Yan Changxia's attention followed Xiao Nianzhi's hand.
She was a little curious when she saw that the other party added something to the gluten that she didn't seem to recognize.
Well, actually, she didn't recognize half of the spices in the kitchen.
However, Yan Changxia knew that Xiao Nianzhi found the small packet from her sleeve, and she should have prepared it herself.
She wanted to ask but was afraid that she couldn't say it. She held it in for a long time and her face turned red.
Finally, Xiao Nianzhi turned around and noticed it, and asked her puzzledly: "What's going on?"
Yan Changxia pursed her thin lips tightly and her eyes widened. After a long time, she pointed to the empty oil paper next to her and asked in a low voice: "...What is this?"
Yan Changxia didn't think about poisoning.
Not to mention the question of whether Xiao Nianzhi dares or not, she eats it herself, which is obviously not the case!
However, Yan Changxia also knows that many chefs have their own unique tips or special things when cooking delicious food.
These things are related to exclusive inheritance. Sometimes if you ask rashly, the other party may be angry.
But Yan Changxia is really not a person who can hold back, let alone Xiao Nianzhi asking her!
Hearing Yan Changxia ask this, Xiao Nianzhi looked at the oil paper, then looked at the pot, and explained with a smile: "It is a seasoning for making pasta. It can make the dough softer and taste better."
After finishing speaking, Xiao Nianzhi pursed his lips with a somewhat lonely expression, and his voice became lowered: "This is what my father left for me. There isn't much in total, and he didn't teach me how to make it. After using it, I guess there won’t be any more.”
After hearing this, Yan Changxia felt heartbroken for a moment, and her eye circles turned red: "That won't work, let's take it out, wrap it up, and keep it for future reference."
Father Xiao is no longer here, so we have to keep the things he left behind!
It doesn’t matter if the noodles you eat are almost tasteless.
However, if the items that made Xiao Nianzhi miss his old friend were gone, Yan Changxia felt that it would be a sin!
Unfortunately, the gluten has already been steamed in the pot and cannot be taken out.
Seeing that she was stamping her feet in anxiety, Xiao Nianzhi hurriedly pulled her back: "It's okay, it was originally used for food, and my father left me a lot of things. I'm not afraid that this will be used up and I will lose my thoughts. I’m just afraid that if I don’t have it anymore, I won’t be used to making pasta.”
Xiao Nianzhi actually deliberately took out the baking soda at this time.
Since I want to test it out and see that the royal family does not have a chemistry team, it is easier to show the thing in front of Yan Changxia at this time to find out the information Xiao Nianzhi wants.
She felt that this was not considered use.
After all, with baking soda, you can do a lot of things, so it’s a win-win situation.
Of course, it could also be a win-win situation.
After hearing these words, Yan Changxia's mood recovered a lot. She felt relieved knowing that Xiao Nianzhi was not afraid that if things were gone, he would not be able to gamble with things and miss people.
Regarding Xiao Nianzhi's worries, Yan Changxia turned her little head, which was not very bright. After a long time, she finally said: "Think about it, wait a minute, I will ask Uncle Wang."
After saying that, he ran away. Xiao Nianzhi stretched out his hand and pulled it. He didn't even touch the sleeve, only a wisp of breeze.
King Wei was still sniffing the smell in the air calmly, but it was just steamed gluten, and there was really no special fragrance.
Therefore, King Wei took it back with some disappointment and was thinking about what he might eat in the evening. Before he could figure it out, he smelled a familiar aroma.
In fact, the King of Wei also used incense. Laishun would help him smoke his daily clothes and the like.
However, such a strong fragrance like Yan Chang's body is still a bit choking.
King Wei couldn't help but frown, and warned in a warm voice: "Mingyue, the fragrance on your body is a bit too strong."
Prince Wei wanted to be tactful, but the problem is...
Your tactful premise must be understood by the other party.
For Yan Changxia, if she didn't speak more frankly, the little girl's reaction might make her popular!
Yan Changxia was stunned after hearing this, and subconsciously lowered her head to smell her sleeves: "Ah? Does it smell good?"
After smelling it, he said doubtfully: "It's not bad, it doesn't have much fragrance, but I always feel that the fragrance on me is not as good as the smell on my sister. I will ask her later what fragrance she ordered."
King Wei:...!
If I don’t persuade you not to say anything, you may need to add more incense.
His eyebrows were beating fast, and he was already thinking about the possibility of sending her back to Prince Kang's Mansion early.
However, there is a high probability that it will not be sent away.
Even if he was sent away reluctantly, he would probably have to come back overnight.
Now that she has a good relationship with Xiao Nianzhi and is fed delicious food every day, with this environment and this life, who would want to go back home?
The food cooked by the chefs in Prince Kang's Mansion is not generally unpalatable.
Thinking of the skills of the chefs in Prince Kang's palace, King Wei felt that the level of the chefs in the cafeteria had been inexplicably improved a lot.
Chefs: Thank you very much, it all depends on the support of my colleagues!
Yan Changxia was interrupted, but she did not forget the main business. She briefly explained the matter, and then asked expectantly: "Uncle Wang, if you analyze the ready-made materials, can you make it?"
King Wei was silent for a while.
Regarding matters related to study, the two scumbags were silent together.
After a long time, King Wei seemed to have thought of something and clapped his hands gently: "I will ask someone later to ask the Taiyuan Hospital and Shanglinyuan Supervisor."
After Yan Changxia listened, there was a question mark on his forehead. After a while, he hesitated and said: "Can they... do it?"
King Wei showed an awkward yet polite smile, he was not sure either!
But can it be done? If you put some pressure on it, maybe it will be alright?
The two people's brains collided for a rare time. They looked at each other and obviously didn't say a word, but they nodded in unison.
Xiao Nianzhi watched from a distance and could occasionally hear a few words.
She heard about Taiyuan Hospital and Shanglinyuan Prison.
So, the Royals really don’t have a chemistry team?
However, there are also many chemical talents in these two departments.
That medical student is considered to have a background in chemistry.
So, after analyzing the raw materials and so on, it should be... okay?
Xiao Nianzhi thought uncertainly.
The gluten needs to be steamed for more than twenty minutes to ensure that the inside is mature.
After all, the whole dough is put into the pot to steam. If the time is short, it will easily become raw and unpalatable.
Xiao Nianzhi squeezed the time, and when he saw that it was almost done, he turned on the fire in the stove again. He could pick it up again and use it again, which would save everyone from getting angry again at night.
The effect of steaming the gluten was good, but it was too hot now. Xiao Nianzhi was not going to make fun of his hands. He let it cool first and then cut it.
After cutting it, throw it into the well.
In this way, the cucumber and gluten are both chilled, and the cold skin is cooled. With the sauce added, the taste will definitely be good.
You can just wait for the cold skin to come out and mix the sauce, there is no need to do it now.
While waiting, there was nothing else to do. Xiao Nianzhi sat by the stove and couldn't help but cast his eyes on the oil paper wrapped with baking soda.
Pine needle sparkling water has failed, otherwise...
Put baking soda on?
Second update
Father Xiao: Just burn some paper for me, I’m going to watch the commercial and come back to life~
(End of chapter)
