【Self-talk】
I slept for more than 10 days without any dreams, and woke up feeling extremely refreshed. The only surprising thing was that he actually broke through in his sleep and entered the middle stage of foundation building. This really disrupted the previous plan.
After I came out, I listened to Wei Yan describing the scene that day. The spiritual energy from the inner city surged into my room, and a five-color spiritual energy vortex formed on the roof. It also caused a sensation throughout the city.
However, it was Yan Guang, the ghost-faced senior brother, who came forward to calm down the talk in the inner city and stop the behavior of those with evil intentions.
Wei Yan's description was exaggerated, and I don't know the real situation.
If that day really stirred up the spiritual energy in the inner city, then there should be more spiritual liquid in my Dantian at the moment. But I clearly understand that now I have just entered the middle stage.
But thinking about the more agile goldfish I saw when I looked inside my Dantian after waking up, I may know who the real beneficiary of that aura is.
Seeing that Heng Ha's cultivation level has also improved, he has reached the peak of the early stage of foundation building. It seems that raising this goldfish is not a bad idea.
After waking up, Yan Guang only sent a transmission note once, saying that the inner city was busy recently and that he could not take us around for the time being.
But after he finished his work, he said he had a surprise for Wei Yan and me, regarding the mystery of his father's disappearance. Therefore, the two of us are temporarily staying at the Hongmei Inn.
Perhaps it was because Yan Guang had said hello in advance. When he went out for the first time after waking up, the shopkeeper specifically mentioned to me that the inn's kitchen had reserved a special place for him for cooking.
Such good intentions came naturally, and I happened to hear that there are cattle and sheep that eat snow on the north side of Shehu City, so I combined the specialties collected in Hantian Territory to develop many new dishes.
Every time after finishing the work, half of it will be sent to the Demon Sect branch as a room fee and a thank you gift.
However, after delivering it twice, there was an extra jade slip in the returned food box. In addition to the instruction to add an extra portion of hot milk each time, it also came with a fire control technique.
After reading it, I discovered that it was actually Tian Huo Po's advanced fire technique, Tian Huo Forcing.
This kind of kindness seemed too precious compared with the spiritual food sent from time to time, but the jade slip stated that it was only payment, so I had to cook more dishes to express my gratitude.
Although the courtesy is light, it is also full of sincerity.
【Reluctant】
This dish is inspired by the Shi Jing. It is originally a Chinese Xingchuan Sichuan cuisine, which I particularly like. It has become a must-make dish every time.
What is "reluctant"? As long as it is the part of the food that is eaten every day that is thrown away, it is called reluctance.
Before building the foundation, most of the leftovers from cooking were thrown away because they were of no use. However, when I stepped into the foundation building and opened the Food Scripture again, I was enlightened by a self-question and answer about the spiritual chef.
What makes a good spiritual chef?
In the eyes of a good spiritual chef, everything should be used as food, and nothing should be thrown away without any use. Even poisons.
After thinking about this clearly, every time I collect the remaining roots, stems, green onions, or bean dregs and use them to make a snack beyond imagination.
For example, you can make innovative dishes with what you have on hand, such as grilled eel with eggplant, cold-cooked skullcap, fried vegetarian beard, roasted potato skin with sauce, etc.
【Hoofed Luan】
The meat of the snow spirit beasts special to the Hantian Territory is delicious, and these four hooves are also unique in their deliciousness.
Take an appropriate amount of dried beef and sheep tendons, and be sure to choose ones that are as white as snow.
First, heat the oil over low heat. The temperature of the oil should rise slowly. Slowly let the tendons thoroughly soften and then puff.
When the oil is 70% hot and the tendons become large, slowly add water to the oil and start the second step of watering. While lowering the overall temperature, the inside of the tendon is also fully developed.
The two steps may seem simple, but they require the maker to control the ingredients in the pot with absolute proficiency in fire and water. Once the heat and timing are wrong, all your efforts will be in vain and you will have to start over.
But I was very lucky. Firstly, I understood the Yin and Yang water method. Secondly, with the blessing of the secret method of Tianhuo Po and Tianhuo Forcing, my understanding of the fire method and the empty flames was greatly improved, and I realized the ultimate trick. cut.
When the sword was swung out, everything it passed was filled with blazing heat, implying the destruction of Tianhuo Po and the pressing force of Tianhuo, allowing Kong Yan to exert even greater power.
In the past, I didn’t understand the meaning of the name Kongyan, but as my understanding of fire law continued to deepen, I discovered that the emptiness of Kongyan not only lies in its colorlessness and intangibility, but also in that it can break the limitations of space to a certain extent.
But so far, I have only realized it by chance. If I want to become one of the trump cards, I have to continue to practice and study.
Returning to the dish, after soaking it with fire and water, cut the tendon into thin slices, and at the same time make discontinuous knife paths on the slice, and finally pull it into a mesh to complete the preparation.
Finally, it is served with a special clear soup, which is full of flavor. Or mix it with peach oil and snow sugar to make ice products, which are cool and refreshing and have a good taste.
【Longmen Soup Formation】
This Dragon Gate Soup is the hot pot in the Chinese Star, and it is accompanied by the unique custom of setting up the Dragon Gate Formation in the Hantian Territory. It can have ten flavors or more than a hundred flavors.
Each one has different levels of spiciness.
To eat with friends, you can choose to sit in a small pot with ten grills on the fire, with local meats and dishes. It is rich and flavorful, and it is really the best delicacy to keep away the cold weather in the snow.
Although Snake Tiger City is not as comfortable as Xianghu City, most of the monks here are quite heroic.
After sending messages through jade slips and discussing with senior brother Yan Guang, they set up a big pot in the inner and outer city squares.
There are thousands of grids in the pot, and the three flavors of fresh, spicy and spicy are combined in different combinations to present their own flavors, attracting many monks to watch and participate.
Each participating monk participates based on his ability. There is a magic field, a martial arts field and a four-art field. Only the winner of each game will have the honor to eat the hot pot.
The spiritual food is fully provided by Snake Tiger City and the Demon Sect Branch, allowing the monks to choose the food according to their cultivation level.
I thought that the people here would not have much interest, but who knew that since the launch, the atmosphere in the city has become lively, harmonious, bustling with life, and even attracted monks from Xingtian Mansion and Baihu City to come and have a taste of the battle.
It can be seen that delicious food can still bring the monks closer to each other to a certain extent, even if they are demonic or evil cultivators that outsiders say everyone wants to kill.
At this moment, everyone is just a glutton.
But what is puzzling is that the Nascent Soul cultivator from last time is not among the people coming to Xingtian Mansion this time. Whatever the reason, it can be considered safe for the time being.
【Self-talk】
After staying in Snake and Tiger City for more than two months, fights and fights were common, but I also saw a lively and peaceful side in Longmen Soup Formation. Unfortunately, after many days of asking, there is still no relevant secrets or news about the extremely cold place.
But what is gratifying is that Yan Guang's affairs are finally settled. After communicating with his senior brother's one-way jade slip that the dragon has disappeared many times, we can also see his true face in Lushan.
As long as I find Wei Yan's father this time, maybe I can also find out the whereabouts of my mother.
She has been running around ever since she entered the new map. Female Goose can finally take a good rest~
