Open the bag, put the contents into the bowl one by one, carry it into the house, and greet Shen Chenming: "You can eat some together."
"knew."
Shen Chenming agreed, took down the three bags from the back seat of the car, and moved them to the ground. He opened one of them, took out a kettle and two hot water bottles, and carried them into the kitchen.
Put the other two bags away for now and sort them out after breakfast.
Today he got up and went out quietly at dawn. The purpose was to go early and buy some delicious food for the little girl.
Unfortunately, there is no one selling breakfast in the town. There are only people at the food station frying fried dough sticks, selling soy milk, and selling steamed buns.
He didn't buy steamed buns, but ordered fried dough sticks, soy milk and steamed buns.
"Girl! I bought both the kettle and the hot water kettle and put them in the kitchen. The soy milk doesn't have sugar in it. Do you want to put some in it? I bought two kilograms of white sugar and didn't buy the rock sugar."
"You don't need to add sugar, it's pretty good to just drink it like this." Qin Shuangshuang pushed a bowl of soy milk to Shen Chenming, "This is yours."
Shen Chenming took it and took a sip: "Hmm! It's really good. It has the aroma of tofu but no bean dregs. It tastes good."
Qin Shuangshuang was eating fried dough sticks in her mouth and did not answer. Shen Chenming came over and asked in a low voice: "Girl! How are you? Are you feeling uncomfortable anywhere?"
He looked nervous, his eyes were gentle, and there was undisguised concern in his voice.
That face, which was comparable to a god and turned all living beings upside down, showed great worry.
His heart trembled and he lowered his eyes. Qin Shuangshuang shook his head slightly: "No."
She didn't dare to look at Shen Chenming's face again. His tenderness last night really made her blush and her heart beat. If possible, she would like to knock the man down and relive the beautiful scenery last night.
This thought was so terrifying that she didn't dare to show it, so she could only lower her head and pretend to eat.
"Really?" Shen Chenming became happy, "It's okay if you don't. If you feel uncomfortable in any way, you must tell me."
"Yes! I will."
Qin Shuangshuang, who was drinking soy milk with his head down, had a red face and looked very cute. Shen Chenming was stunned. He brought the bun to his mouth and forgot to put it in. In fact, he also wanted to eat the little girl in front of him.
For the sake of her body, he didn't dare to indulge himself anymore.
Sensing Shen Chenming's hot gaze, Qin Shuangshuang raised her eyes and glared at him: "What are you looking at? Hurry up and eat. After you finish, help me put the dishes away."
"Oh! Okay! I'll eat, I'll eat, I'll eat right away." Shen Chenming raised his eyebrows and smiled, with a hint of ambiguity in his smile, "Girl, it's so delicious, it's just right to eat."
Hearing this, Qin Shuangshuang glared at him again, feeling that Shen Chenming was quite advanced when it came to talking about naughty things. He even knew the word "eat".
In the current thinking of people, it is impossible to hear what it means, but she can still say it.
After dinner, Shen Chenming went to wash the dishes. Qin Shuangshuang followed him into the kitchen, opened the seal under the coal stove, prepared to boil water, and filled two hot water bottles.
There is some cold boiled water, but no hot water for making tea. If someone comes and wants to make tea, you can't just boil it now!
That’s too slow. It’s better to burn it first and prepare it to be prepared!
I cleaned the new kettle inside and out, filled it with water, and put it on the stove. Then I cleaned the new thermos bottle inside and out and put it aside.
Take out the bones in the refrigerator and defrost them. After boiling the water, use a pressure cooker to make a pot of soup.
Put the bones into the basin, add water and soak them.
Shen Chenming untied the bag and took out the vegetables one by one, while watching Qin Shuangshuang work in an orderly manner.
Once again, he felt that his mother-in-law had deceived him. The little girl didn't know how to work or take care of the housework. She obviously did things in an orderly manner, okay?
Whether a person can do housework or do things can be seen at a glance. If the little girl hits a hammer here and there, and is at a loss as to what to do, then she really doesn't know how to do it.
Looking at the vegetables on the floor, he looked like he had big claws, so he must have never done any housework at home.
But the little girl is clearly confident in what she does. How can we say she doesn't know how to make firewood, rice, oil, salt, sauce, vinegar, and tea?
That's right. The little girl is so smart. She can even learn difficult foreign languages from others. What else can't she do? After staying at home for so many years, I have watched them all.
It’s not surprising that he is capable.
After arranging things in the kitchen, Qin Shuangshuang came out, picked up a piece of meat, put it in the basin, and told Shen Chenming: "I will clean this piece of meat later and remove the skin. You are responsible for chopping it up."
"good!"
Shen Chenming had no objection, chopping meat was a laborious job, and the little girl was weak, so he was the right person to do it.
Dumplings are his favorite food. He is from the north and loves pasta most. Steamed buns are very common, but dumplings are not common in the south.
The little girl said she wanted to make dumplings last night, and he was very excited. Knowing that he is from the north, the little girl deliberately prepared delicious food for him.
Picking up a piece of three-layer meat, Qin Shuangshuang looked at it and said, "This piece of braised pork is very good. It's not bad. I'm pretty good at shopping."
After saying that, he threw the two pieces of meat into the basin and took them to the kitchen to wash. Afraid that the little girl would hurt her hands when peeling them, Shen Chenming shouted: "Wash them and leave them. I will peel them."
Qin Shuangshuang agreed, turned on the water, put a spoonful of salt in the water in the basin, and threw the meat in to soak the blood.
Shen Chenming took out the vegetables from the bag and arranged them in a row.
Remove the onions, clean the yellow leaves, put them aside, and then start arranging other vegetables.
Qin Shuangshuang in the kitchen washed the meat and came out to greet Shen Chenming: "Go and pick off the skin of the meat, chop the piece of meat into minced meat, and put it in the basin. I will add the seasoning later."
After saying that, she took out the knife and cut a few onions, and took away a piece of ginger. Shen Chenming followed her, wanting to see what the little girl was going to do.
I saw her wash the ginger and onions, put them on the cutting board, cut a few slices of ginger, and put them into a bowl. Then he smashed the onions, threw them into a bowl, and soaked them in a little water.
Shen Chenming couldn't understand, so he pointed at the bowl and asked, "Girl! What are you doing with them?"
"This is called green onion and ginger water. It's used to make dumpling fillings. After you chop the meat, I'll make it for you and you'll understand."
Shen Chenming said nothing, washed his hands, and began to peel the pork.
Although this was the first time in his life that he had done this job, he did it very well. He had often seen people doing skinning abroad, but those people were skinning other animals, not pig skins.
He has a very good imitation ability. He skinned the pork without any difficulty.
After removing the pig skin, chop the whole piece of meat into small pieces with a knife, and then start stamping "duanduanduan". The cutting board was made of wood and placed on an old desk. It made a very loud sound.
Qin Shuangshuang didn't dare to stay in the kitchen because it was so noisy, so she went outside to peel the white radish, then threw it into the pressure cooker and stewed it with the bones.
The lotus roots were also peeled, and Shen Chenming chopped them into pieces and made dumplings.
I don’t know where he bought these. Logically speaking, lotus roots haven’t come out yet at this time. Look at these big, juicy lotus roots, they must be sweet and delicious.
