"You look like you're worthless!" Fang Zhengyi couldn't help scolding him, "There are still good things, I'll let you eat enough later, come with me."
After that, Fang Zheng turned around and led the way, walking northwest along the river.
After walking less than two miles, rows of wooden houses began to appear in front of their eyes.
There is a house with the largest area at the back, and a lot of steam is constantly coming out from above.
It's just that there is a fence around the outside, and outsiders obviously cannot enter easily.
This scene made the three of them quite curious, and they stood on tiptoe to look at it.
When the concierge saw Fang Zheng arriving, he quickly greeted him warmly.
Fang Zheng said: "Lead the way, there are guests arriving today, let's go in and take a look."
Several people followed the concierge's guidance and began to walk inside.
Soon we arrived in front of the largest building. There were many people in the distance pulling carts of fruit into it. The air was filled with the aroma of fruit and a faint smell of fermentation.
"Master Fang, are they making fruit snacks here?" Chu Youyi asked.
"Haha, almost."
A few people walked into it and saw many workers working with clear division of labor.
Deep inside the factory, there are people who cut the peels, and there are people who are responsible for dividing the pulp, and then transporting it to the next process.
Baskets of pure white fruit pulp were pulled over and put into glass bottles, and filled with sugar water. Finally, workers knock in the cork and compact it.
All bottles are filled manually and then sent to another room for processing.
Chu Qinghan stared at a batch of bottles that had just been filled, sent them to a steaming room, and asked: "Sir, are the fruits steamed in that room? Why do you do this?"
Fang Zheng nodded: "Smart! That's right. The stuff produced here is called canned fruit. The reason why it is done is to prevent people from getting upset after eating it. Fruits preserved in this way can be preserved for a long time without spoiling."
"This is just a part of the factory. The other part is dedicated to the production of canned meat. It can also achieve the same antiseptic effect."
The room here is exactly the hastily built canning processing factory in Taoyuan County!
Fang Zhengyi really knows how to make cans.
In my previous life, I used to watch food processing videos on Douyin, including removing earwax, squeezing pustules, doing pedicures, fishing, washing carpets, cutting soap, and buckling barnacles...
Compared with other foods, canned food is quite easy to understand and close to life.
The earliest cans were cooked in boiling water and then sealed with wooden stoppers.
Founder had directly asked them to build a huge steam room, transport them in batches, and steam them in batches, which would be more efficient.
And the glass jar used for pouring has been replaced with dark thickened glass.
One is to prevent diamond marketing scams from being exposed.
Secondly, most of the transparent glass in later generations was used to display video effects. Naturally, he did not have that need here, and everything was mainly practical.
After the can is taken out from the steam room, in order to prevent the cork from not being sealed enough, a layer of oil paper is wrapped on it, and hemp rope is wrapped around the mouth of the bottle, and finally the corners are sealed with wax.
This way it is considered foolproof.
There are many categories in it, and basically all the rotten fruits on the market have been purchased.
The cost of canned food is much higher than that of compressed biscuits, so Fang Zhengyi can only follow traditional skills and save whatever he can, in order to promote the virtue of saving food...
There are now a variety of cans stored in the warehouse, including canned pears, canned apples, canned braised pork...
In order to increase the success rate of going to sea as much as possible and help the sailors supplement some necessary nutrients, he also worked hard!
Smelling the rich fruity aroma in the workshop, the three of them were amazed.
Fang Zheng smiled and said: "Come, follow me. Please try the canned fruit. Go to the warehouse."
The concierge led the way, and several people went to the warehouse. They took out several bottles of canned apples from the warehouse, pried open the corks with a knife, and handed them to several people.
Bursts of fruity aroma emanated from the mouth of the bottle and slowly spread among several people.
Fang Zheng said: "The cans here should have been stored for more than fifteen days. You can try to see if they are fresh or not."
Fifteen days... Ordinary food would have gone bad long ago.
The three of them hesitated for a while, then took a sip of the canned juice while holding the can.
A rich sweetness instantly blooms in the mouth, and the taste buds are instantly occupied by sweetness!
This sweetness is different from compressed biscuits, with a hint of freshness, more like juice squeezed from the best fruit.
Chu Youyi narrowed her eyes happily: "It tastes good, it tastes really good! It tastes better than fresh fruit!"
Lai Gouer asked in surprise: "Brother, can we eat this every day when we go to sea?"
"That's natural."
"I'll go! Then I'll be so happy!! I'll send a few bottles to Hsinchu first."
Chu Qinghan ate two pieces with a smile on his face, but suddenly saw that Fang Zheng's hand was empty. So he handed over the can and bottle in his hand.
"Master Fang, please have two pieces too."
Fang Zheng was stunned for a moment and looked at Chu Qinghan.
She had just finished eating the canned food, and the sugar water was still stuck to her lips, making her lips look particularly oily and shiny.
Coupled with that pretty face with a charming smile, Fang Zheng couldn't help but feel his heart skip a beat!
He quickly waved his hand and said: "No, no, you can eat, I have already eaten."
Even though she was invited by a stunning beauty, it was a bit hard to swallow knowing that what she had received were rotten apples.
Besides, what kind of canned garbage is this! In the world of canned fruits, only canned yellow peaches can be called canned!
As we all know, in the canned fruit industry, only canned yellow peaches are worthy of being called canned fruits. The rest are just fun. If you don’t agree, come and argue!
