Su He's speech was not long. In fact, not everyone liked this kind of speech no matter what time it was.
So Su He went straight to the big deal: "Today, Jiuding Restaurant has a big opening discount, everything is 50% off. Tomorrow it will be 30% off, and the day after tomorrow it will be 10% off. It will not return to normal prices until the day after tomorrow."
"In addition, there is another big gift package for today's consumption, one yuan off for every ten yuan spent! There is no upper limit!"
What is uncapped and what is fully reduced are actually all gimmicks.
The medicinal food at Jiuding Restaurant is already expensive, but no matter how expensive it is, you can't spend ten yuan on it all at once.
If you order a table of dishes, that's still possible.
But to be honest, there are very few such people.
Even if you come to dine, ordering two or three dishes is enough.
Even if it's a magical city, it's impossible for every dish to cost one yuan, right?
Consumption is high, but not to this extent.
But it's hard to say that there are a few tables here today for banquets.
The banquet was originally supposed to be held at another place, but something happened. A newlywed couple had some trouble with the hotel, so it was canceled at the last minute.
Later, when Jiuding Restaurant opened, they gritted their teeth and settled on this place.
This couple has a good family situation, so although it is more expensive, they are willing to put it here.
Su He's words naturally aroused cheers from many people.
They don't want to take this full reduction.
But with a 50% discount, this can still be considered.
Although even at 50% off, a bowl of porridge is still expensive.
But from the smell and the explanation from the staff at Jiuding Restaurant, they also knew what raw materials the porridge was cooked with.
In addition, smelling the fragrance will make the gluttons in your stomach come out.
No, as the ribbon-cutting was completed and the restaurant opened, people immediately lined up.
"Bring me a bowl of this shredded chicken porridge."
"Bring me a bowl of abalone porridge..."
Such people appeared one after another. The employees of Jiuding Restaurant immediately came out, showed a smiling face, and maintained order: "Please line up, let's come in an orderly manner. This is not only convenient for us, but also convenient for everyone, right? Purchase in an orderly manner." , the speed will be improved a lot, and everyone can get it quickly.”
Because some people brought their own enamel jars, just picked them up and left.
Others must dine in.
Just looking at it from the outside, I thought the store was well decorated.
When I came in, I felt even better when I looked at the store.
They were even more shocked. The decoration of this hotel was better than the hotels they had imagined.
There are also those paintings, although many of them are incomprehensible, but they are eye-catching.
When the waiter brought the porridge, it was also served with some side dishes: "This is a side dish from our hometown, and it is usually sold alone. But when you buy porridge, every piece of porridge comes with a side dish like this. Please be patient." Savor slowly.”
This kind of thing happens in many places.
Su He was also glad that he simply bought several surrounding stores and opened them all together this time.
Otherwise, I really wouldn’t be able to sit down.
Even here, there are still many people who cannot sit down and have to share tables.
Fortunately, people at this time are not very resistant to table sharing.
There were still many people who had no choice but to share a table and had to wait outside.
Although it is full, not every box is open. Only those with a large number of people will open the box.
For example, for the couple's wedding banquet, several private rooms were opened.
Some private rooms are relatively small, with only one table.
But some will be larger, and you have to take into account that there are many people in the house, and they need to be in the same room, so there will be more tables.
There are also some rooms. Although the private rooms are large, they only have one table.
Because there are also various supporting tea tables and the like.
Zhou Tingyu also expressed emotion: "This is the first time I have seen such a hotel layout. Seeing such a layout, I feel that my farm is really amateurish."
Mr. Luo turned his head, bumped his shoulder with his fist, and said: "Come on, let's not talk about your farm. You are not specialized in farming. I am not talking about you. You can talk about things over there, but Forget it about eating or whatever."
It's not that Zhou Tingyu doesn't know, but he doesn't quite understand it. Even the chef spent a lot of money to hire him.
He didn't think much of it before, but today after seeing how this professional restaurant did it, he knew his shortcomings.
"Okay, don't blame me. I have some ideas here. If it succeeds, you will definitely enjoy it more if you come back in the future."
Zhou Tingyu's words made Mr. Luo stunned and asked: "What's the matter? Are you planning to upgrade? Where can you hire someone?"
Having said this, Mr. Luo was stunned and thought of an idea: "You don't want to ask Su He to help you get this, do you?"
Zhou Tingyu was struck by Mr. Luo's words, and was a little surprised: "Am I so obvious?"
Mr. Luo laughed loudly and waved his hands: "Not really, I just thought of it when I said this. So, are you really planning to ask others for help?"
Speaking of asking Su He for help, Mr. Luo suddenly felt that Zhou Tingyu's idea was quite promising.
"Skills have specializations. If you ask someone to help you, I think it's feasible. It's just..."
"Just what?"
"It's just that if this restaurant is doing well, how can you ask someone to help you with that? What do you get for your hard work?"
Zhou Tingyu was full of confidence: "Then you don't have to worry, I have thought about it all. Before I came, I thought of it a few days ago. You will wait for me to upgrade and renovate, and then I will invite you to stay for a few days."
In addition to talking about things, the farm is also a place where you can live.
It's just that the accommodation at the farm is not that good, and the food is not particularly good either, so most of them finish their work and go back directly.
Mr. Luo nodded, full of expectations: "Okay, I'll wait for your invitation. By the way, it's free, right?"
"You still lack the money? Don't worry, it's a free trial."
The opening of the main store of Jiuding Restaurant in Magic City is naturally very successful.
Even the few people in the compound have seen how expensive the medicinal porridge here is.
None of the other dishes are cheap.
But after they tasted it, whether it was snacks, medicinal porridge, or other dishes, they were all very delicious.
And some of the raw materials used in it are indeed very precious.
"It seems like it's worth the money. It's just too expensive."
"There is nothing we can do about it. The things people use are also expensive. I did some calculations and found that the price/performance ratio is actually very good."
Grain wisp
"Oh? What do you say?"
"First of all, these things are indeed relatively expensive. In addition, the chef's skills are the cost of labor. We don't have this term in our country yet, but I have read some foreign documents that include labor costs."
"That's what you said. In fact, it's not that this is not discussed in China. There is no clear explanation on this matter. But labor costs actually exist. For example, things made by masters in various fields will be more precious. The same goes for the chef industry.”
"Well, in addition, they also have some supporting services. For example, this medicinal porridge comes with a side dish. I also tried this side dish, and it tastes very good."
"I also heard that in their Jiuding restaurant, there is an old soup that never goes out?"
"Speaking of this, why don't we go over there and take a look? I heard that the back kitchen of Jiuding Restaurant is transparent. All customers who come here to dine can see the busy chefs and helpers through a big mirror. People?"
"Is there such a thing? Let's go and have a look together."
Many restaurants don’t dare to do kitchen shows.
Because the kitchen is really dirty, those who dare to show it like this are very confident in their kitchen.
In addition, they must also ensure that everything in the kitchen must follow the rules and be very clean.
I can't do any small movements.
Obviously, Jiuding Restaurant is so confident, they believe they can do it.
A group of people came out and walked towards the display window in the back kitchen.
Soon, a large transparent mirror appeared in front of me.
Coincidentally, Zhou Tingyu and others were also curious and came to observe together.
"Aren't you afraid that this mirror will be broken?"
Someone asked curiously, although usually no one would destroy it.
But just in case.
But this glass is really clean.
Zhou Tingyu knew something about this, and immediately smiled and said: "I can't do this. This glass is made of bulletproof glass. It looks very thin, but it is difficult to break even if it is hit with a brick."
"Oh? Bulletproof glass? Is it really that strong?"
"I don't know, but these glasses are indeed much stronger than ordinary glass. Ordinary people can't break it. It's just that it's a bit expensive and difficult to make. There aren't many manufacturers in our country that can produce this thing. I just said When I saw the bulletproof glass, I was quite curious. He put a lot of thought into the decoration here."
"Stop talking about this, take a look. Except for the waiters outside, everyone is wearing masks and hats. The chefs inside are also the same."
"Aren't they hot?"
"There's an electric fan installed inside, so there should be some wind."
"It's windy and hot. You don't even know what the temperature is now. But I saw that they also have small electric fans?"
"Well, I heard from the waiter that Su He made these himself."
"This boy is really awesome. I saw that little box-like thing in their hands before. You can talk to other people with the box."
"This thing is so high-tech, I've never seen it before."
"The phones used by our telecommunications companies are more troublesome than this."
"This one is incomparable. You can make calls all over the country, and even abroad if conditions permit. But this one can only be used within one kilometer."
"No, the range is larger than this. It just seems like a little more needs to be added."
"Hey, this chef is good. I'm afraid of the pots being thrown out, but I think they are as stable as a rock."
"It's really good. My mother-in-law is also good at cooking. But her posture is not as good as hers."
"These people work together and perform their own duties. This model is very good."
"Well, the dishwashers over there are all wearing masks and hats?"
"Well, it is said to be to prevent hair and droplets. They say that for restaurants and food businesses, the most important thing to pay attention to is food safety, and the second most important thing is food hygiene."
"This is really good."
"Hey, what are they doing after washing the dishes and putting them in that box?"
"I heard it's a dryer, and there's also something like ultraviolet disinfection."
"When I come to Jiuding Restaurant this time, I feel like everything I eat is unclean when I go back home."
"Hahaha, don't say this when you go back, otherwise, I'm afraid my sister-in-law will want you to kneel on the washboard."
"You say it as if my sister-in-law can spare you."
"Not bad, not bad. I think it would be great if all hotels in Shanghai could use this standard in the future."
"No, I'm afraid all the hotels in Shanghai will be closed."
“Others can do it, why can’t they.”
"Don't say that either. There are really very few people who can demand that of themselves."
"I just don't know how long they can hold on?"
"You don't need to worry about this, right? Look, their kitchen is on display here. Guests who come here to eat every day can see it, so why not do it?"
"That's true, if this request is raised, no one will be able to accept it if it is lowered."
Wang Qin and others were very satisfied when they heard the chat of this group of guests.
But at the same time, I also ask myself in my heart.
"In the future, these regulations can only go in the direction of stricter requirements on ourselves and cannot retreat. This is our persistence and our corporate culture."
Su He and Wang Qin went to the newlyweds in person, toasted and asked for their opinions.
The newlyweds were very happy and kept saying thank you.
"Thank you, thank you. We also said that we had a falling out with the boss, and no restaurant was willing to take our order. All the guests came, and they didn't even get a meal, so they left. We didn't look good. Place to put it.”
"It's just a little more expensive."
"Well, expensive can also be said to be expensive. The price-performance ratio is very high, especially today there is a 50% discount, and you will get one yuan off for every ten yuan spent. Boss, you have made a huge loss today."
If you are in the restaurant business, it is impossible to lose money.
The profits of the food business are very high, but the expenses are also high.
That kind of restaurant that is not very particular is okay, but a restaurant that is very particular like Jiuding Restaurant will cost more.
First of all, the training and salary investment for each waiter is very high.
In addition to the money to buy the store, water and electricity, etc., after all, you won't lose money, but you won't make that much either.
Of course, Su He would not say that. Instead, he waved his hands and congratulated you: "Today is your big day. It just happens to be our opening. This is a double happiness for us. In order to celebrate your early birth of your son and your happy wedding, Growing old together is a blessing from all the employees of Jiuding Restaurant."
Speaking of which, this couple's banquet can be regarded as a good start for Jiuding Restaurant.
On the first day of opening, we received such a huge order, which is also a good sign.
After entertaining the couple, Su He went to look at other places. Although there were some minor problems, they were solved in time.
Generally speaking, it is still very satisfactory.
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