Chapter 21 The idea of ​​developing new Sichuan cuisine came up

Style: Romance Author: Okay, okay, don't kneel downWords: 1930Update Time: 24/01/18 19:03:40
"Hey, what's going on today? Has the Sichuan cuisine changed its chef?"

"Oh, you are the one." The waiter gave a thumbs up and praised.

"Our Sichuan cuisine is now cooked by the former apprentice of Chef Liu."

"Apprentice? When did Master Liu accept an apprentice? Why didn't you hear about it?"

"Hey, haven't you been staying in the back kitchen all this time? You don't know, Chef Liu's apprentice is so awesome. He has been a chef since he was a primary school student and started working as a chef at the age of only 15 years old. Really, I have never heard of it before. So young and so powerful."

"15 years old? Are you sure?"

"It's not true. Several masters from our garden took the assessment together. They are really good."

"I see, it tastes good and does not embarrass his master."

"Thank you, I'll bring the message to you."

From this moment on, the news spread that Fengzeyuan had a 15-year-old magic chef.

For Chen Jianguo, it is hard to say whether the news is good or bad.

"Should I come out with some fresh dishes to try?"

Standing on the stove, Chen Jianguo finished cooking and thought for a while.

After all, I watched a certain short video in my previous life.

I have seen several food recommenders from Sichuan and Chongqing visit various stores.

For two hundred yuan, I can eat whatever the store offers.

There are so many restaurants to visit, as the real and fake chefs say.

I love roadside stalls and go to small restaurants everywhere.

Too many.

The food in Sichuan and Chongqing is more in line with his personal taste.

So I watch more of that kind of video.

What about bean curd rice, hoof flower soup, kidney flower, Sichuan style roasted pork sausage, sour soup with yellow braised eggs, duck egg fried vermicelli, bean curd braised pork sausage and other new Sichuan dishes.

None at this time.

When it comes to Sichuan cuisine, there are only a few famous ones at this time.

Many of the new Sichuan cuisine recipes are simple and delicious.

Materials are also common.

By promoting new Sichuan cuisine, wouldn't it increase his reputation?

By then, Chen Jianguo, the founder of new Sichuan cuisine.

Doesn't this make him a master chef and develop his own unique Sichuan cuisine style?

Don’t think that new-style Sichuan cuisine doesn’t have expensive dishes.

There are many fusion dishes with expensive ingredients.

At this time, famous chefs don’t know how to cook expensive dishes, so they feel that they are not of high quality.

Once you hear about the reputation and being related to the royal family, people will take a high look at you.

The new cuisines include: baked abalone with crispy salt and egg yolk, steamed turtle with fat rice rolls, crispy deep-sea crab, etc.

It's okay to use it to entertain respectable people.

He made it as soon as he thought of it, and that night, he stayed to test the new dish on his master's private stove.

Silly Zhu returned to the yard alone in a depressed manner.

So much so that I didn’t feel that the yard was much quieter today.

The voice of Jia Zhang, who usually quarreled with people, was gone.

"What's wrong, Zhu Zhu, with his head hanging down, is he in trouble again?" Silly Zhu's father, He Daqing, saw the look of his child and thought he was in trouble again.

"No, it's just..." Shazhu hesitated.

"If you have something to say, say it, if you have a fart, let it go. If you can't hold it in for a long time, then stop saying it."

"Dad, Chen Jianguo has become the chef of Fengzeyuan today."

"Are you crazy? You deserve a beating for making such a joke with your father, right?"

"It's true. Several chefs in Fengze Garden evaluated him this morning. In the afternoon, he was asked to take charge of Sichuan cuisine in Fengze Garden."

Watching his son finish his vows.

He Daqing was stunned, an inexplicable look flashed across his eyes.

"real?"

"Absolutely true."

"Hey, this is strange enough. Chen Yong's son is so powerful? Go to Fengze Garden tomorrow to have a look."

He Daqing muttered a few words.

"What about you? When will I let you take charge?"

"It's still early, I'm still being asked to cut the mounds now."

"Well, there's no harm in exercising more." He Daqing said nothing more.

"By the way, something happened in the yard today. Don't interfere. Just stay at home with your sister. Do you hear me?"

"What happened, Dad."

"Fuck you, go wash up and go to sleep."

"Why don't you care about my business?" Yi Zhonghai looked at Section Chief Wang of the Security Section.

"This is my apprentice, and his business is my business. Section Chief Wang, there must be a misunderstanding about this matter. Please allow me to go back and investigate and see what's going on. You have also seen that my apprentice's appearance is normal. You can also ask about his personality, he will never do such hooligan behavior."

"Well, the investigation must be investigated, but Yi Gong, let's open the skylight and speak frankly. I will not let this person go until the matter is investigated clearly. If the investigation is not done in three days, then we will not be polite. "

The security department of this era is not as simple as the security guard standing guard in later generations.

After the subsequent public-private partnership, all rolling mills across the country belonged to the state.

Such important places are key management places.

The Security Section has not only pistols, but also rifles. Let’s take a look at the anti-aircraft guns.

For those who trespass into the factory area, they can also be shot and killed before reporting.

In this era, gun control is also not strict.

After all, it had only been less than a year since the founding of the People's Republic of China.

There are really many civilians with guns.

According to statistics, in the 1960s, there were at least 2 million guns and 10,000 cannons among the civilian population. This does not include covert ones.

The actual ban on guns did not begin until the nationally famous armed fight in 1993.

The fight started between two villages over a barrel of lard.

The cannons were directly brought over to attack, and the various battle arrangements were completely arranged according to the army's structure.

As you can imagine, more than 5,000 people gathered in just two villages to build fortifications, dig trenches, and build bunkers on the streets.

Cannons, cannons, and landmines were flying all over the sky.

Artillery and sniper teams were mounted on schools, hospitals, and residential buildings.

There are even rewards for both sides. If you kill one person on the other side, the reward is 15,000.

The fight lasted for 2 or 3 days before hundreds of armed police officers fired tear gas and finally put an end to it.

It also made the country determined to ban guns.