After Xu Wantang finished drinking tea and eating cakes, he tinkered with the TV a few times and successfully released black and white images.
But Xu Wantang didn't sit down and watch TV. She still had something to do.
The sea cucumbers in the kitchen have already been soaked. These days, she has been asking Sister Xiaojuan to help change the water. The sea cucumbers are not in vain.
Xu Wantang rolled up his sleeves and planned to make sea cucumbers roasted with green onions. At noon, he called Chen Yue and took them to Sister Xiaojuan's house to eat together.
Xu Wantang first checked the remaining ingredients at home. During the few days she was hospitalized, many things were broken. It seemed that she had to go to the grocery store.
Just leave.
Xu Wantang went to the bedroom to find a sun hat, put it on, took the keys, money and tickets and went out.
It wasn't too hot today, so Xu Wantang walked slowly and didn't sweat much when he reached the grocery store.
Today's grocery store actually served lard, and Xu Wantang ordered two pieces without hesitation to make lard.
Today she plans to make a sea cucumber dish with scallions, using lard to fry the scallions. Not to mention how fragrant it is!
Moreover, the lard cooked out can also be used to make other dishes. It is much more fragrant than the cooking oil you usually eat. The lard residue left over from cooking the lard can also be used as snacks or to make dumplings!
In addition, Xu Wantang bought onions, ginger, coriander, rapeseed and a bottle of rice wine and a bottle of Huadiao wine.
The rest of the things were available at home. Xu Wantang paid the money and the ticket, and handed over the non-staple food book. This shopping trip was successfully completed!
There were not many things today, and they were not heavy to carry. Xu Wantang strolled back home just like when he arrived.
After returning home, Xu Wantang lit the fire and cut the pork suet into square pieces wider than his thumb.
After cutting, put cold water into the pot, add onion, ginger and Huadiao wine.
After blanching the lard, it’s time to boil the lard!
When the milky white water-oil mixture gradually disappears and the aroma of lard wafts out, the fat comes out.
Xu Wantang squatted down, reduced the fire that was originally burning a little, and simmered it on a low flame.
The white pork fat becomes burnt and yellow, and more and more pork fat is baked out.
When it's almost done, take out the lard residue, pour out the lard, and a pot of fragrant lard is ready.
Xu Wantang picked up a piece of golden lard residue, blew it twice, put a little salt on it and put it in his mouth.
Crispy, fragrant and delicious!
She hadn't had this bite for a long time, and she felt extremely satisfied after taking one.
She fished out part of the lard, divided the lard and lard residue into three parts, kept one part for herself, and gave the other two parts to Sister Xiaojuan and Sister Chen Yue.
The oil in the pot cooled down a bit and before it solidified, Xu Wantang began to boil the scallion oil.
Add a large amount of scallions, ginger, and coriander to the cold oil. When they turn golden brown, the scallions are finished frying.
Xu Wantang hummed a little tune while cleaning the pot neatly and blanching the prepared sea cucumbers and green onions.
Lard comes in handy again for frying sea cucumbers and scallions.
After the blanching step just now, the fried onions are heated evenly and are not easy to peel. They look very good!
Put the green onions into a bowl, start seasoning and put them into the pot to steam.
Finally, start adding scallion oil and steamed scallions into the pot, simmer for a while, and start frying.
Xu Wantang still enjoys it when cooking delicious food for herself.
But she still doesn't like the "frying" part. The fumes are heavy, not only bad for the skin, but also leave the smell of fumes all over her body.
Xu Wantang, who kept stir-frying, secretly made up his mind that when he became more wealthy in the future, his family would definitely hire a cook.
She cooks when she has a whim, and lets the chef do it when she doesn't want to.
Xu Wantang thought happily, and soon the sea cucumber roasted with green onions was ready.
Xu Wantang also fried the rapeseed he bought and placed it under the sea cucumber. The green rapeseed was shining brightly. The sea cucumber on the rapeseed was plump and looked soft and delicious.
Xu Wantang licked his lips and tasted one himself.
The aromas of onion, ginger, coriander, lard and various seasonings are mixed together, completely soaking the sea cucumber. One bite, it's delicious!
Xu Wantang was no longer greedy. He planned to eat this plate of sea cucumbers roasted with green onions over rice with Sister Chen Yue and Sister Xiaojuan later!
Mix the soup into the rice and she will definitely be able to eat two bowls of rice!
Xu Wantang packed up the prepared sea cucumbers, lard residue and lard, changed out of his clothes that were stained with the smell of oil smoke, and set off to Chen Yue's house.
When they arrived at the door of Chen Yue's house, Xu Wantang didn't go in and called Chen Yue twice at the door.
The first one to run out was Guoguo.
She ran out of the house like an elf and called Xu Wantang with a smile, "Sister Tang, why are you here? Are you here to play with me?"
Xu Wantang looked at Guoguo's cute appearance and smiled, "I'm not here to play with you today, I'm here to eat delicious food with you and your mother!"
Xu Wantang shook the thing in his hand, narrowed his almond-shaped eyes into a crescent shape, and said to Guoguo.
Guoguo's round eyes stared at the thing in Xu Wantang's hand without blinking, and she couldn't help but swallow her saliva.
She had eaten the food cooked by Sister Tang once, and it was delicious!
She stuck out her little tongue, licked her mouth, and took Xu Wantang's other hand, "Sister Tang, let's go then~"
Guoguo looked like a greedy cat and grabbed Xu Wantang's hand to let her into the house.
Xu Wantang couldn't help but laugh or cry, "Let's go to Aunt Xiaojuan's house to eat together~"
After hearing this, the little greedy cat responded obediently, "Okay."
Then he stood beside Xu Wantang and stopped moving.
"Mom! Mom! Come out quickly! Let's go eat delicious food with Sister Tang!" Guoguo shouted into the room at the top of her voice. The veins on the side of the little person's neck were protruding, which showed that she was very interested in food. degree of urgency.
After a while, Chen Yue walked out of the house.
"Come on, come on, your little girl, where is your name Hun'er?"
Chen Yue was carrying something in her hand and looked a little confused. She must have been busy with something just now.
She said to Xu Wantang, "Sister Wantang, you came just in time. I made some side dishes for lunch. I wanted to eat them with Guoguo. But I heard you and Guoguo say that they were going to Sister Xiaojuan's house to eat together, so I put the dishes together. It’s packed! Let’s meet up at noon today!”
Xu Wantang nodded, "That's what I think!"
She handed over one of the bags and said, "Here! This is the lard and lard residue I boiled. You can put it in the house first."
Chen Yue took it with a smile on her face, smelled it, and the aroma was fragrant, "Oh my God! This is a good thing! Then I won't be polite to you!"
Xu Wantang smiled with satisfaction, "That's right! We are all friends for the rest of our lives, so don't be polite to me!"
Chen Yue put the lard and lard residue given by Xu Wantang into the house, and the two children walked towards Sister Xiaojuan's house.
