In fact, Su Ping'an on the side hadn't eaten either. He started to salivate as he watched Tang Xiaoman keep introducing Qian Musheng.
However, he felt a little sour in his heart. Tang Xiaoman had never cooked these delicious foods for him, but it was the first time that he made these delicious foods for Qian Musheng.
Qian Musheng ate very happily, and Tang Xiaoman could tell that this rich man was indeed picky, and according to modern people, he was a foodie.
He won't eat anything that's not delicious, and he won't eat ingredients that aren't fresh. He won't like it if you don't cook it in a variety of ways. He is indeed very picky.
But it was easy for Tang Xiaoman's cooking skills to satisfy his appetite.
Although this rich young man has eaten too much delicious food, he was born hundreds of years earlier than Tang Xiaoman, and there are so many things he has never seen.
No matter how rich he is, he is still a loser in front of Tang Xiaoman.
After eating the hot breakfast, Qian Musheng's stern face finally looked better. He also said that he would help Tang Xiaoman clean up the dishes, but of course Tang Xiaoman couldn't let him help.
Unexpectedly, after eating, this man sneaked into the wing, wandered around in the wing, came back and found Tang Xiaoman who was washing dishes and said: "Xiaoman, it's time to tidy up your wing! I'll find someone later. Come and fix it."
When Tang Xiaoman heard that there was no one living in the wing of their house, it would be broken if it was broken. What kind of diligence was Qian Musheng showing, other than that he wanted to help repair it?
Then I heard Qian Musheng say: "If I come to live here one day, I don't want to be bitten by wind bugs again!"
I'm sorry that Second Young Master Qian is planning to live here. How come he likes such a shabby place?
"Mr. Qian, why don't you go home?"
Su Ping'an listened, and he really wanted to know. Both of them looked at Qian Musheng.
"Well, I originally planned to go to the mountains to take a look. I wonder if there is any game in the mountains that I can hunt this winter?"
What's the meaning? The man also said that he wanted to go up the mountain, "No, there is some snow on the mountain now, and the mountain has basically been closed. There is nothing on the mountain, and there is nothing to fight. You should go home quickly. In this way, Mr. Qian , I asked my neighbor Brother Wang to take you home. Now that you have eaten enough, go back quickly!"
Tang Xiaoman looked indifferent and insisted on sending Qian Musheng home.
Qian Musheng didn't feel helpless now, so he could only quibble: "Aren't we going to discuss the jam workshop? And what you told me yesterday, foreign persimmons can also be planted in winter, but what do you want? By the way, buckle Big shed.”
Tang Xiaoman continued: "Don't worry about those things, we can wait until after the new year."
Qian Musheng really had nothing to say. He couldn't stay here all the time. After all, this was Tang Xiaoman's house, and his master had kicked him out. It would be unreasonable for him to be such a shameless person.
"Okay, can I leave after lunch?"
"OK!"
Tang Xiaoman agreed, and she saw Qian Musheng's eyes staring at the bucket Tang Xiaoman placed next to the stove, with a live fish in it.
"Okay, what else do you want to eat? But we have agreed that after lunch, you are not allowed to lie to me and want to have dinner here again!"
"No way, absolutely not possible!"
Qian Musheng glanced around the kitchen and saw that the vegetables in the vegetable basket were all wilted. It was probably because they had been left out for a long time and he did not have a strong appetite.
Suddenly his eyes lit up again. There was a rabbit cage at the door with two white rabbits in it.
"That rabbit cage, I suddenly want to eat rabbit meat again, but this time I don't want to eat stewed rabbit meat, nor steamed rabbit meat, you can think of a way!"
But this is not a problem for Tang Xiaoman. Tang Xiaoman said in his heart, you don't want to eat this, and you don't want to eat that. It's true that you have never seen truly delicious rabbit meat. Today I will make a different one for you! "
Tang Xiaoman remembered that when he traveled to Sichuan, he ate a local specialty called cold rabbit.
The locals love to eat rabbit meat and spicy rabbit heads. It is said that no rabbit can escape Sichuan alive.
She remembered that she came back from the trip and still couldn't forget it. What should she do? I searched the Internet for tutorials on how to make cold rabbit.
Tang Xiaoman later made it several times, and people around him said it was very delicious, not inferior to what they had in Sichuan.
After making up his mind, Tang Xiaoman commanded Qian Musheng: "Okay, I'll make you a rabbit dish that I've never eaten before, but you have to help me."
Qian Musheng quickly replied: "No problem!"
"You go and kill those two rabbits first, skin them, remove the internal organs, wash them and give them to me!"
When Qian Musheng heard this, he rolled his eyes in embarrassment. He then turned to the door and saw the two white rabbits, "Let's forget it? I never dare to kill!"
Tang Xiaoman knew that this guy would never dare to do such a thing, so he had no choice but to ask Su Pingan to do it for him.
As soon as breakfast was finished and put away, it was time to start preparing for lunch.
But it is true that making fish soup and eating cold rabbit is time-consuming and laborious.
Su Ping'an killed the rabbit, processed the internal organs, washed them, and helped Tang Xiaoman shave the bones.
Tang Xiaoman saw that it was almost noon. Qian Musheng was drinking tea in their back room and was very active by himself.
Tang Xiaoman was really puzzled. What would this young master expect when he came to this countryside?
Su Ping'an went over to help Tang Xiaoman kill the fish again. He picked the fish scales with a blade and asked Tang Xiaoman: "Did the young master leave when? You see him staying in the back room, sitting there and tasting the fish." He looked so uncomfortable while sipping tea and tapping with his hands. It was really irritating.
Is it really hard to figure out the eldest young master’s temper?
"I told him that he must leave at noon today! After dinner, I will ask Brother Wang to take him back to the city with him. I must send him home!"
Tang Xiaoman talked to Su Ping'an while cutting vegetables.
"Did he agree?"
"Well, don't worry! No, why do you want him to go so much?"
Tang Xiaoman wanted to tease Su Pingan, so she pretended to ask him very seriously.
"Are you still jealous of Mr. Qian? Aren't you?"
"Who is jealous of him! I don't want him to be here all the time to disturb us both!"
Su Ping'an felt guilty and began to lower his head and pick off the fish scales again.
Tang Xiaoman took off the fish scales on Su Ping'an's face, and then whispered to him: "Actually, there is no need to disturb him. At least after he came, the two of us talked a lot more about what was on our mind than before. If How come we usually talk so intimately? "
