In the early morning of the next day, after Yu Wan had absorbed the purple energy of the sun on the roof of the building and circulated for another day, he went directly to the small teleportation array and went to the lobby on the first floor.
She has a dark red jade-inlaid gold token left by Xianhua, which allows her to enter and exit any place in the Xinghai Tower at will without being noticed by anyone.
At the same time, this token is also the identity certificate of the young poster.
There are fast formation passages at five places in the city of Xinghai Tower: east, west, south, north, and middle. As long as monks who are not from Xinghai Tower pay 1 low-grade spirit stone, they can pass through this formation from the nearest location and be teleported directly to the first floor of the hall.
The monks working in the Xinghai Building can use the pass token to teleport for free, which is also regarded as an employee benefit.
Therefore, it was not unexpected for Yu Wan to come out of the teleportation formation in the lobby on the first floor.
She said hello to Jin Gui behind the counter and went directly to the kitchen.
Although it is only the beginning of the morning, small workers have been arriving in the kitchen one after another. They are all monks in the early stage of Qi refining who are cutting vegetables, washing vegetables, handling spiritual beasts, etc.
They were gathering in a group at this time, whispering about the weird things outside the small courtyard.
Wang Shui and Jiang Nian were also among them.
Jiang Nian still looked calm, standing there with his arms folded and listening to everyone's discussion.
Wang Shui danced beside him and talked nonstop.
They all turned their heads when they heard the noise coming from the door.
Seeing that it was Chef Yu who had made a splash just yesterday, they all clasped their fists in greeting, then dispersed and returned to their places.
Wang Shui and Jiang Nian walked up to Yu Wan and said hello to her again.
"Good morning in the kitchen."
"morning."
Yu Wan also nodded and said hello to the two of them.
"What were you talking about just now? I saw that you were quite aggressive in scolding Fang Qiu..."
Yu Wan asked about the two of them and looked at Wang Shui as he spoke.
Wang Shui scratched the back of his head in embarrassment, laughed twice, and explained to Yu Wan.
"Yu Chu, Xiao Chen, who was the first to come here this morning, when he was inspecting the courtyard, he found the Frost Rabbit that had been killed on the tree..."
"Oh?" Yu Wan asked.
Jiang Nian on the side added.
"There are not many today, about a hundred."
Yu Wan frowned and thought for a moment, then said to the two of them, "Let's go take a look."
"okay…"
"Ahem..."
"Yes, Yu Chu."
When Wang Shui heard Yu Wan's decision, he smiled brightly and was about to cheer when he was interrupted by Jiang Nian's cough next to him.
He also came to his senses, knowing that if Chef Wu found out about this, he would definitely not be able to escape a scolding.
So he immediately straightened up, clasping fists with Jiang Nian, and replied to Yu Wan.
Xiaotiandi is the nickname of the kitchen courtyard behind Xinghai Building.
Because the courtyard gathers mountains, hills, lakes, and lowlands, it is divided into four seasons: spring, summer, autumn, and winter. It raises common monsters and spiritual plants on the mainland, as well as local specialties.
Hence the name Little Heaven and Earth.
But as for who called it first, I really don’t know. I only know that it was a small worker in the first Xinghai Building.
There is an ice field on the north side of the small world. The three of them turned left after entering the courtyard gate, and then flew straight away until they saw white ice and snow.
Returning to the place where they were treated yesterday, the green grass was once again filled with Frost Rabbits with holes in their foreheads.
Only a hundred were killed today, and they were all scattered around the sycamore tree.
"Tsk, tsk, I don't know what they can't think of, they insist on being killed..."
Wang Shui looked at the rabbit corpses around the big tree and couldn't help but shake his head and complain.
"The fence is not broken."
Jiang Nian told the key point.
Yu Wan looked around and walked under the sycamore tree, placing the palm of his right hand against the trunk.
A trace of wood spirit energy wrapped around a ray of spiritual consciousness entered the tree trunk along the palm of his hand, and Yu Wan controlled the downstream to walk among the meridians of the trunk...
Unfortunately, even after checking the root system underground, she didn't find anything abnormal.
When I opened my eyes and regained consciousness, half a day had passed.
She turned to Wang Shui and Jiang Nian and said, "Go back and prepare today's food list."
Since it all happened at night, she planned to come over again tonight.
"Yes." They both replied in unison.
"Let's use these rabbits to make vegetable and rabbit soup today, and Jiang Nian will take care of it."
"Wang Shui, go to the east side to pick some mushrooms and wolfberry leaves. I'll go to the south side to dig some sapphire bamboo shoots to make three crisps in the mountains today."
"yes."
After assigning the tasks, the three of them split up.
After digging several large baskets of jade bamboo shoots, I returned to the kitchen and found that everyone was gathered around a chopping board, with Wu Yan in the center.
"Yu Chu."
Jiang Nian saw Yu Wan coming in, waved to her, and took her to the innermost side.
Aqua regia hasn’t come back yet.
"This is……"
Yu Wan whispered his doubts.
Wang Shui was worried about affecting Chef Wu and being scolded, so he directly sent a message to her with his spiritual consciousness.
"Today Chef Wu is going to make Dragon Beard Noodles. He has practiced the art of noodles, and Dragon Beard Noodles is the highest state he has realized so far..."
"Everyone gathers here because they hope to learn his craftsmanship and experience Chef Wu's Taoism."
Yu Wan did not expect that Wu Yan, who was only in the late stage of Jindan, had already touched the threshold of Tao, and it seemed that he had already understood it to some extent.
The two stopped communicating and began to concentrate on watching Wu Yan's production.
Wu Yan, standing in front of Bai An, was as relaxed as ever, without any trace of nervousness.
He first sprinkled a thin layer of wheat flour on the long light-colored chopping board.
Then a gradually enlarging light blue water ball appeared in the palm of his left hand. Controlling the light blue spiritual power in the palm of his right hand, he took out a wheat flour ball about 5 inches in diameter from the powder bag beside the table and hung it in the air in front of him.
Under his control, the water ball from the palm of his left hand continued to turn into a water line and poured into the wheat flour ball.
He changed the finger tips on his right hand to control the wheat flour balls to stir and stretch...
When the wheat flour ball turned into a rough dough, with a bang, he slapped the dough directly onto the white table.
Then his hands were covered with a thin layer of light blue spiritual energy, and he began to knead the dough.
Stretch, rub back, stretch towards the edge of the white case again...
The dough gradually became smoother under his hands and its stretchability became stronger and stronger.
Yu Wan looked at Wu Yan's stretching state, which was full of unspeakable rhythm. The rhythm made her feel the softness of water...
After about a moment, the surface of the dough had become extremely smooth. It was kneaded into an ellipsoid shape by Wu Yan and stood unusually firmly on the table.
At this time, Wu Yan changed his tactics.
He kneaded the dough horizontally instead of kneading it vertically into a long strip.
Then, a stunning scene appeared...
Wu Yan pinched both ends of the long, fat noodle with both hands, and then threw it into the air first, and then hit it hard on the white table, stirring up layers of white mist...
While throwing and falling, his arms would slightly extend to both sides, then continue to throw into the air, and then fall into the white case.
pia~pia~
The sound of beatings kept coming.
After a while, he put the dough pinched in his left hand into his right hand, pulled the folded part with his left hand, and continued to beat it up and down, extending to both sides...
After the dough was stretched again, Wu Yan repeated these actions.
Fold, beat, extend...
again and again……
The rhythm at this time is completely different from when kneading the dough just now.
If it showed the softness of water just now, now it shows the hard side after the fusion of water and wheat flour.
Pa~pa~
Deng~deng~
The dough is getting thinner and thinner, and the sound of hitting it on the white table becomes crisper and harder.
In the end, it was like countless tenacious spiritual whips being thrown on the white table, and the sound shocked the heart.
As Wu Yan pinched off the two ends of the noodles that were initially held by his right hand, he threw the noodles as thin as hair directly. Like the drizzle of spring, the noodles poured into the boiling open iron pot. middle……
What a dragon beard noodle... I just don't know if the taste also has the name of dragon, as strong as dragon tendon...
"What are you doing standing around...Look what time it is, are you planning to starve the guests outside!"
Wu Yan cleared the desk and shouted at the monks gathered around him in his loud, rough voice.
Everyone dispersed, Yu Wan nodded slightly to him, and went to his stove.
I really didn’t expect that a monk with a single water spiritual root could be so...so rough...
But his water technique can be both strong and soft...
Unexpectedly, just the chef of Xinghai Tower also has people who cannot be underestimated...
But what a coincidence, today's noodles can be paired with your own soup and toppings.
There is also the traditional chicken soup base from Chef Wu. It seems that the monks who come here today will be in for a treat.
Yu Wan sighed in her heart, and when she returned to her seat, she saw Wang Shui and the others had already processed the ingredients.
She rolled up her sleeves and started making today's lunch.
Hua Tianyou came here for tea very early. He is a frequent visitor to Xinghai Tower in Tianxiang City. He comes here almost every day, 365 days a year.
Even Jin Gui was curious about how he cultivated. Didn't he need to travel and hunt for treasures...
He had curiously asked about this once, but Hua Tianyou only said that it was a cultivator's secret and could not be discussed.
So even if he was curious later, he could only keep it in his heart.
"Hey, are there Wu Lingchu's Dragon Beard Noodles today? I'll have to get a portion of that, I can't miss it..."
"Wait, this is..."
Hua Tianyou was about to enter the spiritual light, but saw the small words on the side of Long Xu's face, and he read it aloud.
"Chicken soup base, rabbit soup base, dried three-crispy toppings..."
"What's the alternative? I want both."
As he spoke, several rays of spiritual light burst out from his fingertips, and he ordered all the menus in the light screen on the table.
After a while, the table in front of him was filled with spiritual food.
There are three kinds of toppings: Dragon Beard Noodles, one each of chicken soup and rabbit soup base, a clear green vegetable rabbit soup, and a small plate of hand-shredded rabbit...
With both meat and vegetables, greenery coexisting, the dish is pleasing to the eye and makes people move their index fingers.
Hua Tianyou read them one by one, then picked up the green vegetable and rabbit soup and tasted it.
Yes, the green vegetables are crisp and refreshing, the soup is clear, sweet and delicious, with a hint of ice...
There was no trace of rabbit meat in the bowl, but the unique meaty aroma of Frost Rabbit was still lingering in your mouth.
Holding the bowl in his left hand, he picked up a portion of shredded rabbit meat with chopsticks in his right hand. The clear white meat was wrapped in a red sauce, with a few coriander segments sandwiched in the middle...
Hmm~ The texture is firm but not sticky. The sauce is paired with the frosty flavor of the rabbit meat itself, which is fresh, spicy and refreshing!
Have another bite of green vegetable and rabbit soup, it’s so delicious!
Putting down the soup in his left hand, Hua Tianyou first picked up the traditional chicken soup dragon noodles and ate it.
Suck it, the dragon whisker noodles slide into your mouth, the white surface is covered with light yellow soup...
The noodles are as chewy as ever, and when the tongue and teeth touch each other, it feels like there are countless delicate jade fingers massaging every part of the mouth. Paired with the salty chicken soup, it's so satisfying~
After finishing the bowl of chicken soup dragon whisker noodles in his hand, he took a chopstick and shredded the rabbit meat with his hands. At the same time, he picked up a bowl of topping noodles, which were sauce-colored braised jade bamboo shoots in oil.
The combination of red sauce and white noodles is really eye-catching.
After mixing well, the slender dragon whisker noodles were covered with the topping sauce and slid directly into Hua Tianyou's mouth with two pieces of jade bamboo shoots.
Fresh, fresh, fresh!
The fresh bamboo shoots, fresh sauce, and fresh juice are perfectly integrated with the asparagus noodles, as if they were born to match each other like this. After one bite, you can't help but want a second and third bite...
Hua Tianyou ate happily, bowl after bowl, without leaving any time for himself to rest.
The same goes for everyone in the kitchen. With three toppings, two soup bases, and a meat side dish, this is really a satisfying meal of Dragon Beard Noodles in one go...
Wu Yan was feeling emotional as he ate the dragon's whisker noodles with fresh mushroom toppings in the bowl. He had never thought that the delicious taste of mushrooms and dragon's whisker noodles matched so well. It was like he and Wan Niang were created and created by nature. A pair.
Wang Shui likes the Dragon Beard Noodles with rabbit meat soup base very much. Every bite is paired with the shredded rabbit meat, which is so delicious.
Jiang Nian likes the topping of mixed wolfberry leaves. The sweetness of the soft and tender wolfberry leaves combined with black vinegar and sesame oil is a perfect match for dragon beard noodles.
Yu Wan prefers chicken soup. She likes the mellow chicken soup. Pair it with a few red wolfberries. It has a chewy texture and a sweet taste, which is very comforting.
It is said that it is difficult to taste the same, and this variety of flavor choices can be regarded as giving diners more choices, allowing them to choose their favorite flavor.
After another busy day, at midnight, Xinghai Tower also turned off the lights and disappeared into the night.
Yu Wan used the identity token to sneak directly into the small world, hid in the sycamore and mulberry forest, and waited quietly.
Around the beginning of the Chou period, a crescent moon appeared in the sky, and the faint moonlight shone on the forest.
The trunk of the sycamore tree at the edge was dimly illuminated.
After a while, a black shadow jumped up from the ice field in the distance, jumped over the fence, and rushed towards the brightest part of the tree trunk.
Bang~
Then there was a muffled sound, and the black figure fell motionless next to the tree.
Through the moonlight on the ground, Yu Wan also saw clearly the appearance of the black shadow, which was the Frost Rabbit.
Puzzled, she appeared and walked to the tree trunk. She pressed her palm against it again, and a trace of spiritual power enveloping her consciousness penetrated in.
This is...the essence of the moon?
The spiritual consciousness that she entered this time was not nothing. As soon as she entered, her spiritual consciousness was shaken by a pale white light.
After slowly getting used to it, she swam along the brightest spot.
Yu Wan was a little surprised when he looked at the moon-white hexagonal crystal that had solidified in the center of the tree trunk.
I didn't expect to see the essence of the moon in the jade slip here. If it helps, the remaining two burns will be cleared soon...
The Essence of the Moon is a low-end version of the Emperor's Liquid. Although it is not as good as the Emperor's Liquid, which can last for hundreds of years, the spiritual energy contained in it is still unusually sufficient...
The spiritual energy contained in it is not only very gentle and can be absorbed directly without refining, but it can also nourish the meridians.
Yu Wan was very happy. She calmed down and continued to inject wood spirit energy into her palm.
this……
She didn't expect that the wood spirit energy dispersed after just two breaths.
After thinking for a moment, Yu Wan input water aura into it again.
Success!
After the water spiritual power wrapped up the essence of the moon, Yu Wan used his spiritual consciousness to slowly move it.
When she reached the palm of her hand, she took out the Huangdao, swung it, and opened a hole in the tree trunk. Yu Wan immediately took out the crystal and put it into the jade box, and then put several seals on it.
Putting away the jade box, she used her wood spirit power to restore the knife marks on the surface of the sycamore tree, picked up the killed rabbit, and turned back to her room.
In the room, Yu Wan, who had finished sharing a whole Yami-roasted rabbit with Heng Ha, sat cross-legged on the bed, took out the jade box, opened it and placed it beside him.
Use your spiritual power to control the moon crystal to hang in front of you, absorbing the spiritual essence inside it bit by bit.
A big Sunday.
Two big Sundays.
…
One after another, the sky turned pale.
Yu Wan opened her eyes, exhaled a breath of turbid air, sealed the moon crystal again, got up and went to the roof to start absorbing the purple air.
It’s a new day again, and it’s still about cooking, eating and practicing.
As they get along day by day, Yu Wan also integrates into this big family. From time to time, she will ask Wu Yan for tips on noodle making.
Every day, her skills and cultivation are gradually improving, and only the last stage of Zhongjiao is left.
