin mattress, and then placed Xiao Zhuang on it.

Then she quickly lit a fire, and when it rose, she replaced the ceramic pot on the stove with the small iron pot she brought and began to boil water.

When the room warmed up, Yun Shu lifted off Xiao Zhuang's quilt and lynx leather cloak, and took off his cotton trousers.

Then while listening to the sounds outside, he quickly took off the diaper on his little brother, and then in the blink of an eye, he threw the diaper that had already been peed a lot into the space.

God knows that along the way she was afraid that Uncle Jianye and Da Zhuang would ask if Xiao Zhuang had peed or had a bowel movement.

Fortunately, Uncle Jianye was a little careless about this, while Da Zhuang was completely distracted by the snow-covered mountains and forests, so she made excuses to get over.

But it’s impossible not to use diapers.

Where is the real shelter from the wind on the road? If you use diapers, you will get cold if you don't change them. If you change them, you will get cold.

So before Yun Shu set off, he specially sent Uncle Jianye and Da Zhuang away and put Xiao Zhuang in diapers.

Xiao Zhuang, who had never worn this thing before, was very curious about it. Even if he put on cotton trousers, wrapped himself in a cloak and quilt, he always wanted to touch it with his hands.

Yun Shu, who was afraid of being exposed:...

Tired!

Now Xiao Zhuang was put in a diaper and a small pad, and she breathed a sigh of relief.

Yun Shu, who finally no longer felt guilty, saw the water in the pot simmering, so she went outside to get the frozen dumplings she had brought from the sledge and brought them into the house.

Dumplings are an indispensable New Year food for Northeastern people. No matter how difficult the family is, they still make dumplings during the New Year.

Frozen dumplings are also very popular in the Northeast. I heard that wealthy families in the past would make enough dumplings to last the first month in the twelfth lunar month.

It’s a pity that these days, you can’t even eat corn grits porridge, so how can you eat dumplings every day?

But for Yun Shu, this is really nothing.

Grandpa sent two kilograms of white noodles that day, and later each household received another two kilograms, and Yun Shu used the flour bag left by her mother to smuggle out from space. Together, there were more than ten kilograms of noodles, all of which were taken by Yun Shu. Made into frozen dumplings.

Stuffed with pickled cabbage and pork, stuffed with pickled cabbage and oil residue, stuffed with leek and egg, stuffed with spinach and egg, stuffed with garlic sprouts and roe deer, stuffed with mushroom and pork... As long as it's not too outrageous, Yun Shu can think of it.

But it would be better if Da Zhuang didn't have a pained expression on his face whenever she went to the west room to cut leeks, garlic sprouts, and pull spinach.

For Yun Shu, no matter how good or expensive something is, as long as it goes into his own stomach, it is not a waste;

But obviously Da Zhuang does not agree with this. He is not stingy, he just always thinks that green leafy vegetables in winter, such a precious thing, would be great to save for the New Year! Or how polite you were during the Chinese New Year!

In short, the two siblings are three years apart, but thirty or forty years apart in thinking. The generation gap is comparable to a chasm.

Fortunately, Da Zhuang listened to Yun Shu's words the most and was fooled by her... Everything my sister said is right. If there is anything wrong, please refer to the first sentence.

So the generation gap? It doesn't exist!



After the water in the pot boiled, Yun Shu started to make the dumplings.

There are certain things to pay attention to when cooking frozen dumplings. The heat must be strong. After placing the dumplings, when the pot is boiled again, cold water must be poured in immediately to avoid soft skin and undercooked filling.

After three rolls were rolled, Yun Shu picked one up with a strainer (similar to a colander), opened it with chopsticks, blew on it and stuffed it into his mouth. While blowing, the aroma of mushroom and pork spread in his mouth. Come on, it’s really “not as delicious as dumplings”!

Yun Shu was taking out all the dumplings, and Uncle Jianye and Da Zhuang came back laughing.

Uncle Jianye carried a silly roe deer on his shoulder and a bundle of firewood in one hand; Da Zhuang carried an animal that had been skinned and washed with snow, looking like a rabbit.

"Sister, let me tell you, this silly roe deer is really fun..."

"Keep your voice down and close the door quickly." Yun Shu quickly glanced at Xiao Zhuang on the kang. Seeing that he was not awake, he glared at Da Zhuang who was talking loudly before he even stepped forward, "I don't know, little brother. Go to sleep! Go, go, feel cold, stand at the door for a while and then come over."

Tong Jianye went to the next room to put firewood. He heard these words as soon as he entered the door and subconsciously stopped. Then he saw the dumplings cooked by Yun Shu and couldn't help but swallowed his saliva. "Da Ya, uh, Yun Shu, We eat so well!”

There are three large bowls of this dumpling, and it’s his portion at first glance.

In fact, Tong Jianye hasn't noticed yet, but he is now used to being fed by Yun Shu.

As soon as Tong Jianye finished speaking, he heard several "coo" sounds. He subconsciously looked at Da Zhuang, and just in time, Da Zhuang also looked at him. The two looked at each other...is it you?

When Yun Shu heard their stomachs growling at the same time, he hilariously handed out a small stool beside the kang to each of them, and then gave each of them a bowl of dumplings. Before she could hand out the chopsticks, the two of them had already used their hands. I pinched a dumpling, stuffed it into my mouth, and let out a sigh of contentment.

When Yun Shu handed the chopsticks to them, he saw the chopsticks whirling quickly between the bowl and his mouth, which made Yun Shu smile bitterly and feel a little sad at the same time.

She didn't know much about the living conditions of the Tong family, but looking at Uncle Jianye's distressed look on the rice and flour, she thought he could eat well but not necessarily well.

As for their family, although Yunshu Space Mall has all the supplies, they don't dare to eat or drink too much. Da Zhuang is not that easy to fool. A pound of flour smuggled in is not much, but suddenly ten pounds more is a bit contemptuous. .

Even though she made a lot of dumplings, she only dared to cook a bowl for him and Xiao Zhuang to try every two or three days, while she herself hid in the space to eat.

Fortunately, Yun Shu was able to make her brother eat meat. Otherwise, she would have been even more confused.

And Yun Shu, who has a golden finger, can't let his younger brother eat whatever he wants, let alone ordinary people?

This world, I really can’t help but think about it carefully!

. m.