Su Wan picked several baskets of camellia flowers on the mountain. The scent of camellias was very good. Girls with this scent on their bodies would smell very high-end.
Camellia can be combined with goat's milk. The smell will not become strange, but will neutralize it and make it more pleasant.
After returning home, half of these petals are used to distill flower dew and half are used to soak flower oil.
Yang Qingqing followed Su Wan on the mountain, talking and laughing, admiring the scenery, and seemed to be in a much better mood.
While picking camellias, she discovered a strange plant on the ground.
A short tree with long, pointed, green fruits on it, the skin still shines in the sunlight.
"Wan Wan, come and see, what is this? It looks so strange. Can it be eaten?"
Su Wan heard Yang Qingqing calling him, so he walked towards her.
"What's wrong?"
"Wan Wan, look at these wild fruits that look so strange. I don't know if they are edible."
Yang Qingqing pointed to the piece of wild fruit on the ground, and it fell into Su Wan's eyes. His eyes glowed golden, and he saw the treasure.
"chili!"
Su Wan looked at these peppers in surprise and said.
"Wan Wan, do you know this thing?" Yang Qingqing didn't even know what it was, but Su Wan actually knew it.
"Well, this is used for cooking. It's very delicious. You may not have tried it yet, but those who like it will like it."
Su Wan briefly explained to her that spicy food was not popular in Jin State, so no one grew peppers and didn't know that peppers could be used for cooking.
You can collect all these wild green and red peppers and keep the seeds inside to grow peppers.
If this resource is mastered, it will be a great help for the fourth brother to open a restaurant in the future.
"Let's take them all back."
But Su Wan didn't have any room to put the peppers, but they couldn't bear to squeeze the flowers, so they only picked part of them.
I can only go up the mountain again later and pick all these peppers back.
After returning home, Su Wan immediately showed the green and red peppers he found to Su Yun.
"Fourth brother, I found something good."
"What good stuff? What can I take a look at?" Su Yun was studying his sauce and was about to make another vat of it. When he heard Su Wan say there was something good, he felt instantly excited.
When he came over and took a look, Su Wan placed a bunch of unfamiliar fruits on the table. Some were red, some were green, and some were pointed and long.
"What is this?"
"Chili, stir-fry is always delicious, you must like it."
As soon as Su Wan talked about cooking, Su Yun's eyes suddenly lit up.
"It's edible, right?" He directly picked up a red pepper, rubbed it on his body, and then took a bite.
Su Wan saw through his intention and quickly stopped him:
"Fourth brother, don't..."
But it was too late, Su Yun was already chewing, and as soon as the spicy taste hit, Su Yun instantly felt like a volcano erupted in his heart, and he blushed at a speed visible to the naked eye.
"Ah~ what is this? Su Wan, are you trying to trick me?" He kept fanning his mouth with his hands.
Su Wan smiled unkindly, like laughing:
"Hahaha, fourth brother, trying everything will only harm you."
He quickly poured water for Su Yun, and he drank several cups in one breath. Everyone in the Su family heard the sound and came to join in the fun.
Seeing Su Yun acting like this, everyone laughed unkindly.
Fortunately, he only took a small bite and stopped after drinking a few glasses of water, but he burst into tears.
Even people who can eat spicy food cannot handle eating raw chili peppers.
"Su Wan, what on earth is this?"
Su Yun felt that he believed her too much, so he ate it without hesitation.
"Chili, you have to fry it before you can eat it. You can't just eat it right away. Why are you so anxious? I haven't even finished what I said."
Su Wan didn't mean it, he just stuffed it into his mouth without listening to what was said.
At this time, the second brother Su Mu came over, picked up a red pepper, looked at it, and then smelled it:
"It is recorded in the book that this substance can dispel dampness and dispel cold, and is non-toxic, but it does not say that it can be used for cooking."
This is recorded in the old man's book, it is called spicy fruit, because after eating it, it tastes spicy in the mouth and throat.
In this era, there is a term for spicy, but it is generally used to describe spirits.
"Chili peppers can be used both as medicine and for cooking. People who love spicy food like it very much, but people who don't like it can't accept it," Su Wan explained.
"Then I definitely don't like it." Su Yun came to a conclusion before his energy had passed.
"Fourth brother, don't rush to say you don't like it yet. Try it after it's cooked."
Who would like eating it raw? She loves spicy food so much, so she can't accept eating it raw.
"Since Wan Wan said it's delicious, it must be delicious. Let's try it tonight!"
Su Chen is very supportive, and he is now Su Wan's number one supporter.
When Su Wan heard this, he gave his third brother a bright smile.
"I'll show you my skills tonight. There are many more on the mountain. Fourth brother, if you are free, come and pick them with me. This stir-fry is really amazing. When you open a restaurant in the future, it will be your only cuisine. No one else has it. If not, we will save the seeds for planting when the time comes.”
Su Wan was still thinking about the patch of chili peppers on the mountain, and he had to pick them back to feel at ease.
Su Yun was fine, so he nodded and agreed to go with Su Wan.
What's more, Su Wan has said so. It's about his restaurant and his sole share. How can he not participate?
He was the first to rush forward, fearlessly.
"Wan Wan, I'll go too!" Su Yi smiled at her, his eyebrows crescent.
"Okay~"
So the three brothers and sisters went up the mountain again, and Su's mother washed all the camellias that Su Wan had brought back at home, because she said that they would be used to make soap and things used on the body must be cleaned.
Her aunt and Yang Qingqing were not idle either, helping her wash together.
The total amount of red and green peppers on the mountain was about seventy or eighty kilograms.
Red chili peppers can be dried into dried chili peppers and then ground into chili powder for storage.
Just leave part of it to make seeds, and save the green peppers for frying fresh, or make them into chopped peppers.
In the evening, Su Wan made a stir-fried chili pork with green and red peppers. It was a very classic dish. It was paired with Su Yun's soy sauce to make the pork belly fatter and leaner, and it went very well with rice.
It can also be used to make stir-fried chicken and other meats, depending on how you make it.
When the food was served, no one dared to move their chopsticks. After all, they had never tried it, but it smelled really good.
Su Yun, who had just suffered a loss in the afternoon, swallowed his saliva. The taste made him a little afraid to start.
Su Wan took the lead and mixed it into the rice. The color looked delicious.
Then Su Chen, who was cheering, ate together, and Su Mu. He knew that this food was not poisonous and had medicinal value, so there was nothing he couldn't eat.
After eating, both of them looked surprised. After the peppers were cooked, they seemed to be less spicy, but it greatly improved the taste of the dishes.
And this spicy flavor is the most classic and will whet your appetite.
