Several people drove to Xiangchu Seafood Hotel!
The city is dozens of times more prosperous than the county seat, with numerous high-rise buildings and numerous residential complexes.
The real estate industry is booming, and some people claim that the real estate industry will continue to increase in value in the future.
There are also people who are pessimistic about the real estate industry and the possibility of a property market bubble.
Once upon a time, Chen Xiaoyun also wanted to buy a house of his own in the city.
But wages couldn’t increase housing prices, so we had to give up sadly.
Xiangchu Seafood Hotel is a high-rise building with ten or twenty floors in the bustling area of the city center. The entire building belongs to Chu Xiao's family.
Parking the car in the parking lot in front of the hotel, everyone got out of the car.
"This is Brother Chu's seafood hotel? Isn't it too big?!" Chen Xiaohu said in surprise.
When he first came to the city, he was shocked to see a hotel in one building.
The same goes for Chen Xiaonan. They have been living in the countryside and have only been to the county.
"Haha, brother Xiaohu, it's not as exaggerated as you said.
The first floor is the lobby, the second to fifth floors are restaurants, and the upper floors are guest accommodation. "Li Weibo explained with a smile.
"Brother Chen, you are here. I have been waiting for you for a long time. Let's go in and say something." Chu Xiao and Qian Xin came out of the hotel to greet everyone.
Chen Xiaoyun and the others, led by Chu Xiao, walked into the hotel.
In the hall, there are many live fish boxes with many live seafood in them.
There are big abalone, Australian lobster, king crab, Eastern star spot, rat spot...
The most eye-catching thing among them is a huge water tank that is almost as big as a room, housing a giant dragon weighing more than 200 kilograms.
The giant dragon boat attracted many adults and children to watch.
"Is this fish still there?" Chen Xiaoyun was a little surprised.
"Brother Chen, the big dragon you caught has now become a living sign of the hotel. It has been alive and unwilling to kill." Chu Xiao said.
Many big seafood hotels will bring back some big fish and keep them as fish to attract people.
In the hall, there are many seafood exhibitions for guests to watch and choose.
"This Australian lobster is really big. Each one must weigh a pound or two." Chen Xiaohu said with slight surprise when looking at the big lobster that was almost as thick as an arm.
"These lobsters are all imported and we don't have them here."
"Let's go upstairs. I've reserved a private room. Brother Chen, it's a rare time for you to come to the city. I'll treat you to a seafood dinner." Chu Xiao said with a smile.
The second floor is a restaurant where ordinary consumers dine.
From the third floor to the fifth floor, there are private rooms for entertaining big bosses and distinguished guests.
Arriving on the fourth floor, I walked into a private room with sofas, tables and chairs, which gave it a luxurious feel.
Looking out from the box, you can see the busy traffic and bustling scene outside the window.
At night, it is indeed very artistic to enjoy the neon lights while having a seafood dinner.
"It looks really luxurious. It is indeed a place for rich people to enjoy." Chen Xiaohu said with envy.
If they hadn't known Chu Xiao, they wouldn't have thought of spending money in a seafood hotel like this.
Not even an idea!
This is the difference in class, and the thinking and ideas of those who come into contact are different.
Maybe in the eyes of rich people, this is just a casual meal.
"There are several private rooms on the top floor, but I am not qualified to go to those private rooms. They are reserved by my father for the truly distinguished guests," Chu Xiao said.
His large hotel will inevitably receive some distinguished guests or business partners.
"Master Chu, can the food be served?" the waiter came in and asked.
"It's time to serve!" Chu Xiao nodded.
"Yes, Master Chu!"
The waiter exited and prepared to order food.
"Everyone, sit down, the seafood dinner will be served soon!" Chu Xiao greeted.
Every time they went to Chen Xiaoyun's house, it was Chen Xiaoyun who entertained them.
Chen Xiaoyun finally came to the city today, so naturally they wanted to entertain him.
Six people were seated, and soon the waiter came in with a dining cart to serve the food.
The first course was two large Australian lobsters, served on two large dinner plates.
The large lobster, golden in color and resembling the art of carving, has been decomposed and cooked, then rearranged, with its head held high, waiting for people to pick it.
The second course is abalone and oyster soup!
Then there are swimming crabs, green crabs, orchid crabs...
All kinds of crab dinner!
Among them were two king crabs, each weighing five or six pounds.
Roche shrimp, monodon shrimp, black tiger shrimp, small green dragon, Pipi shrimp...
Steamed sea bass, braised large black sea bream, steamed green grouper with chopped pepper, pan-fried yellow leg bacon, small yellow croaker...
Hairtail pot, fried squid, steamed razor clams, vermicelli garlic oysters...
Braised sea cucumber! !
I ate the braised sea cucumber that no one could beat.
Finally, a small box of caviar per person!
"No, Brother Chu, is this too much?" Chen Xiaoyun couldn't help but said while looking at the large table full of seafood.
There were only six of them, so many seafoods and various ways of cooking were dazzling.
"It's not much, the six of us can finish it!" Chu Xiao said nonchalantly.
Chen Xiaohu and Chen Xiaonan were also shocked. Such a seafood feast could only be described as luxurious.
Chu Xiao opened two bottles of red wine and poured a glass of red wine for everyone.
"Stop watching, let's eat!" Chu Xiao greeted.
"Brother Chen, you're welcome, just eat whatever you want. If you don't have enough, ask Brother Chu to serve." Li Weibo said with a smile.
"That's right, this is Brother Chu's hotel. Why are you trying to save him? It's a great achievement." Qian Xin also said with a smile.
Chen Xiaoyun and the others had never seen such a pure seafood feast before.
The dishes on this table, in such a high-end hotel, will not be lower than W, they have to go up.
Chen Xiaoyun couldn't estimate the specific W's.
"Okay, we won't be polite!" Chen Xiaoyun was also polite.
This table of dishes may seem expensive to them.
But in the eyes of Chu Xiao and the others, it was just a common meal.
Chen Xiaoyun has never eaten Australian lobster or king crab!
"Come on, let's go first, cheers!" Chu Xiao raised his glass and said.
"cheers!"
Everyone raised their glasses and thought for a moment before starting to eat!
Chen Xiaoyun first tasted the garlic king crab. The garlic-flavored king crab has tender and spicy meat, which greatly increases appetite.
"Not bad, delicious, as expected of the hotel's chef." Chen Xiaoyun couldn't help but praise.
To make the dishes so delicious just by relying on his craftsmanship, his cooking skills are indeed very good.
"This Australian lobster is delicious, the meat is sweet, tender and smooth, and the texture is refreshing." Chen Xiaohu tasted the Australian lobster first.
Although it doesn't have the same aroma as Chen Xiaoyun's seafood, it tastes very good.
It’s expensive for a reason!
Chen Xiaonan picked up a big blue crab and started to eat it. This was a luxurious meal that he had never seen before.
To put it bluntly, if he hadn't followed Chen Xiaoyun to get the chance, he wouldn't have been able to enjoy such a luxurious meal.
Don’t look at the fact that he used to run around the sea and catch fish!
But the food is very ordinary. The seafood caught is basically sold, and the ones you can keep for yourself are small and ordinary.
"If Brother Chen cooks this dish, it will be delicious." Li Weibo said.
Obviously, he is already immune to this kind of feast!
The more you eat, the more normal you will feel.
"Please forgive me, there are so many dishes, we have to cook them in the year of the monkey." Chen Xiaoyun said speechlessly.
Every dish on the table is carefully cooked.
It's not something a chef can whip up in an hour or two.
"Hahaha, Brother Li, you are too greedy. With so many dishes, Brother Chen will be exhausted." Qian Xin said with a smile.
"This abalone and oyster soup is good. First, use a two-and-a-half-year-old hen to stew the soup. Then stew the clear soup and fish out the chicken.
After adding various spices, the half-pound abalone and oysters were simmered for two and a half hours before they came out of the pot!
Delicious and nutritious, everyone has a try! "Chu Xiao recommended a few people to try it.
Chen Xiaoyun filled a bowl of abalone and oyster soup and took a bite. It was indeed delicious.
It has the freshness of chicken soup and the freshness of seafood such as abalone and oysters, which are blended together with various seasonings.
"It would be comfortable if I could eat like this every day." Chen Xiaohu said greedily.
Each dish had its own special taste and texture, which was an eye-opener for him.
"Haha, if you eat like this every day, you won't get tired of it. Besides, this seafood is high in protein and nutrients. Who can stand it?" Qian Xin said with a smile.
"I'll make you eat it every day, and within a month, you'll be vomiting after seeing it." Chen Xiaoyun looked at Chen Xiaohu, who was not very smart, and was speechless.
Can this silly cousin have some potential?
"I don't care. A certain team eats sea cucumber every day and never gets tired of it. This braised sea cucumber is so delicious, flavourful, crispy and delicious."
Chen Xiaohu didn't care about that much, and he showed off wildly.
A certain team: If you eat sea cucumbers, you just eat sea cucumbers. How come you are elevated to the level of a human rooster? !
Little Heizi! !
I will recruit you, feed you for two and a half years, and vomit you!
Chen Xiaonan is the same, arrogant and arrogant, silently being a food maniac...
