The weather at the end of July is really getting hotter day by day. The sun has not yet risen in the early morning, and the surroundings are like a steaming steamer.
Qiaoqiao sighed: "It's so hot..."
He said so even though he was not afraid of heat. Zhang Yanping and Xin Jun were sweating profusely after having breakfast. At this moment, they washed their faces in embarrassment and then started to pack the materials.
In the morning, they are going to pack tea bag ingredients!
I prepared a lot of tea, but since the other seasonings were only a few kilograms, I didn't plan to invite anyone. The family just chatted and cooked them.
Song Tan took out the non-woven bag and saw Qiao Qiao carrying a bucket to feed the pigs and dogs. He quickly said: "Qiao Qiao, I will feed them later. You can start a live broadcast first. How about the marinade for this tea egg?" Let everyone see what I’ve done.”
By the way, play with the length of the live broadcast - after all, after signing the contract, there are still minimum requirements every month.
"Okay!"
Jojo. I excitedly ran to set up my phone and asked, "Can I teach the children to make this marinade?"
Song Tan looked at his seventh cousin, who was holding a bowl - the porridge wasn't cold yet, so he wasn't in a hurry and was eating it slowly.
"What are you looking at? There are a lot of marinated recipes for tea eggs found online. The one we reviewed last night, if it weren't for the excellent ingredients, it would taste slightly better. Who wants to learn from me? Go and learn.”
Qiao Qiao understood immediately: "Okay! If there are children who can't afford our marinade, they can buy it and make it themselves!"
No, a package of marinade costs 20 yuan, which is enough to cook a pot of ten or twenty eggs. Other people selling it on the Internet cost a whopping 20 yuan, but there are ten small packages in one package. It can cook at least thirty eggs!
In comparison, theirs is indeed quite expensive.
Only Tang Xiaodong looked at the time blankly: "It's only half past five in the morning... The live broadcast is on now, you really don't care about the number of viewers!"
When it starts airing at twelve o'clock at night, it will be even more lively than now!
"What if?" Song Tan stuffed old eggplants into the bucket - it was too hot. The family was still working hard, but they didn't work hard enough. It was inevitable that some fish would slip through the net and grow old secretly.
He said matter-of-factly: "It's so hot, so of course we have to work early in the morning. It doesn't matter how many people are watching. Anyway, we only have a few hundred braised ingredients packets in this batch, and we can sell them without live broadcasting."
Just kidding, her store has never had more followers than before, and it already has more than 70,000 fans.
Tang Xiaodong:......
Is this the willfulness of not having to worry about selling? It sounds really cool!
And here, Qiaoqiao's live broadcast room is also open!
【Early bird gets the worm! See what I found? 】
[I just changed into running shoes to prepare for running, but the anchor started broadcasting... and changed back to slippers]
[I woke up early and worked overtime until I was too tired to catch the subway. Ah, anchor, you are my pick-me-up! 】
[Bao Ma is here to report - what the anchor is selling today, please put it on the shelves soon. The child is crying and the mother is crying too.]
[I am a mother of two children, and I am such an anchor. Please put the products in your store on the shelves again. I will let my child call you daddy! 】
[The ones upstairs... are not that different]
[Mom of second child, you are going to laugh me to death]
【Pregnant women are here! Who knows about constipation during pregnancy? Tremella fungus will be on the shelves soon. I sat on the toilet crying early in the morning.]
[Good guy, I stayed up all night and stayed up until now to enter the live broadcast room. Why is everyone so resentful this morning? 】
[It’s not that we are resentful in the morning, it’s because there are fewer people in the morning that our barrage can be slowly seen...]
There are various kinds of barrages, but the number of viewers is indeed not large. Five minutes into the broadcast, the number of viewers is only over a thousand.
Qiaoqiao was not in a hurry at all. She still didn't look at her phone. Instead, she was busy with her own business. After clearing the table, she sat down and faced the camera:
"Children, we have collected the tea leaves from the mountain and made tea egg marinade packets for everyone. If you like it, you can buy it yourself. If you don't want to buy it, you can make your own by looking at the ingredients."
After he finished speaking, he took his mobile phone and took pictures of the pots of spices on the table:
"This is the recipe we picked out. It uses star anise, peppercorns, bay leaves...this is salt grains...this is rock sugar..."
After all the ingredients were introduced, he sat down and said, "We will put these into non-woven bags later, so children who want to learn can write them down."
After he finished speaking, he picked up the pepper first:
"A pack of Sichuan peppercorns requires 5 grams..."
Barrage:……
[He really wanted to teach me—laughing to death, the five-square-meter rental house I live in doesn’t even have room for a table]
[Contemporary young people stay up late and daydream, just skipping breakfast]
【Tea eggs are delicious! I have a small pot that I can just cook for midnight snacks and breakfast, and I’m not afraid of getting fat! 】
[Tea eggs are unhealthy, don’t eat more...]
[Are you planning to eat one pot a day? Eating too much of anything is unhealthy]
[Wait a minute, the anchor is still introducing Ke Zhong, he is really sincere...]
[The recipe is taught in such detail, are you not afraid that your marinated ingredients packets won’t be sold? 】
[It’s so funny that the host’s stuff isn’t enough to sell, so there’s nothing he can’t sell]
[Thinking too much, watermelon, peach, white fungus and pickles are sold everywhere, but I can’t forget the anchor and begged him to sell them]
[Wait a minute, the tea leaves used in this tea egg are really old tea leaves? ! 】
【Outrageous! Shouldn’t tea eggs be made with green tea, black tea or Pu’er? 】
[That is, these old leaves were obviously cut off and unnecessary. This is too perfunctory]
[The anchor’s eating looks are too ugly]
[Let’s make a name for ourselves and cut leeks openly! 】
[I advise you to be cautious. The last time I said he ate the ugly-looking Xiao Jiang who cut the leeks, he now posted on Weibo to beg the anchor to put it on the shelf...]
[Although I don’t understand tea, if the anchor dares to sell it, I dare to buy it! 】
[Trust the anchor, if he can shoot it, he must be trustworthy! 】
[Speaking of those minced marinade packets on the Internet, the raw materials cannot be seen at all. Do you know what kind of tea is used? 】
【I do not care! Just go to the link! 】
[Anchors, we will go to work at eight o'clock, please hurry up and upload the link! 】
[Just hurry up, otherwise you won’t be able to grab it when you get to work! 】
Probably because it’s too early, there are few people on the barrage, and basically everyone can see it, so it’s very suitable for everyone to quarrel. Nowadays, the barrage is a mess, and everyone has their own opinions.
However, on normal days, Zhang Yanping would still be staring at the barrage. Today, he was hit by the bad news about the holiday and was not in the mood to take care of business at all.
At this moment, everyone else was making stewed buns, but he was the only one sitting lonely in a corner, eating rice porridge and tea eggs.
Jam!
Knock one open, peel it off, eat two bites, and snort the cold porridge.
Jam!
Knock another one open, peel it off, eat it in two bites, and then take a sip of porridge...
At this moment, Wu Lei rushed down from upstairs: "Yan Ping, the marinade bun Tantan said to bring me twenty pieces to take home, and she withheld the money!"
Zhang Yanping glanced at him and thought: Silly boy, this was originally given to your family, your salary is all with your mother!
