A few more days passed.
The villages around Meicun and Hanjiazhuang also knew about the news that locusts were collected in the canteen of Yanhuang Academy, and the price was only three pennies per catty. Isn't this just picking up money~?
As a result, the "army" of catching locusts increased several times. The college cafeteria said that it received so many locusts that the warehouse was completely overwhelmed!
Now, even if all the teachers and students in the school open their stomachs to eat, they can't finish it.
However, Li Zexuan was prepared for this situation.
On this day, Zuixianlou in the West Market of Chang'an City quietly launched a new dish called Feihuang Tengda.
"Oh~! Shopkeeper Liu, here is a new dish! You are so famous for your rapid rise, the name is well chosen~!"
Near noon, a diner came to Zuixianlou and accidentally caught a glimpse of a new dish on the menu. He took a closer look and saw the four characters Fei Huang Teng Da written on it, and he couldn't help but laugh.
"Hey~! Isn't this Mr. Wang? Long time no see!"
Shopkeeper Liu smiled with a smile on his face. He first said hello and then replied: "This Feihuang Tengda is a new dish invented by my Lord. It was originally only served in Yanhuang Academy. The students are full of praise for it~! My lordship thinks that delicious food should be shared with everyone, so Mr. Wang, you are lucky today~!"
The diner was obviously surprised, "Oh~! It's actually a new dish invented by the Duke, and it was only available in the academy before. I'm really lucky today~!"
He saw that there was still room available in the store. So he said to Shopkeeper Liu: "Shopkeeper Liu, give me a piece of nibbling chicken, a piece of Dongpo meat, another piece of Fei Huang Tengda, and a pot of gentle country~!"
Obviously, this man was also a wealthy man. He didn't even ask about the price of Feihuang Da Da, so he just asked for one.
Shopkeeper Liu agreed with a smile: "Okay! Mr. Wang, please sit down for a moment, the food and wine will be here soon~!"
After a while, the food and wine were served. The golden, crispy and tender dish looked very attractive from the outside. When it came out, it immediately attracted the attention of many people.
The diner swallowed, then picked up his chopsticks and went straight to eat Fei Huang Tengda. As soon as the crispy and soft "Fei Huang Teng Da" is taken into the mouth, the mouth is immediately filled with the aroma of eggs and meat, with a hint of numbness, which makes the diner's eyes widen and he says it's delicious. He can't stop at all!
"Hmm~! It's delicious~! It's really delicious~! It has salty taste, fried aroma, numbness, and meaty taste. Well, Shopkeeper Liu, what kind of meat is Feihuang Tengda made of? Why does it smell so good~?”
After the diners devoured a few pieces, they smashed them in their mouths and shouted in the direction of shopkeeper Liu.
"Hey~! This is the secret recipe of our Zuixian Tower. The Lord has ordered it not to be spread to outsiders. Please don't blame me, Mr. Wang~!"
Shopkeeper Liu chuckled and replied.
Although people who have eaten Feihuang Tengda will inevitably know that this thing is made of locust meat, Li Zexuan wants to hide it one day, and wait until the day when he can no longer hide it, but they are already obsessed with the delicacy of Feihuang Tengda , I can’t quit even if I want to! That is the result Li Zexuan wants!
"Haha, shopkeeper Liu is serious! Since it's a secret that won't be told, it's only right that you don't tell it~! I'm just asking casually. The most important thing is that Feihuang Tengda is delicious, and that's enough!"
the diner said with a smile on his face.
"Shopkeeper Liu, let me serve you two sets of success~!"
“Let’s have two sets here too~!”
The people around had just heard the diner praising the deliciousness of Fei Huang Teng Da, and they all started ordering it too.
"Yo~! A great success? What a good name! Shopkeeper Liu, give us two games~!"
In the room, while they were talking, Liao Xifan came in from the outside with Zhang Jingyang. Liao Xifan said directly with a smile.
They were both old acquaintances of Zuixianlou, so there was no need to be polite. Shopkeeper Liu responded and asked the waiter to greet them to sit down.
"Brother Liao, we are now on the boat of Sir Alex, and we are really prosperous and have a bright future~! This dish you ordered is really good, and it is suitable for the occasion~!"
After sitting down, Zhang Jingyang said with a red face. It could be seen that he had been very happy recently.
"Haha, this is just the beginning. I believe Sir Alex will achieve more than this in the future. The money we invest will definitely earn us several times or dozens of times~!"
Liao Xifan said with a smile on his face.
At the same time, he felt a pity in his heart. It was a pity that Feng Zhihua, who went to sea with the imperial fleet, had not come back yet, because once the fleet came back, he would be able to invest more money and earn more.
"Hehe~! Brother Liao still has vision~!"
……………………
"Hey, Xiaoxuan, what are these things you put in the yard? They look like eggs, but why do you have so many eggs?"
Saturday is a day off for Yanhuang Academy.
Cheng Chumo arrived at Li Zexuan's courtyard in Yunshan in the afternoon. He saw that the cement floor in the courtyard was filled with densely packed spherical objects. They looked like eggs, but there was a layer of gray objects on them. It looks a little strange. Cheng Chumo squatted on the ground, touched it, and asked loudly.
This guy doesn't go back to Chang'an now on vacation, so he just stays in Yunshan. Although he can buy toilet paper now, Cheng Chumo is still not used to living in the "old house" in Chang'an!
The old Cheng family had a villa in Yunshan that was given to them by Li Zexuan. There was nothing in it before. Cheng Chumo was not used to living at home last week. After returning to the academy, he started to order people to move furniture into it. Now it can be lived in, so This guy became a neighbor with Li Zexuan, and he would visit from time to time.
"Put it down and don't move it~! This is an egg rolled with lime. It's taken out to dry today, ugly cow, don't make any trouble~!"
Li Zexuan came over, kicked Cheng Chumo's butt angrily, and said.
To make preserved eggs, you need to put the fresh eggs into a pot or basin filled with lime paste. After the eggs are evenly coated with lime, take them out and roll them with chaff or sawdust. Then put them into a jar and seal them with a lid. Generally speaking, it takes about seven days in spring and autumn, and four days in summer. When it expires, it should be taken out of the tank and dried.
What is being dried in the Li family's yard this time is the preserved eggs rolled last week.
"Ah~! Are they really eggs~? Oh my god! I didn't believe it when I heard that your family collects eggs a while ago, but I didn't expect it to be true. Xiaoxuan, what are you doing with so many eggs? And you even roll them with lime. You Do you want to hatch chicks?"
Cheng Chumo stood up, looked at Li Zexuan, and said stupidly.
Li Zexuan's face is covered with black lines, and he is still hatching chicks. I'm hatching NMLGB. Where have you seen hatching chicks like this?
……………………()
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