Wang Xiaoshun's face looked like a vicious supporting character in Zhang Yanping's eyes at the moment.
But the reason why a lazy person is a lazy person is because he can still procrastinate until the matter is over. At this moment, he immediately raised his voice: "I'm going to see Dr. Guo first!"
It would be better to spend another day and a half there, and avoid the work of this afternoon.
Song Tan was walking out with a bucket of soybeans, looking at him with a smile:
"Brother Yanping, please ask Dr. Xiao Guo to give you some moxibustion by the way. This way you can rest this afternoon and you will be stronger for work tomorrow morning. I have to rely on you on the mountain!"
It’s not enough to just ask me!
He had a hard time deciding whether to work for another half day in the afternoon or go up the mountain to do more work tomorrow.
Zhang Yanping tensed up her expression: "Don't worry, Tantan, I'll come back immediately after asking her! It's too hard for a girl like you to do this kind of work. I'm your brother after all, so I have to help you!"
Song Tan's smile became even brighter and her voice was sweet: "Thank you, Brother Yan Ping."
It wasn't until his figure walked far away that Wulan pulled the cooked beans and wondered: "What's wrong with Yanping? He actively wants to come back to work..."
Song Tan smiled slyly: "Mom, this proves that Brother Yanping actually likes to do these things. Why don't you just put more burden on him tomorrow?"
Like Dr. Guo said, you really can’t be too lazy. Wu Lan was thoughtful.
Buckets of beans that had been cooked since lunch were brought out and spread out on the plastic film. Everyone was there to help, and the big fan was blowing... By the time a few buckets of beans were spread out, they were all spread out. The paving was smooth, and while everyone was sweating profusely, the beans were gradually getting cold.
At this moment, the seventh cousin went to fill the last portion of beans in the pot, and Song Tan took out two more bags of flour.
The scissors gently picked up the thread, and Qiao Qiao quickly stretched out her hand to grab the thread, and with a "click" pull, the flour bag was quickly pulled away.
Song Tan carried the bag and sprinkled the soybeans evenly. Everyone squatted there, each responsible for one piece, mixing the flour and cooked soybeans evenly, and had a great time.
After the first batch of flour coating, Qiao Qiao suddenly sighed: "I really want to eat candy dimes!"
The sugar dime he was talking about is a snack commonly seen during the local New Year. It is actually called yam horn honey.
The outside is a white shell of powdered sugar, and the inside of the dough is wrapped in sugar syrup. Of course, there are also some that are not wrapped, and the whole dough is soaked directly in the sugar water. When it's almost solidified, dip it in powdered sugar.
Eat up……
In fact, you can imagine it without eating it - this stuff is fragrant, but also very sweet! Although in recent years, the outside of this croissant is no longer coated with powdered sugar but fried glutinous rice flour, the sugar inside is still as sweet.
Anyway, in Song Tan's memory, there have been fewer people eating this kind of food in recent years.
But when Qiao Qiao said this, she immediately looked at her seventh cousin.
The seventh cousin glared unhappily: "Look at what I do, I can do anything?"
"Oh." Qiaoqiao turned back silently.
When he and the flour slowly walked to the other end of the plastic sheet, the seventh cousin quietly exhaled:
"Why does this kid want to eat everything? The croissant is so high in sugar and so sweet that it's hard enough for one person to make it."
"Indeed." Ulan also nodded deeply: "It still wastes gas."
This snack was quite popular when she was young. But wasn’t there a shortage of supplies at that time? Heavy oil and heavy sugar were the good things.
If you eat it now, it will be too sweet to bear.
A few people were chatting when they saw Qiao Qiao's clear eyes looking over again, not sure whether they heard or not.
The seventh cousin cleared his throat instantly: "What about that? Qiaoqiao, bring two more packets of noodles."
The beans that were first coated in flour will have a high moisture content after being cooked, so they will become damp and need to be coated in another layer.
"Okay!" Qiaoqiao agreed immediately.
As for the candy dimes, I had long forgotten them at the moment.
Song Tan, on the other hand, was turning over it and suddenly looked up at his seventh cousin: "The croissant honey is indeed too sweet, so there's no need to make it - how about we make some winter melon candy?"
The seventh cousin’s eyes suddenly widened:
"Tell me the truth, which one is sweeter, winter melon candy or croissant honey?"
The icing on the outside of the croissant can be replaced with glutinous rice flour. The fried dough tastes neutral to the sugar content inside, but it is actually not that exaggerated. There is even a fried aroma.
But winter melon candy is different. The first bite is sweet, but the second bite makes your teeth hurt!
As an old man, he really can't stand it at all.
Song Sancheng also frowned. He didn't like sweets, let alone something like winter melon candy, which he found extremely sweet when he was a child.
At this moment, he spoke tactfully: "Is it too sweet? Don't you young people pay attention to sugar control? The sugar content is too high and unhealthy."
After saying this, Song Tan glanced at him: "Dad, don't we pay attention to the delicious food when we eat? If it is really unhealthy, we might as well not eat anything at all."
"Besides, I asked my seventh cousin to cook a little, but I didn't let you each eat a bowl. Why are you so scared?"
This is true.
Everyone looked at each other. If you only eat one piece, the special sweet and crisp feeling of winter melon candy is really unmatched by anything else.
At this moment, everyone looked at the seventh cousin again.
Seventh Cousin:......
He is too old to handle such sweet things. He doesn't want to do it!
But Wang Xiaoshun became happy: "Me, me, me! Both my master and I can do it! Let's do it."
Then he looked at the seventh cousin considerately: "Master Song, please take a rest. If everyone wants to eat it someday, I and my master will come over and make it when we have free time."
This thing takes time, but it is not troublesome at all.
He and the chef had long wanted to try out what Song Tan's ingredients would taste like, but unfortunately, the seventh cousin was not the chef. They cook for the workers in the mountains. They can eat it every day but can't cook it themselves, not to mention how hungry they feel.
Now, I have found an opportunity.
Song Tan looked at Qiao Qiao, who was carrying a flour bag, and said considerately: "Qiao Qiao, the seventh cousin doesn't like candy. I asked him to make winter melon candy for you. Are you happy?"
"Happy."
Qiao Qiao stretched out her two white hands and gestured: "This year's winter melons have grown so big that so many of us can only eat three rounds at a time. They are delicious as candies!"
Winter melon, pumpkin, these things are really endless.
In this case...
Song Tan looked at the seventh cousin eagerly: "Is there still a lot of pumpkin left from the previous one? Otherwise, let's make another batch!"
After those pumpkins are dried and sun-dried, some are directly steamed and stored as original. Others were wrapped in chili powder and some other seasonings by the seventh cousin, steamed and dried.
It takes a lot of time to make, but after it is dried, it tastes not as sweet as dried sweet potatoes, but it has a spicy taste...
Very appetizing!
"Dad, it looks like we have to plant more varieties next year!"
coming. I want to buy winter melon candies every time because they look good. The taste is also very unique, but I get tired of eating one.
