Stewing chicken is more time-consuming, so she asked Buddy to build an earthen platform again. This was the first experience. Not only was it faster this time, it was also much more beautiful. It didn't look neat like the first one. A dangerous building.
In the space, they rummaged through the prey they had hunted before, found a pig-like beast, and cut off a piece of fat meat.
So it doesn't necessarily taste like pork. Anyway, it's just refining oil, and the rest is not important.
If it really tastes bad, let’s talk about it later.
Fortunately, after staying up late for a short time, a smell of oil came out, which smelled almost like lard.
These students were of some use. The medicinal materials department picked some edible wild vegetables, but they were actually washed. Yes, every time the medicinal materials are picked, they will be cleaned with professional cleaning equipment before being put away.
This is convenient for her. After the oil is hot, the green vegetables are put into the pot, and the sound is heart-stopping again.
Li Yijing approached Li Xinyuan cautiously: "Are you really cooking? Aren't you making bombs?"
What responded to him was Li Xinyuan's right hand pouring spices into the pot spoon by spoon.
After scooping up a spoon full of MSG seasoning, Li Xinyuan looked at everyone present.
"See? Just the right amount."
All the beings looked at her blankly without any reaction.
Sweeping up another spoonful of salt: "appropriate"
After pouring in, take another spoonful: "Measure"
"Do you understand?"
A few people who knew something about cooking nodded dullly, understanding that the right amount means casual.
I picked up another spoon and found it was too full, so I shook it a few times to flatten the full spoon.
People watching thought she was calculating the weight, but in fact her movements were so casual that people had to suspect that her hands were just shaking.
In the live broadcast room, there were also a few formal chefs who saw her casually weighing the seasonings at home and weighing them. They found that they were not far from the public seasoning standards in the catering industry.
Several people spoke on the live broadcast platform: [I am a professional chef, so I am really good at it. These dishes should not be unpalatable. For the first time, I discovered that we don’t need to rely on scales and can season according to our own vision. I'll give it a try when I have time. 】
[I’m also a chef, don’t mention it. Although the amount she put here is more accurate and the seasoning is slightly different, it's not big. However, this is the first time I have seen cooking with the fat of a dolphin animal. I don’t know how it tastes. I will definitely try it later. 】
[This girl knows some cooking skills! Is this the invention of a new recipe? Although the cooking process is a bit scary, it looks very delicious and I will try it later. 】
Because it is stir-fried over high fire, the aroma of the stir-fried vegetables spreads quickly.
Li Yijing, who wanted to ask more questions, suddenly smelled a scent on the tip of his nose. He had never smelled this scent before, but it was a bit familiar. For a moment, I just felt saliva flooding my tongue.
Everyone in the live broadcast room also smelled it and couldn't help but urge:
[Hurry up, start sharing, let us all have a taste. 】
[Oh, sharing has been enabled, but kid, hurry up and take a bite. Only after you take a bite can we taste the taste. Come on, go and try it. 】
[Don’t go, if anything goes wrong, there’s no way to go to the hospital now if you eat badly. 】
Except for Li Yinian's live broadcast room, the other students' live broadcast rooms are filled with their relatives and friends. Some relatives and friends have begun to urge their children, even though they know that the children cannot hear their urging.
Some relatives and friends disagree.
But no matter what it is, the students can't see anything.
A few students smelled the fragrance and were a little ready to make a move. As for the determination they just made, is there such a thing? No, absolutely not.
It's just that due to the invisible rejection and isolation of Li Xinyuan before, I was a little embarrassed to step forward.
Originally, she was waiting for Li Xinyuan to share some of it with them. After all, they were in a team. She could never eat it alone, and she couldn't finish all the food by herself.
It turns out that she can't eat so much by herself, but aren't there two more behind this?
Because of the conditions in the wild, it would get dark soon, and she didn't want to drag it too far, so she just kept stewing the chicken over high heat.
So after stewing for half an hour, I checked that the amount of water was almost the same and put out the fire.
He took out three large bowls, one for two of himself, one for Liu Xiaoming and three others, and the one left for two people was handed directly to Buddy.
Just like that, the pot was emptied.
Seeing that Li Xinyuan had no intention of giving them any.
After all, these materials are produced by them.
After dividing the food between the two pots, Li Xinyuan saw them looking at her with dissatisfaction, and knew what they were thinking.
Sure enough, I couldn't sit still: "We hunted all these materials, are you going to devour them all by yourself?"
Although Li Xinyuan felt a little embarrassed, she still had to persist shamelessly.
"Although you provided the ingredients, I didn't shy away from you when I was cooking. You cook the food yourself. If you have anything you don't understand, ask Buddy." Although he didn't say it clearly, the meaning was obvious.
You provided the materials, and I provided the technology and after-sales service.
It's just that they don't understand why she doesn't teach them directly. If she does it directly for them, I believe everyone will not reject her in the future.
Despite Li Xinyuan's personal demonstration, the team of cooks headed by Li Yimanian were still in a hurry.
She can only ask Buddy for advice from time to time, and then Buddy comes to ask her for advice. She explained it to Buddy, and they listened together. After Buddy listened, he went to give a symbolic explanation.
Very good, all the required forms are in place.
After a long battle, two dishes were finally served.
However, they looked at the half-burnt stir-fried vegetables in their hands and compared them with the green stir-fried dishes that Li Xinyuan and Peng Xian made before.
That’s all, it’s good to eat some.
Not to mention, although it doesn’t look good, it doesn’t taste bad.
And there was a different kind of fragrance, one they had never tasted before.
If Li Xinyuan knew what they were thinking, he would definitely tell him that this is the smell of cooking.
Even if it was half-burnt green vegetables, those of them who had only eaten boiled vegetables since childhood, and whose tongues had never tasted the taste of oil, almost drooled while eating, let alone the stewed chicken.
Ness ran to the river and took another bath. When he came back, he saw that everyone had already started eating. He also silently took the bowl and took out the dishes everyone left for him. He ran away and sat far away knowingly. Don't disturb everyone.
When the food entered his mouth, the unfamiliar aroma made him feel a little better.
After the group finished eating, Buddy was driven to wash the dishes by Li Xinyuan pitifully. Of course he didn't know how to wash dishes, so Li Xinyuan had to wash a bowl for him and show him how to do it.
Then Buddy and the group of people squatted in a row by the water and washed their own bowls together. Li Xinyuan had a sense of déjà vu when she saw rural aunts sitting in rows washing clothes.
(End of chapter)
