At half past eleven, He Shi took an old classmate's car and arrived at the restaurant in a low-key manner.
Father Xu had hung a "Closed Today" sign on the door beforehand. Before they arrived, the bamboo curtain in front of the French window had been lowered.
"Ah Shi, why did you choose this store? It doesn't even have a private room."
"It's okay. If you book the venue, doesn't it mean it's a big box?"
"Does this restaurant have any special dishes?"
Several classmates looked around and saw that before, their buddies would never patronize such an inconspicuous little restaurant. Unless its specialty dishes are so delicious that people are willing to ignore such a shabby decoration.
He Shi looked calm: "You will know after you taste it."
As soon as he finished speaking, Father Xu came out with grilled fish to say hello.
I grilled two fishes at noon today. They were grilled slowly and under the right heat. They were absolutely crispy on the outside and tender on the inside.
What was then brought to the table was the fragrant chicken stew, the tender and delicious stone pot bullfrog, the stir-fried yellow beef that was super delicious with wine and rice, as well as three stir-fried vegetables, two cold vegetable platters, and a delicious fish soup. .
Knowing that I don’t eat spicy food during the Chinese New Year, a grilled fish, chicken stew, fish soup, and seasonal vegetables were all not spicy. The bullfrog in the stone pot lacked some flavor without adding spicy food, so I made it mildly spicy. There was also a grilled fish with garlic. Fragrant and slightly spicy.
Father Xu helped them add tea and wine, and then went to the kitchen. After a while, he brought a plate of fresh seafood in a refreshing sauce with lemon instead of chili.
"This is a new dish that our store plans to launch after the new year. Today is just a trial for you to try. There is no charge. If there are any shortcomings, just tell us and we will improve."
He tasted it in the kitchen. The dish was sour, sweet, refreshing, delicious and appetizing. When the weather warms up, it will definitely become one of the mainstream dishes alongside crayfish and grilled fish.
He Shi and several classmates tasted the chopsticks and said they were delicious.
"I finally know why Ah Shi chose this place. The food in this restaurant is really delicious!"
He Shi and the classmate in charge of driving had tea instead of wine.
Others drank the red wine they brought, and everyone raised their glasses and clinked them.
Pairing red wine with grilled fish has a unique flavor.
“The Mingzhou grilled fish is the most authentic I have ever tasted.”
"I really like this seafood dish with sauce. There is a restaurant next to our school that specializes in seafood. I don't think it's as delicious as this one."
"I still remember that last year we had a dinner together and went to a private restaurant in an old alley. The price was extremely expensive and the taste was just like that."
"The environment of this store is a bit dirty, but it's quite clean."
"How about Ah Shi's cleanliness and uncleanness, so he can eat here if he's not clean?"
"That's right, hahaha..."
When Xu Yin finished delivering the takeout and opened the heavy curtain and returned to the store, a table of people who were enjoying their meal couldn't help but raise their heads when they heard the noise.
He Shi smiled at Xu Yin: "Are you delivering food again?"
"Ah, but there are not many orders today, and they have been delivered. You guys enjoyed your meal. If you don't have enough food, tell me."
Xu Yin greeted them generously, took off her bloated down jacket, put on the store's apron, and went to the back kitchen to help Xu's father prepare dinner for the evening.
By preparing it early, she would have time to read for a while in the afternoon, and Xu's father could also take a nap to catch up on his sleep. After all, he had to get up at three or four every morning to go to the wholesale market to buy food. It’s not easy to get up early and go to bed late when doing business.
He Shi's five classmates looked away and all turned to look at He Shi.
He Shi raised his eyebrows: "What do you want me to do?"
"Oh..." The five classmates looked at him meaningfully and said in unison.
"..."
Zhu Kaijie, who was next to Izagashi, bumped him with his elbow: "Honestly, the real purpose of bringing us to this restaurant for dinner is not because the food is delicious, right?"
There is still half a sentence left: Are you bringing them to meet their families?
Fatty Hao on the other side winked at Congratulations: "I finally know the main reason why Ah Shi chose this store, right... hmm?"
"What is it! Can't you stop your mouth even if you eat?" He Shiwu served himself a bowl of fish soup and drank it slowly, "Eat quickly, I have something to do in the afternoon and don't have time to chat with you. "
"..."
Okay, if the person involved refuses to admit it, they won't cross-examine. There will always be a chance to find out in the future.
"Having said that, these dishes taste really good, I want to take them away."
"Boss, do you still have the Laozhi seafood?"
After three drinks, Zhu Kaijie asked when Dad Xu came out and asked them what staple food they wanted to eat.
"I don't have this anymore. I just tried the dishes today and didn't cook much. If you like it, I can cook it for you later in the year."
Xu Yin heard the conversation between Xu's father and them in the kitchen and smiled: "Let's see!" She said there must be a market for this dish.
The juice recipe in her hand was a manuscript left behind when she and Comrade Xiao Jin were traveling around the world and had the honor to exchange experiences with several Michelin master-level chefs. It is the only one in the world.
Of course, the method of processing small seafood is also different from other restaurants. The small seafood processed by her is fresh but not fishy, tender but not pink, making the seafood and fish juice truly achieve a win-win situation in which I succeed you and you succeed me. .
When there were only three days left before the Chinese New Year, Xu's father posted a red paper notice on the door, "Closed from now on, opening on the 16th of the first lunar month." He said, "I have been busy for a year, and I have to give myself a long holiday during the Chinese New Year." In fact, he was worried that his daughter would be tired. Yes, in previous years he would open the market on the eighth day of the first lunar month.
Jiang Zhaoyu has been rushing to attend the Spring Festival Gala recording of Satellite TV these days, and promised Xu's father to come back as soon as possible for the New Year's Eve. Unexpectedly, before the New Year's Eve arrived, his anti-fans sent him to the hot search again.
#三字 singer hopping on each satellite TV#
#江 Zhaoyu lacks money#
Xu Yin was also one of the group friends who accidentally discovered "Yue, you didn't discuss it". She only found out about it after cueing her like crazy.
Ever since I received the tasks issued by the system, set goals and concentrated on studying, I have been staying at Xu's dad's shop to help during the winter vacation. I really forgot that I still have the persona of "Jiang Zhaoyu's little fanboy".
Xu Yin read the messages sent by the group friends and then joined the group.
During the time when she was not online, someone would cue her online every three days.
[Why hasn’t Xingchen been online recently? ]
[@星深海人 pinch? Disappeared? ]
[Little Xingxing, you didn’t really receive a lawyer’s letter and then be interviewed, right? ]
[Jiang Zhaoyu is really disgusting. He couldn't make it to Yang's father's Spring Festival Gala, so he danced around on various satellite TVs. He was included in Reuters' Spring Festival Gala on several channels. He was so annoying. ]
[He is so thick-skinned that he can beat down a city wall. The more he scolds him, the more he jumps around. ]
[See the hot search? An insider revealed that he was short of money, and he would accept any singing invitations that came to him. ]
[My brother Shi also asked him to make a singing appointment. It really made me love and hate him at the same time. Brother Shi himself doesn’t know how to create, so why would he sing a song written by Yuyan? It's so jarring. @星深海星深, if Brother Shi releases a new song, will you listen to it? ]
[Stars sink, stars sink, stars sink, do you still remember the song we compiled two years ago? ——Our black fans are powerful! We have sex day and night, and we won’t stop until the dead fish rolls his eyes! ]
Xu Yin almost choked on her own saliva when she saw the anti-fan song that the original person took the lead in making up.
What on earth did Jiang Zhaoyu do that is so outrageous that these people don't work hard at work or study hard at school, so they just do it every day to make fun of his dirty information.
(End of chapter)
