Zhu Chongba took out a thousand five hundred taels of silver notes and placed them in front of the store, "This is the bank note. Bring the land deed!"
When the store owner saw it, his eyes widened and he hurriedly said, "Sir, wait a moment, I'll get the land deed right away." The store owner ran to the back in a hurry. This price was something he couldn't refuse. He was really satisfied. .
With this money, he can open another such store elsewhere and earn a thousand taels of silver.
The store owner said in his heart that he had never imagined that there were such fools in the world.
Zhu Chongba's two brothers originally wanted to say Zhu Chongba, but they swallowed their words again, because in their eyes, Zhu Chongba can now be said to be like a god.
There is nothing that Zhu Chongba has done recently that they cannot admire, so even though they still can’t understand what is going on in this matter? However, the strong trust accumulated made his two brothers choose to unconditionally support Zhu Chongba's decision.
Paying the money with one hand and delivering the goods with the other, Zhu Chongba asked his third brother to handle the handover procedures on his behalf.
After the formalities were completed, the store became the property of their brothers. His second brother was excited and worried at the same time. He was excited because his wish came true, but he was worried that the store he bought was too expensive and he didn’t know when. I can make this money back.
Zhu Chongba is not worried at all, because he has food methods from later generations. Although he does not have so many recipes, he believes that he can be better than what he has at this time just by thinking about it casually.
When the store was handed over, no one was taken away. He felt that these people were a burden to him, so Zhu Chongba kept all of them.
Because these people have stayed in this store for a relatively long time and are relatively sincere to this store. Zhu Zhongba still values people's sincerity.
A person's ability may be limited, but he must be sincere. If he is half-hearted and half-hearted, he really doesn't dare to use it.
Also, because he temporarily transferred to this hotel, Zhu Chongba changed his itinerary, that is, he would not return to Fengyang for the time being, but would stay in Dadu for a while to get things done in this hotel.
He told his two brothers about this arrangement. Of course they would not object, so the matter was settled.
Zhu Chongba is thinking about one thing. If he keeps doing this, he doesn't know what will happen in the future. Now he doesn't consider these issues. He just needs to move forward bravely.
Starting from the next day, Zhu Chongba started working as a chef. He started the restoration process based on some memories of several major cuisines of later generations.
Fortunately, Zhu Jianhua is a person who likes to read a lot of books. He also likes to read recipes. He felt that he could not read all the major cuisines, so he deliberately selected several major northern cuisines and conducted special research.
Otherwise, Zhu Chongba today would not have such ability. He decided on several main dishes, as well as some flavored pastries and the like. Although he couldn't cook it, the chef could. After listening to Zhu Chongba's story, they were also shocked, and they felt like a hut suddenly opened up.
After these things were done, Zhu Chongba started a publicity offensive again. No one had done anything like this before. Suddenly, everyone in Dadu knew about those foodies.
On this day, Zhu's old store officially opened. It can be said that there was a sea of people in front of the store. Although this area was very lively before, there is no way to compare with this day.
On such days, Zhu Chongba did not appear in front. His second brother and third brother opened the door in front of the store to welcome guests. Zhu Chongba was strategizing in the back hall.
The three brothers cooperated very well. The business today was really good, which made the two brothers smile from ear to ear with joy.
Although business was booming, Zhu Chongba was not extremely happy and remained as calm as before. Because the original shop owner sold the shop so easily, there must be something hidden in it.
Zhu Chongba didn't have time to do these things before, but now solving these things has become a top priority. This restaurant is written as an old restaurant of the Zhu family, which means it is intended to be open for a long time.
Several restaurants around Zhu's old store didn't take it seriously at first, but later on, the business of Zhu's old store got better and better day by day, and they couldn't sit still.
Although the business of the original one is still okay, if it continues like that, it will definitely not be able to maintain it for a long time. The reason why the business is like that is actually the result of a run on several nearby stores.
For example, if a dish is available in the original store, other stores will promote it with special prices. In this way, the original store will have fewer and fewer repeat customers.
Most of the hotel's customers are repeat customers. As a result, the business of several other restaurants is getting better and better, while the original one is just barely surviving.
If not for this, wouldn't Zhu Chongba have bought this store so easily? After Zhu Chongba created a new dish, he kept the key formula strictly confidential, especially the combination of spices. In this case, even the master chefs did not fully understand it.
Other restaurants' efforts to steal the recipe were in vain. But they will not sit still and wait for death. If the plan fails, a new trick appears.
Many days later, at noon, there was a man who ordered a table of sumptuous dishes by himself and drank by himself, turning a blind eye to the other diners.
Such people are not very common. Usually there are several people eating and chatting here. If one person orders so many dishes, it is either because he is too rich or something is wrong.
Zhu Chongba happened to be in the restaurant that day. Normally he would not come. This day he also came to see the diners' reactions. Recently, he remembered a batch of new dishes and he wanted to create a batch of new dishes.
Diners are the bread and butter of a restaurant, so their reactions are very important. Zhu Chongba deeply understands this truth.
Zhu Chongba has also observed that these diners, dignitaries and other wealthy people, are the main people who come here to eat. After all, they come here to eat every day, and the expenses are very high.
Zhu Zhongba was always paying attention to the person who ordered a table of dishes by himself. Zhu Zhongba saw his every move very clearly. He had a feeling that this person had bad intentions. He didn't know that someone was paying attention to him. After eating for a while, he took out a small bag of something and put it on the table.
