Chapter 304 Good Luck
Style:
Girl
Author:
tea warmWords: 1051Update Time: 24/01/19 13:40:51
He just smiled and said, "Since you are here in the capital to see the world, you must stay here for a while and take a good look at the world."
"Okay." Jiang Chunyu agreed with a smile.
After not seeing each other for a long time, the family gathered together and exchanged greetings.
Jiang Youcheng and Mr. Liu were quite pleased to learn that Song Jingyun's official career was now going smoothly and that he had won the respect of the Emperor and His Highness the Crown Prince.
When Jiang Michia learned that her family's bamboo weaving, porcelain kiln and farm business were all going well, and were even booming, she felt happy.
"Life at home is very easy now. The house has been renovated a lot, and the servants are working hard. There is nothing to worry about. Everyone in the family is thinking about you two."
Jiang Youcheng said, "Although you and Jingyun sent people to send a lot of letters back and reported a lot of safety, you are still out there, and everyone at home is worried. This time you know that your mother and I are coming to the capital. , all hurriedly asked us to bring things over."
While talking, Jiang Youcheng and Liu laid out the things they brought one by one, and introduced them to Jiang Michia and Song Jingyun one by one.
"Your auntie said that no matter how warm you are when you are away from home, it is not as warm as the quilt at home. She specially made a new quilt with cotton picked in the autumn. He specially went to the county to carefully select the outer surface and lining of the quilt. It’s said to be absolutely soft and warm when covered.”
"Your sister-in-law Chunshi brought a few pairs of shoe soles. They were all made with new cloth. They didn't dare to put on the uppers. I was afraid that they wouldn't fit and would be uncomfortable to wear, so I brought them all over. If they fit, let them go. The maid who knows how to embroider will give it to you."
The arrival of Song Jingyun, Liu and Jiang Chunyu made Jiang Michia even busier.
I don't have any bad luck?
Jiang Youcheng frowned.
Jiang Youcheng was also getting busier outside.
Busy buying new clothes and items for us, busy taking the whole family to walk around the capital and take a look.
What's even more troublesome for Jiang Youcheng is that the Hanlin Academy has been busy recently, so Xun Yuanbai was waiting inside. As soon as Jiao Zizheng came to the Yamen, he immediately greeted him with a smile, grabbed my sleeve and let me go.
"That's the rice given to him by his aunt Bimiao. I hate that he picked every single grain of it and said the rice inside is bad, but his stomach needs to be nourished by rice from outside the house."
"Those are the red dates that his uncle Yongcang dried under his own jujube tree. They are small and fresh. He also said that they are valuable. It is not just a matter of thought. They are eaten as snacks outside on weekdays, or used to make soup and tea. , can be used."
There is something important, but he keeps following me, saying he wants to get in on my bad luck.
He had to deal with the emperor's cultivators, he had to assist the prince in handling government affairs, and he had to discuss with Tang Zhichuan and other senior ministers how to deal with the emperor next.
They are all rare and valuable items, but they are full of deep friendship between relatives at home and fellow villagers.
Mustard shreds, chili sauce, dried apricots...
The most important thing is that Xun Yuanbai came to look for me every day during those days.
Jiang Michia and Jiang Youcheng felt warm in their hearts, and they asked the people below to help them, so they just packed up and put away all the things with their own hands.
"That's when his sister Da Xing and Zhu Yongwu burned him a set of bowls and tea sets. They said that the quality of the things outside the official kiln was probably bad, but the advantage was that they were made by their own hands, and the styles were the same as those in the kilns. It was good for eating and drinking. Even if you use it when making tea, it won’t be anything new.”