The next day.
As usual, He Yuzhu went to work on his bicycle.
I glanced at the notification out of habit and found that it was still the notification from the day before yesterday.
Ma Hua smiled and came over to explain to He Yuzhu: "Master, Director Song of our cafeteria has asked for leave."
He Yuzhu nodded when he heard this, and took a pen to write down the dishes he cooked for lunch today.
It's not yet the beginning of spring, and the dishes in the cafeteria are only the same.
"MCA, ask a few people to go to the warehouse to move vegetables. We have three vegetables for lunch, cabbage, potatoes and soybean sprouts."
"Okay, Master." Ma Hua held the broom in his hand and ran to the kitchen to call people excitedly.
He didn't expect that soybean sprouts would be served at noon today.
His master He Yuzhu's fried bean sprouts, vermicelli and meat are spicy and fragrant, and go very well with rice.
Others in the kitchen were also very happy when they learned that bean sprouts were being made today. They planned to eat half and save the other half to take home for their family to taste in the evening.
The kitchen was very busy all morning.
The mist of steamed buns sprayed on the roof, like a fairyland.
Ma Hua stood behind He Yuzhu and watched the cooking process seriously.
This bean sprouts vermicelli meat is not difficult to make at home, but it is different when it is cooked in a big pot.
If the heat is not controlled well, the vermicelli will easily stick to the pan.
While they were busy in full swing, a car slowly stopped at the door of the office building of the steel rolling mill.
Director Yang got the news and greeted him downstairs with a smile.
"Brother Lou, madam, welcome."
"Hey, Xiao'e is here too. She has become a big girl and is starting to know how to dress up."
Lou Bancheng smiled and nodded.
Lou Xiao'e blushed and called Uncle Yang.
Lou Xiao'e was still a little shy when it was pointed out in public that she had put on makeup today.
Although she was here to cook today, she didn't know if she would meet He Yuzhu.
If we meet him, we can leave a good impression.
Although He Yuzhu is married, Lou Xiao'e always thinks of him from time to time.
I don’t know whether I miss him as a person or the food he cooked.
Even Lou Xiaoe herself couldn't tell the difference between this kind of thing.
A few people stood at the door and exchanged greetings, then Director Yang led them towards the No. 3 canteen.
When they arrived at the reception room, Director Yang smiled and joked with Lou Bancheng: "Brother Lou, eating is all about eating, you can't poach my cook!"
"Hahaha, don't worry, I understand. He Yuzhu is the treasure of your steel rolling mill. How dare I poach him away." Lou Bancheng also knew that Director Yang was joking, but he felt a little guilty in his heart.
He really has plans to poach He Yuzhu.
After everyone in the family tasted He Yuzhu's craftsmanship, every one of them seemed addicted.
Especially Lou Xiao'e.
Last time he kicked her out to find Xu Damao, but she went directly to find He Yuzhu.
It is said that I had a delicious hot pot at He Yuzhu's house and talked about it every day after returning home.
It didn't matter that he was talking about it, it brought out the greed in him and his wife.
After enduring it for a few days, the family couldn't bear it anymore and shamelessly contacted Factory Manager Yang.
If you tell me this kind of thing, no one will believe it.
How could dignified Lou Bancheng do such an outrageous thing just for a bite to eat?
But the truth is just so outrageous.
Director Yang smiled and nodded, preparing to go out and notify He Yuzhu.
"Brother Yang, my family has prepared some gifts for Master He. Please help me bring them over."
After saying that, the driver handed over several gift boxes and bags.
Director Yang took a look and said with some surprise: "You said you weren't here to recruit a cook, why are you giving me so many things?"
Lou Bancheng explained: "What's in the box is a gift, and what's in the bag is some ingredients we prepared."
"Brother Lou is so polite."
The two exchanged a few more polite words, and Director Yang walked out of the box carrying his things.
After closing the door, Lou Bancheng said with some regret: "It's a pity that you can't have both stir-fry and hot pot. Otherwise, I would definitely try the sweet garlic made by Master He."
"If you want to eat it, you can go to Master He's house. It's sweet garlic pickled by Master He himself." Lou Xiao'e reminded with emotion.
It’s also hot pot.
Why is the hotpot at He Yuzhu’s house so delicious?
The dipping sauce and the sugary garlic will leave you with endless aftertaste after eating it.
It's a pity that He Yuzhu was unhappy at the time, and Lou Xiao'e was too embarrassed to continue eating.
It's all Xu Damao's fault. If he hadn't caused trouble, she could have eaten more.
Thinking of this, Lou Xiao'e felt a little angry.
Lou Bancheng looked regretful: "Hey, that's troublesome."
"You can't go to Master He's house to have a meal, right?"
After all, he, Lou Bancheng, was a decent person, and he couldn't do anything like dragging his family and his family around to other people's houses for food.
Mrs. Lou rolled her eyes at her husband and couldn't help but said: "Okay, okay, it will be good to eat the stir-fried dishes made by Master He today."
"I just don't know if I can eat the cold dishes from last time."
Among the dishes Lou Bancheng took home last time, Mrs. Lou was amazed by the cold dishes.
Being able to make a small cold dish so delicious shows how awesome He Yuzhu's cooking skills are.
Seeing what his wife said, Lou Bancheng said jokingly: "It's just a cold dish, why don't you go learn it?"
"Hey, do you think making cold dishes is easy?"
"Some cold dishes need to be cooked with warm water, which requires very high heat. If the time is short, the vegetables will not be completely chopped, and there will be a bitter taste."
"Over time, the dishes will be blanched and the taste will change."
"In addition to the heat, the control of seasonings is also very demanding. The amount of each seasoning must be precise."
"There are some university students here."
"The reason why Master He's cooking is so delicious is because he makes every detail perfect. It seems simple but is actually very difficult."
Mrs. Lou said a lot with emotion.
She once tried to copy the dishes cooked by He Yuzhu, but she tried many times and still couldn't get the taste she wanted.
Lou Xiao'e was stunned for a moment after hearing this. She didn't expect that there was so much knowledge in cooking.
Hearing this, He Yuzhu seemed to be even more powerful.
Lou Bancheng took a sip of water in embarrassment upon hearing this.
His wife is very knowledgeable about cooking, and he has no ability to refute her in this field.
in the kitchen.
He Yuzhu had just finished frying the bean sprouts, vermicelli and meat, and called Ma Hua to shovel the vegetables into the basin.
As soon as Director Yang entered the kitchen, he sniffed unexpectedly.
"Is there bean sprouts, vermicelli and meat for lunch today?"
He Yuzhu went away after hearing the sound and nodded.
Director Yang pursed his lips. He wanted to eat one more steamed bun today.
"Director, what are you doing?" He Yuzhu looked at the large and small bags in his hands and asked curiously.
Director Yang finally regained his composure and handed over the gift in his left hand with a smile: "These are for you!"
"For me?"
He Yuzhu took it over unexpectedly, lowered his head and glanced at it. There were quite a lot of things.
One of the bags contained various tickets, including clothing tickets, cloth tickets, meat tickets, etc.
Another bag contains eggs, mushrooms and other ingredients.
