Basically none of these restaurants can withstand the online violence from netizens.
And she is also a very principled person. If she does something that may cause dissatisfaction among netizens and live broadcast viewers, she may not hide the truth.
"You are right, the situation of these physical restaurants is indeed very difficult, and even if we want to help them tide over the difficulties, we must find a reasonable solution."
If netizens and their fans really knew that Chu Qian had met the owners of these restaurants in advance, people would definitely doubt whether they had accepted top-ups.
"There's no rush, we still have a lot of time anyway!"
Xiaoyue kept this incident in mind and was deducing what kind of situation they would eventually face if they changed their approach to solving the problem almost all the time.
However, after the two of them met Qin Pengyun the next day, they still talked about this matter.
As soon as Xiaoyue saw Qin Pengyun, she asked Qin Pengyun, the restaurant owner, how they could promote their restaurant without causing offence.
Upon hearing this, Qin Pengyun immediately looked at Chu Qian.
Xiaoyue's question immediately reminded him of what he had experienced with Chu Qian last night. He didn't want this incident to bring too much burden to Chu Qian.
"I think the easiest thing, and the one that will least have a negative impact on the restaurant, is your food tour live broadcast."
"After all, as long as everyone is as sincere as Miss Chu, no one will doubt that this is intentional advertising!"
But Chu Qian and Xiaoyue also felt a headache. Their live broadcast restaurant selections had never been fixed. At least since they changed careers, they had never stared at a restaurant in one place from beginning to end.
They are also worried that if they do this, the viewers in the live broadcast room will doubt that they must have accepted the recharge.
"The crux of the problem now is not here. If you want to help these restaurants, I don't think there is a rush."
"Every once in a while, I can pretend to recommend a restaurant to Miss Chu. In this way, these restaurants will be publicized, and even if people are really aware that they are related to these restaurants, they will not suspect you."
Qin Pengyun meant that he should bear the crime, but Chu Qian felt that this was not good.
"Boss Qin, isn't this...not good?"
Qin Pengyun chuckled, "Can I understand that Miss Chu is worried about me?"
"However, you can rest assured that although I have not eaten in every one of these restaurants, we can fully trust Boss Zhao's character."
"As long as it's someone he knows, the quality of the restaurant is absolutely guaranteed!"
With Qin Pengyun's words, Chu Qian's hanging heart could finally be put into her stomach.
The three of them briefly discussed it and decided that Chu Qian's live broadcast of the store visit would be carried out as normal. It would be enough to come to the capital every once in a while to visit the store.
As for the restaurant owners, Qin Pengyun will explain.
This trip to the capital has ended here.
After returning home, Chu Qian and Xiaoyue rested for a long time as usual.
During this period, Xiao Yue was still showing off her foodie spirit, and it seems that Xiao Yue has become obsessed with salmon sushi recently. She can be seen rummaging around for the best local salmon sushi restaurants every day.
But the problem still arises!
One day, Xiaoyue came back from outside in a panic, and shed tears in front of Chu Qian as soon as she got home.
"What's wrong?" Chu Qian looked at Xiaoyue in shock.
"Qianqian, you scared me to death. I never dare to eat salmon again!"
Don’t dare to eat salmon anymore?
Chu Qian really doesn't like things like sushi, because for her personally, she can accept salmon being eaten raw, but she doesn't like it.
"What happened?"
Xiaoyue immediately took out her mobile phone and showed Chu Qian a piece of news.
There is a video in the news. The main content of the video is actually a young man with his face covered, explaining to the viewers whether the salmon they use in some relatively small Japanese restaurants is serious. salmon.
In the video, what the boy took out of the refrigerator was obviously not salmon, but a fish called rainbow trout.
However, the meat quality of this fish, after simple processing, looks exactly like the salmon used in all Japanese restaurants on the market.
"Qianqian, you said I didn't know about this before. How many rainbow trout have I eaten that were passed off as salmon?"
After seeing this video, Chu Qian also had questions about this matter.
“Since they are all fish, and their appearance and meat quality are similar, why can’t this fish be eaten raw?”
"Is it because the price difference is too big?"
Xiaoyue saw that Chu Qian didn't know much about this matter at all, so she immediately took out her computer and started to popularize relevant knowledge to Chu Qian.
"Qianqian, the salmon we often eat in Japanese food is a cold-water, highly migratory fish that grows up in the sea!"
"To put it simply, they grow up in fresh water when they are young, and then grow up in sea water. When they are adults and can lay eggs, they return to fresh water to lay eggs, and the cycle repeats."
"The reason why some people use salmon to make sashimi and sushi is because if it is a salmon that really grew up in sea water and returned to fresh water to spawn, its body has already withstood the baptism of sea water, although it cannot be said that it is completely There are no parasites, but parasites in sea water cannot survive in the human body."
"In other words, if we eat all serious salmon, we can't say that there is no risk of parasites at all, but the risk will definitely be much smaller."
"However, the video recently came out and it was revealed that many Japanese food stores use freshwater cultured rainbow trout instead of salmon to save costs. It really scared me to death!"
"You said I ate so much salmon, I couldn't really eat rainbow trout, right?"
Chu Qian immediately interrupted Xiao Yue's incoherent description.
"Wait a minute, I'll take my time."
"In other words, rainbow trout is a freshwater fish. Because freshwater cultured rainbow trout has more parasites in its body, it is more risky to the human body. So do you think this will affect your body?"
"Is that why you are so nervous?"
Xiao Yue nodded repeatedly, "I heard that if you eat this kind of rainbow trout, you may be infected with parasites. The thought of there being parasites in my body makes me very scared!"
After Chu Qian knew the real reason for Xiao Yue's worry, she immediately began to comfort Xiao Yue's emotions.
"Don't worry, I will take you for a checkup tomorrow. If there are no problems in the checkup, we will be completely relieved, okay?"
It was probably Chu Qian's aura that made Xiaoyue finally calm down, and she was not as excited as before.
"Fortunately, I found it early. You are right. We will go for a checkup tomorrow!"
