After returning to Building No. 6, the skewers for barbecue were already prepared. Liu Feiyang moved a folding table behind the aisle, and others brought plates of skewered skewers to the table.
Chen Yuanyuan took out an outdoor barbecue pit, and Shen Yichen quickly heated up the charcoal fire.
He Yuehua also did not forget to open the windows for ventilation to prevent carbon monoxide poisoning.
Chen Yuanyuan placed a variety of barbecue sauces and dry ingredients on the storage boards on both sides of the barbecue grill. All kinds of fresh, spicy and spicy flavors are available.
Several people took turns grilling skewers with different flavors using their own secret recipes. They tasted various seasonings including salty, spicy, cumin, and honey.
Chen Yuanyuan took out several types of lobsters from the space. Some of them were stocked at the seafood market before, and some were bought at the Cheung Chau market.
There are also different varieties of lobsters, including Australian lobster, rose lobster, Cuban lobster, etc.
Although the lobster died after being released into Chen Yuanyuan's space, it still maintained its newly dead state. After Shen Yichen took a stick to urinate on the lobster, he cut the lobster in two with a single stroke of the knife.
The method of grilling lobster is also very simple. Keep the meat fresh and sweet, and only add some minced garlic and chopped green onion.
"This lobster is so fragrant. When I ate barbecue, I actually wanted to eat it with rice!" Zhang Linlin licked her lips.
"If you want rice, I'll get it for you!" Chen Yuanyuan said with a smile.
"Come on, come on, I want a bowl too!" Liu Feiyang said.
Chen Yuanyuan gave him two bowls of rice, then ate half of the rose lobster.
The meat of rose lobster is elastic and firm, and the taste is a bit sweet with the inherent seafood. The garlic and shrimp meat are perfectly blended in one bite.
Continuing to grill some seafood, Chen Yuanyuan did not forget to go to the eleventh floor with Zhang Linlin to get some for Yu Yanqun and Mo Zicheng's family. They also took half a catty of fresh shrimps for Tangtang to cook as a supplement.
Although the government's weekly supplies include a lot of frozen seafood, the quality and size are far different from Chen Yuanyuan's. Even before I even eat it, I'm full of praise for the smell.
When Chu Junyi saw the two coming down, he also took three cold-resistant tomato seedlings and cold-resistant rice seeds for them to try to plant.
"These tomatoes need to be grown indoors and exposed to the sun every two or three days, but this rice is even simpler. It incorporates the genes of the vegetables you picked in the mountains before. It can basically survive in the outdoor environment. Just sprinkle it on the soil and put it on the balcony." Just wait two months." Chu Junyi explained simply.
"Okay, let's give it a try." Zhang Linlin said.
"However, the rice tastes a bit bitter like vegetables. If you are not short of food, you can grow it into grain seeds in three months, and you can recycle it to the laboratory to exchange for other supplies." Chu Junyi said.
Chen Yuanyuan asked about the changes in the laboratory. Unfortunately, Chu Junyi was only in charge of the plant research department, and he didn't know the details.
When the two were preparing to return to the twelfth floor, the people from 1104 kept peeking at them through the crack in the door. After noticing Chen Yuanyuan's sight, they immediately closed the door.
Chen Yuanyuan had no impression of the people in 1104. She only remembered hearing something from Aunt Qun when the Chu family and the Mo family moved to the eleventh floor.
"They are just two mother and daughter living in the house. They don't have much to live with, but they are a little afraid of society." Chu Junyi said.
Although they didn't know what they were talking about, since Chu Junyi, who lived nearby, didn't have any objections, the two returned to the twelfth floor to continue eating skewers.
After a few people had eaten until their stomachs were full, they sat in the aisle and drank some five-flower tea. The skewers were really irritating, and if they didn't drink some herbal tea, they might have a sore throat tomorrow.
"The calories exceeded the limit today! The weight loss plan failed!" Zhang Linlin said, touching her belly.
"Ah? So you've lost weight?" Liu Feiyang teased her without shame.
"It's a blessing to be able to worry about weight in the last days!" He Yuehua said with a smile.
"It's okay, I'll resume training tomorrow and keep working hard!" Shen Yichen said with a smile.
Time passed unknowingly as the several people chatted and laughed. After dividing the work and tidying up the aisle, Chen Yuanyuan planted the cold-resistant tomatoes that had just been brought back in the aisle, and then went home to rest.
When Chen Yuanyuan was about to enter the house, Shen Yichen called her from behind.
"What's wrong?" Chen Yuanyuan asked.
"Let's chat." Shen Yichen said.
The two of them were sitting on the beanbag in the living room. Shen Yichen asked her if she wanted to know what the institute had changed.
"Yeah, it would be nice if I could get some of the laser guns you used last time." Chen Yuanyuan said.
"These are definitely gone, but you can exchange some points in advance. Although it has not been announced yet, you can save the points on my internal card first, and I will give the card to you when the time comes." Shen Yichen said.
"Does the research institute need any supplies?" Chen Yuanyuan asked.
"Most of them are not easy to handle, but the vegetables dug in the back mountain last time are still being harvested because the essence needs to be extracted for some plant genetic testing." Shen Yichen said.
"Okay, let's dig wild vegetables someday." Chen Yuanyuan said.
"Well, I'll take you to the research institute for a walk in two days and visit the children. Their relief station is located next to the research institute." Shen Yichen said.
"Okay, it's good to take a look at them." Chen Yuanyuan thought of Xiaobao's soft face and wanted to rub it.
Chen Yuanyuan felt that Shen Yichen didn't have anything important to do with her, but just wanted to be by her side. The way the two of them got along felt good.
Chen Yuanyuan turned on the TV, connected the PS5, and played games with Shen Yichen.
Although Chen Yuanyuan was a black hole in the game, Shen Yichen did not complain at all, and even patiently taught Chen Yuanyuan some game operations.
Seeing that it was getting late, Shen Yichen went back to 1204. Before going back, he didn't forget to kiss Chen Yuanyuan's forehead.
"Good night." Chen Yuanyuan leaned against the door with a blushing face and looked at Shen Yichen.
"Good night." Shen Yichen saw that Chen Yuanyuan had become more and more accustomed to his contact recently. He was so happy that he couldn't help but kiss Chen Yuanyuan again.
Suddenly there was a sound of a plastic bag falling to the ground. The two turned around and saw Grandma He who was about to throw away the trash but ended up eating it.
"You guys keep going, you guys keep going, I can't see anything clearly." Seeing this, Grandma He didn't even throw away the trash, and went home and closed the door.
After Shen Yichen and Chen Yuanyuan looked at each other awkwardly for a few seconds, they couldn't help but smile at each other.
"Tell them tomorrow about our relationship." Shen Yichen looked at Chen Yuanyuan seriously.
"Ah? When did we date?" Chen Yuanyuan said with a smile.
The relationship between the two seems to come naturally. Although the relationship has never been clearly defined, they have already regarded each other as their significant other.
"You don't want to be responsible for me anymore?" Shen Yichen approached with an aggrieved look.
"I'll think about it. Go home quickly. It's cold in the hallway." Chen Yuanyuan smiled, pushed him out of the door, and closed the door.
This stinky man can still pretend to be aggrieved, which is quite cute.
Chen Yuanyuan leaned against the door and smiled sweetly. Little did she know that Shen Yichen was also standing outside the door in a daze, meditating on something.
Do you still like to apply honey when grilling?
