Dolin was so excited that he saw two horses grazing leisurely in the distance, and they turned to look at him from time to time.
"Wang Tianfang is quite sensible. We have mounts now." Daolin smiled and walked over and led the two horses over.
Initially, the two horses wanted to resist, but they were completely subdued after being pinned to the ground by Dolin.
Helping Concubine Li get on the horse, he also jumped on one.
"Do you know the way to the West?" Dolin turned around and asked.
Concubine Li nodded and ran out first, followed closely by Daolin.
With the guide, Dolin felt much more relaxed, and the two headed straight to the southwest.
"Do you know Wuji Peak?" Daolin controlled the horse and kept pace with Concubine Li.
Concubine Li thought for a while and then shook her head.
"What about a thread of sky?" Dowling continued to ask.
Concubine Li still shook her head.
"You know about Guangping County, right?" Daolin asked without giving up.
Unexpectedly, Concubine Li still shook her head with an apologetic look.
"Why don't you know anything?" Dolin asked helplessly.
"Sir, I'm sorry, Concubine Li has never heard of it." Concubine Li said embarrassedly.
"It's okay, it's okay...just forget it if you don't know." Dolin waved his hand and said.
Daolin originally planned to go home and have a look. It would be best if he could persuade his father to leave Wuji Peak. After all, Wuji Peak belonged to the western border of the Shenwu Empire. If the west fell one day and the Lieyang Empire moved eastward, Wuji Peak would be in trouble.
Concubine Li observed his words and knew that something was on his mind when she saw that Daolin was absent-minded, so she began to desperately recall the three place names that Daolin mentioned. Unfortunately, no matter how hard she tried, she couldn't remember them. It seemed that she had never heard of them at all.
After walking for most of the day, Concubine Li was a little tired. She was not a warrior, so she felt that her bones were about to fall apart.
Daolin found out and called Concubine Li to stop and rest.
Concubine Li jumped off the horse and stamped her feet. She took a deep breath and turned to look at Daolin.
I saw Dorian untying something around his waist.
"Good guy, this little thing is really tough. I fought with Wang Tianfang for a long time but didn't hurt it." Daolin raised his hand as he spoke, and saw a gray rabbit in his hand.
"What do you want the rabbit for?" Concubine Li asked curiously.
"Of course we're cooking. Aren't you hungry?" Dolin said as he started to prepare a fire.
Because he often had picnics outside, he prepared a lot of dry firewood and spices.
"What to eat? Rabbit?" Concubine Li came over and asked nervously.
"Of course, I finally caught it."
"Why eat rabbits? How can you eat rabbits? Rabbits are so cute, don't eat rabbits." Concubine Li begged with her eyes flickering.
"What do you eat if you don't eat rabbit? I tell you that spicy rabbit head and rabbit steak are very delicious, and rabbit meat itself has no taste. When stewed with chicken, it tastes like chicken, and when stewed with beef, it tastes like beef. It's delicious. "Daolin said, taking out the royal sword and taking action.
"It's better not to, we can have something else to eat..." Concubine Li begged.
"No! I just want to eat spicy rabbit head and double pepper rabbit today." Dolin said, and with one stroke, he killed the gray rabbit.
Concubine Li screamed and shed tears.
Dolin ignored him, cleaned the rabbit, cut off its head, took out an iron pot, added water to the pot, submerged the rabbit's head under cold water, then poured cooking wine to remove the fishy smell, and scooped out the foam after the water boiled. .
Five minutes later, Dowling took out the rabbit's head and cooled it with cold water. Then he removed the excess parts on the rabbit's head, such as the ears, eyebrows, eyelashes, and throat. He scraped off the tongue coating and then rinsed it with clean water for five minutes.
After boiling the rabbit head under water, Daolin took out the chopped green onion, ginger, cumin, amomum villosum, white koel, fragrant fruit, grass fruit, bay leaves, cinnamon, aniseed, star anise, Sichuan peppercorns, and dried chili peppers from the ring. , salt, chicken essence, MSG, dark soy sauce. Because there is only one rabbit head, there are not many seasonings.
After the water boils, remove the foam and simmer over low heat for half an hour.
While waiting, Daolin cut the rabbit body into small pieces, added salt, chicken essence, spice powder, balsamic vinegar, cooking wine, mixed evenly and then added an appropriate amount of minced ginger. The marinating time did not need to be too long.
While waiting, Dolin took out a small basin again. In the basin were red dried chili peppers. MSG and sugar were added to the dried chili peppers.
Then light a pile of firewood, heat a pot with more oil, add a handful of peppercorns while the oil is cold, and when the oil temperature rises, pour the marinated rabbit meat into it, and then stir-fry continuously. Stir-fry the rabbit meat until the water is dry, then pour the prepared dried chili into the pot, stir-fry evenly, then add some sea pepper noodles, stir-fry until fragrant, then add some pepper noodles, stir-fry evenly and remove from the pot.
Concubine Li didn't know when she had come over. She kept twitching her little nose, as if the fragrance aroused her greed.
"What is this? It smells so good?" Concubine Li asked in a low voice.
"Didn't you see it all? This is the little rabbit you have been thinking about so much!" Dolin glanced at her and said with a smile.
"I know it's Tutu, but what I'm asking is what's the name of this dish?" Concubine Li asked sheepishly.
"Does it matter what you call it? You don't want to eat it." Dolin sneered.
"I just want to know the name." Concubine Li said with a blush.
"This dish is called Cold Rabbit. Do you really want to try it?" Dolin asked.
Concubine Li swallowed her saliva and nodded. She was indeed starving. She had been running for her life before, but after being rescued by Daolin, she had to drive for a long time and was jostled by the horses.
"Want to eat? Wait a moment, there is another dish." Dolin said with a smile, and then turned his attention to the rabbit head in another pot.
Dowling took the rabbit head out of the pot and let it cool naturally. While waiting, Dowling took out a plate of cut dough and threw it into the pot where the rabbit head had been braised before.
After the rabbit head was cooled, Dowling cut the rabbit head into two halves with a knife.
Clean the pot where the cold rabbit was fried before. Heat the oil again. When the oil is 60% hot, throw the rabbit head in. Fry for half a minute. Remove after setting. Add green and red peppercorns, minced ginger and garlic to the pot while it is still hot. Add mince, spicy sauce, chili noodles, and stir-fry until fragrant. Put the rabbit head into the pot again and stir-fry evenly. Add thirteen spices, monosodium glutamate, chicken essence, white sugar, and rattan pepper oil to the pot. Stir-fry until the flavors are in. Qian Daolin returns to the pot. After adding a few drops of sesame oil, the fragrance came up immediately.
Take out the braised noodles and give half of it to Concubine Li.
Concubine Li took the bowl, looked at the noodles in the bowl, and then looked at the rabbit meat in front of Daolin.
"What? Want to try it?" Dolin asked, picking up half of the rabbit's head.
Concubine Li nodded hesitantly.
Seeing Concubine Li like this, Daolin smiled and put the rabbit head directly to his mouth and took a bite. After this bite, his mouth was full of fragrance and his appetite was whetted.
Concubine Li's originally expectant expression suddenly became much gloomier.
"I'll give you the other half." Dolin glanced at the other half of the rabbit's head while eating.
