Chapter 844 The hardest thing is to persevere

Two minutes before the end of get out of class, the class teacher ended his lecture and asked everyone to review the content of this class and prepare to eat.

Standing on the podium, he looked at his students and was very excited.

When he first entered the class, some students in the class were not in good condition. He thought that the students would be angry again during this class. It turned out that these little bastards in the class not only did not become more and more tired, but also maintained their fatigue throughout the class. Mental head!

So much so that he was looking forward to it. Will he really be able to see everyone's transformation this semester?

There’s no rush to draw a conclusion on this kind of thing.

Every year, every semester, there are people who want to struggle and work hard. What defeats them and makes them give up is the two most difficult words: persistence.

Before the bell rang, the class teacher walked out of the classroom early. When the bell rang, the students who had already prepared rushed out of the door immediately. Chu Ci also walked with everyone, but she followed slowly behind everyone, wondering in her heart as she walked, were she in such a hurry?

It's not surprising that she was doubtful, after all, she had only eaten in the cafeteria twice and was determined not to eat in the cafeteria.

She felt that the food in the cafeteria was not so delicious that everyone would rush to eat it, right?

Li Yangshi wanted to remind her to walk faster several times, but in the end he didn't say anything and could only walk slowly and leisurely with her.

A few minutes later, Chu Ci was blocked on the stairs to the third floor, and suddenly he understood why he ran away.

Building 10, where their classroom is located, is not far from the two cafeterias. Their class eats on the third floor of the first cafeteria. There is an elevator and three stairs in the first cafeteria. Unfortunately, the elevator is not open to students. One of the stairs is closed all year round, and the other stairs It's relatively narrow, and you have to go around in a circle to get there. They wanted to go upstairs, and most people squeezed up through this large staircase.

There are at least a thousand students dining on the third floor! Of course, their competitors include students going to the second floor...

Fortunately, at this time, everyone is moving forward. Although it is slow, there is always hope.

By the time Chu Ci followed Li Yangshi to their class' dining table, it was already 11:45 - they finished class at 11:40.

"We are at this table, come and eat quickly." Li Yangshi asked Chu Ci to sit down.

Everyone at the table has sat down, and everyone has a dinner plate in front of them. The dishes are already prepared on the plate. There is also a basin with rice in it and a basin with soup in it. There are empty bowls on the table, obviously for everyone to serve rice and soup. Some people have already served their meals, while others are waiting.

"Wow, isn't this workload too much?" Chu Ci couldn't help but marvel. After all, there are more than 6,000 students in the school. If everyone's meals have to be prepared in advance, this is not an easy task.

But several classmates didn't understand her meaning at all. Only Li Yangshi glanced at her: "What did you say? Get food?"

"Ang." Chu Ci took out a pair of chopsticks from the chopstick cage on the table, "Have them all ready, you must be so tired!"

Li Yangshi thought for a moment: "There are so many people in the cafeteria, is it okay?"

The cafeteria provides one lunch to all students every day. There are many dedicated employees here. The dormitory administrator will also participate in the meal distribution in the cafeteria at noon. The cafeteria also has hourly workers hired from the secondary vocational school next door. Each person works one hour a day to provide 10 yuan. Therefore, as long as management is in place, the work shared by each person is not much. From the time the meal is taken out of the pan to being put on each plate, it doesn’t take long to complete.