Soon, news spread about the company's relaunch of management training classes, which all managers must attend, and there was a lot of discussion throughout the company.
Supporters, opponents, and doubters all spoke out, and the internal community forum became noisy.
Those who support it certainly believe that participating in management training courses can help broaden your horizons and improve professional knowledge and personal abilities. Those who oppose it believe that this is just a form and will not be used. Instead, it will delay everyone's time, waste everyone's energy, and be flashy.
Those who question this think that the company’s decision to ask everyone to participate in management training classes at this time is correct. You must know that the competition in the domestic and foreign markets is fierce and the pressure is huge. At this time, these managers should go off-duty to study. Isn't it too inappropriate?
But soon, an official notice made everyone stop and shut up. This is the decision of the company's board of directors, signed by Wu Hao's name.
And this time it was targeted at all high, middle and low-level managers. The senior management included deputy general managers such as Zhang Jun, Tong Juan, Dong Yiming, and even Wu Hao's own name.
With these people as role models, no one said anything else.
After having lunch with the boss who came to Anxi for inspection, Wu Hao did not go back to the company, but went straight back home. This was mainly because the lunch with the boss took a long time, and on the other hand it was inevitable that he drank some wine at the wine table. Although Wu Hao tried his best to avoid it, there were some occasions where he couldn't refuse.
In addition to the CEO, today's lunch was accompanied by several leaders and local Anxi business CEOs. The atmosphere at the wine table was so high that Wu Hao couldn't refuse.
So he drank a little, but as he had not drank for a long time, he was obviously a little drunk. It was obviously inappropriate to go to the company in this state, so I had no choice but to go home and rest.
After returning home, Wu Hao took a hot bath and fell asleep on the bed. On the one hand, it's because I'm a little nervous, and on the other hand, it's because I had a short rest last night.
After the stimulation of a hot bath, sleepiness immediately arose and I couldn't stand it any longer.
When I woke up, the sun had already set, leaving only a faint orange color on the horizon in the distance.
After rubbing his head, Wu Hao put on the loose T-shirt and large pants at home, walked downstairs in slippers, and found that Lin Wei was back.
Seeing Wu Hao coming down, Lin Wei smiled and said: "Wake up."
Wu Hao nodded, and then said with a smile: "I drank some wine at noon, and I didn't get a good rest last night, so I couldn't help but fall asleep when I came back.
Have you got a meal yet? "
I didn’t know when you would wake up, so I ate first. Just wait a moment and I'll make some noodles for you. With that said, Lin Wei dragged her compromise and walked to the kitchen.
Following Lin Wei to the kitchen, Lin Wei took out a plate of rolled noodles from the refrigerator. The noodles were very thin, and it looked like they were rolled by Lin Wei's hands.
If you can't drink it, don't drink it. Lin Wei glanced at Wu Hao who followed him, and then continued busy with the matter at hand.
Wu Hao took out a cucumber from the refrigerator and started eating it: "I didn't drink it at first, but in the end I got angry and got angry and was stopped by someone. I couldn't do it without drinking, so I drank some. Who knew that this drink would stop me?" Stop, you drank a little too much.”
Who are you, still holding on to you? Lin Wei showed a calm expression.
Wu Hao laughed and said: "It's okay, it's just a few local company bosses who want to get close when they see a rare opportunity."
Although these local company bosses are in Anxi, they have few opportunities to contact Wu Hao, or almost no interactions. Today we finally had this opportunity, so these bosses seemed very excited and acted a little too much in front of Wu Hao.
As everyone knows, what Wu Hao dislikes the most is this old-fashioned wine table culture, which is tantamount to flattery. Of course, Wu Hao didn't show it. After all, it was a prestigious task, and if he couldn't do it, everyone wouldn't be able to stand down.
Of course, the purpose of these corporate bosses to curry favor is basically in vain. In fact, these bosses were quite knowledgeable. Seeing that Wu Hao was not very interested, they stopped continuing.
After the water boiled, the noodles were put into the pot, cooked for a while, and a few small green vegetables were thrown in. Lin Wei then picked up the chopsticks and scooped the noodles into the large bowl at home that was specially used for eating noodles.
These sea bowls were bought by Lin Wei and him from shopping to eat noodles. In fact, they are also traditional sea bowls from Anxi. This kind of sea bowl is very large, not for filling a lot, but for mixing noodles. If the bowl is too small, it will be inconvenient to mix noodles because the noodles will fly out. And if the bowl is big, it will be very easy to mix the noodles.
Therefore, most restaurants in Anxi have this kind of big bowl. Some tourists are shocked when they see this big bowl, thinking it is full, but in fact it only contains a small bowl.
Some tourists complained specifically about the small bowl of noodles, saying that the portion of noodles in Anxi was too small, only a small bowl. Little did they know, just this small bowl of noodles could fill them up, and they might even be unable to finish it.
Put the noodles and green vegetables into a large bowl, Lin Wei added the fried pork dumplings, tomatoes and eggs, then added chopped green onion, minced garlic, and Anxi's special chili noodles, and added the heated oil Drizzle over top.
There was only a stinging sound, and the fragrant three-in-one dry noodles were freshly cooked.
Want vinegar? Lin Wei asked Wu Hao.
I'll do it myself, and you can split the garlic halves for me.
I eat garlic again. Remember to brush your teeth after eating, otherwise you can touch me less. Lin Wei said with a look of disgust upon hearing this.
"Haha, it's like you don't want to eat it yourself." Wu Hao complained, then happily picked up the bowl and walked to the restaurant, saying as he walked: "Eating noodles without garlic will reduce the taste by half. This is called enjoyment."
Phew, I brushed my teeth after eating, unlike you who always forget to brush your teeth. Lin Wei rolled her eyes, but still handed the two halves of garlic she peeled to Wu Hao. She couldn't help but become concerned when she saw Wu Hao eagerly devouring the garlic.
Eat slowly and be careful not to choke.
With that said, Lin Wei walked to the kitchen: "I'll pour you a bowl of noodle soup."
By the time Lin Wei brought out the noodle soup, Wu Hao had already eaten half of the noodles and showed a satisfied look.
If there's anything to eat that's most satisfying, it's undoubtedly carbohydrates. The most palatable carbohydrate and the easiest to swallow is definitely noodles.
Especially the good noodles are really enjoyable to eat. This is also the reason why Anxi's noodles are famous all over the country and the world. In terms of flavor or chewiness, Anxi's noodles are definitely not as good as other places. But the soil and water here are rich in the different taste of wheat, and the rough cooking method gives the noodles a unique taste.
You may not be used to it at first because of its roughness, but once you like it, you can’t change it. This is Anxi’s oily noodles.
(End of chapter)