When it comes to eating, Shanye is definitely the most sensible one. He leaves others alone and takes the lead.
"Who is that, Dasha, come and look for firewood with me, and dig out some stone pots by the way."
Dasha happily followed him, "I seem to smell the smell of honey."
Bai Suren looked at the emerald-like clear water and couldn't help but look forward to it, "People..."
The potted plant erected a big umbrella on the ground, and then the umbrella opened automatically, and dozens of beautiful swimsuits unfolded from the umbrella pocket.
"Swimsuits and swimsuits are purely handmade, and dyeing is guaranteed. It's so cheap, so cheap, five thousand a piece, five thousand a piece~"
With Bai Aren's stage skills, everyone almost blurted out dozens of national curse words.
"My best costume only costs tens of thousands of circulation points. You, you..."
Potted Plant rolled his eyes, "Hey."
Bai Suren was simply baffled, "You're still licking me, what are you licking me for!"
Jiang Nu blinked her big eyes, pursed her lips and smiled,
"This is not sold to us."
When it comes to business, Lady Jiang is in charge of the entire Jiang family. How can anyone not see the reason for this little thought?
"Didn't they sell it to us?" Bai Suren bit her lips tightly, "But there is no one else on the island except us..."
Before he finished speaking, Mr. Shan, who just said he was going to cook the pot, ran back after hearing the sound.
"Eh? Are there any men's ones... I'll give each of the gentlemen one pair, so they can swim twice in the sea..."
The potted plant agreed neatly, hula opened another sun umbrella,
"Only if you can't imagine that I can't do it without my aunt, of course, you can take your pick!"
Master Shan nodded with satisfaction and glanced aside a few times pretending to be casual.
"Oh, by the way...what the girls have belongs to me too, just swipe your credit card! Be quick, I'm still waiting to go to work."
——Bai Everyone was speechless and choked.
Lin Chou shouted quietly while walking towards the beach,
"It's just right. I'll put on my swimsuit and go under the sea to see if there are any rare ingredients."
Bon Zai was busy assembling the fitting rooms for the girls on the spot and snorted.
"You still want us to be divers for you. There is no door, so why don't you go down by yourself?"
Lin Chou sat cross-legged on the sea, a little far away, and the sound of the ebb and flow of the tide was still a bit loud. He raised his ears and asked,
"Ah? What did you say...I didn't hear clearly..."
Potted Plant was speechless, "No, it's okay..."
Then she greeted the Lord Warlock with high spirits,
"There is a one-piece swimsuit~ Do you want to try it? No... I'll look for it, hia~ Here it is! There are also fully enclosed ones!!"
Wait, you’ve heard of a fully enclosed wetsuit, what the hell is a fully enclosed swimsuit?
The corner of Qin Wuyong's mouth twitched, "Auntie, isn't that thing you are holding in your hand really a super big vacuum bag?"
Warlock,
"???"
Hei Chenhai always gives people a very mysterious feeling, and Mingguang is no exception.
Although they were born by the sea, most people in Mingguang have never had the experience of going to the sea - God knows what weird and life-threatening marine beasts are under the water. They are much more ferocious and powerful than the land-based beasts, and no one wants to Risking your life for a while.
Mr. Shan’s eyes widened behind a rock in the distance.
"Wow...Miss Jiang is indeed a hidden person, tsk tsk, it's incredible...Bai Suren has a good figure...hiss...what the hell am I thinking..."
Xia Dasha scratched his head,
"Master Shan, what are you looking at?"
Master Shan teaches earnestly and tirelessly to destroy people,
"Of course it's to watch Europe... Hey, let me tell you, what are you looking at?"
Dasha scratched his head,
"I think they will definitely not be able to catch the fish. How can they have the strength if they are so thin? They might as well let me go."
"Hurry up and find firewood, you brat, get out of here."
"oh."
Over there, Jiang Nu and Bai Suren helped each other get into the water, their beautiful arms and legs moaning coquettishly for a while.
In this regard, Boss Lin said that he had no fluctuations in his heart and even wanted to drink a drink.
Lin Chou was looking straight ahead, when suddenly a small green head emerged from the water, which was disturbing.
Potted Plant was wearing a three-piece aqua swimsuit, and her little skirt was floating under the water. Her white calves kept moving and floating in the water. She looked at Lin Chou with a smile and a strange look.
"Brother Chou~ You're not in the right state, tsk tsk... Do you... have any unspeakable hidden diseases?"
"Go away, thank you."
Lin Chou thought to himself that Bai Suren's "surgery" was performed by a buddy himself, uh, it was a kitchen knife!
That's it, who do you think can be free from some psychological pressure? If it were you, I would be more damn calm than me right now.
The potted plant laughed and plunged into the sea, like a green... kelp, swimming away quickly.
Lin Chou couldn't help but raise the corners of his mouth. He couldn't understand why the potted plant was in the water.
Who gave her the courage, Liang Jingru or Zha Zhahui?
Qin Wuyong emerged from the water carrying a camera and shouted from a distance,
"In the woods! There are sea urchins under the water, which are bigger than coconuts! There are also black sea cucumbers!"
Lin Chou pointed to the sea, Qin Wuyong raised his thumb and nodded at him, and he dived down again.
"well."
I couldn't help but sigh.
Lin Chou really envied them. Others still had the opportunity to dive, but as for himself, he really didn't know what evil he had done...
After sitting on the sea and waiting for a long time, there was no tuna like Dasha. Instead, a toad fish that was so ugly that it exploded on the spot moved over against the sand on the seabed.
Yes, it is indeed moving.
The anglerfish is flat and ugly and looks like more monsters than fish on Earth. It is also called the toad fish. Its skin is yellowish and covered with black spots. It grows randomly like a pile of plasticine piled up by a child. It has two toad eyes. It's so horizontal that it's very provocative.
This thing is just as it looks. Its body is very bulky, and it mainly relies on its pectoral fins to crawl along the seafloor instead of swimming. Its huge and flat mouth is full of inverted canines, and its lips have become skeletal, even larger than Its body is even wider, two meters wide, which is very terrifying.
The angler's diet is very complex and wide-ranging. Small fish, shrimps and hanging aquatic fish can all be included in its diet. Before the cataclysm, some people even often found sharks, whales and other large fish in the angler's belly. Class skeleton.
But it is obvious that this big guy under the water is now more adapted to life in shallow waters, taking his time as if he were walking in his own back garden.
Lin Chou was not polite and "stepped" on the creature with one kick. With three fingers, he crushed the bones in the "neck" area to pieces so that it could no longer struggle.
The most famous thing about the angler is its swollen and tender liver, which is known as the foie gras in the sea. Even the meat is extremely tender and the price is low. Before the catastrophe, it was regarded as the "poor man's oyster".
If possible, Lin Chou would like to use the liver of this big angler alone to cook a pot of tender tofu.
"puff."
Qin Wuyong spit out a mouthful of sea water, placed the equipment in his hand on the reef, and held a sea urchin slightly smaller than a volleyball in his other hand.
"Haha, Lin Zi, look at this sea urchin, my dear, how can this thing grow so big?"
Lin Chou was also very happy,
"There is not much human activity in the entire Heichen Sea. It is fate to grow so big. This happened before the catastrophe, tsk tsk... By the way, I think the sea cucumber is not small. Remember to fish for black sea cucumbers, not red. For sea cucumbers, pick the ones that grow into a spherical shape, they are fatter and have thicker flesh.”
"Look at it~"
Lin Chou was about to find something else, but people from the other side of Huang Dashan were already shouting at him to let Lin Chou pass.
"What's wrong?"
Mr. Shan patted the huge freshly baked stone pot with a festive look on his face.
"Linzi, look, what is this?"
"ah?"
Lin Chou leaned on the edge of the pot,
"Wait a minute, is there a swamp on the island?"
Master Shan laughed loudly,
"Yes, it's right in the center. Not only is there a swamp, but there's also a fresh water spring. It's strange... it's like a god."
Sikong couldn't help but feel his scalp numb as he looked at the whole pot of thick and long eels rolling out mucus and foam.
"I feel a little uncomfortable when I see it... There should be a lot of supplies left on the ship. Do we have to eat these things..."
These words reminded Lin Chou,
"If you don't tell me, I have forgotten. Are there any living animals on the ship? Pigs, horses, cattle, sheep, tofu, and seasonings are all fine. Mr. Shan, go look for them."
"Okay."
Mr. Shan went for a walk on the boat and came back angrily.
"The ship broke into two pieces. Several warehouses for food were just on the central axis. There was almost nothing left. I only found a bottle of this..."
Lin Chou took it and took a look, oh, good guy, a crystal bottle of rose salt!
"Congratulations, you found the last thing we needed."
"..."
The attempt to exploit the loophole failed, and Lin Chou was helpless.
"It seems that we can only use a trick!"
Shan Ye and Sikong were puzzled, "What's the trick?"
Lin Chou stretched out his hand,
"Shovel...come..."
Lin Chou maintained the position of holding the explosive pack in his hand for more than ten seconds, and there was no movement from the outside.
Master Shan asked carefully,
"Your shovel is out of action?"
"Ahem... I must be overweight. Wait a minute."
Half a minute later, a strange howling sound echoed throughout the island.
A convenient shovel belatedly appeared in the sky. A thick chain was attached to the handle of the shovel, and a huge iron box was tied behind the chain.
"boom."
Dust is everywhere.
"Cough cough cough...this is..."
Lin Chou crushed the big lock on the iron chain with a click and said proudly,
"Introduction, this is my travel bag."
The box was opened, and it was filled with basic condiments such as oil, salt, soy sauce, vinegar, and almost all common side dishes. It was tied and fixed with ropes and tapes, and foam boards were tightly stuffed in the partitions.
Shanye said,
"Why didn't you take it out earlier...Also, if you have this good thing, why don't you put some exotic animal meat in it..."
Lin Chou said,
"How many things can be packed in here? Besides, since we are outside, how can we still eat home food and make a living!"
Sikong curled his lips repeatedly.
"Okay, don't talk so much. Food at home costs money, and food here requires skills. We all know it."
"Ahem... don't pay too much attention to these little details... What, I just saw a lobster underneath. If it runs away again, I have to catch it quickly..."
"hehe!"
...
An hour later, the floor was covered with high-quality ingredients.
Palm-long sea cucumbers, oysters with round shells, lobsters more than half a meter long, sea urchins the size of volleyballs, two anglers, a pot of eels, and even a slimy wriggling jellyfish - that is, sand. silkworm.
Master Shan swallowed his saliva,
"Uh... How about we eat the sea urchin first? It looks like I'm a little hungry..."
Qin Wuyong was excitedly ready to strike.
"Lin Zi, there are a lot of vegetables. Tell me how to prepare them, and I will help you."
Lin Chou thought for a while,
"Sea cucumber and eel are the best and the most difficult. I'll make them. The rest, lobster, steamed sea urchin and oysters are eaten raw. Oh, I brought coriander, green onion, ginger, garlic and fresh chili to make a sauce. Dry pot eel. Duan, make soup with lugworms, that’s it.”
Qin Wuyong was dumbfounded.
"Uh...I'll do the lobster, sea urchin and oysters, and you'll do the rest..."
"no problem."
It's always good to have someone to help.
Lin Chou also started to deal with the most time-consuming sea cucumbers - he planned to use these fresh sea cucumbers to make sea cucumbers roasted with green onions.
Although there is no difference in nutrition and taste between fresh sea cucumbers and dried sea cucumbers, their processing methods and textures are essentially different.
Fresh sea cucumbers quickly become as tough as rubber after coming out of the water and when exposed to high temperatures. This is very similar to abalone. The larger the abalone, the tougher the sucker meat is, which means a long cooking cycle is required, so you It's common to see chefs slamming a large, fresh abalone on the ground as hard as they can when cooking it - don't get me wrong, that's just to soften the meat.
Smart cooks always have some clever ways to cook any ingredient - although this kind of cleverness often does not mean "shortcuts", chefs are always happy to use the best ingredients.
Last time Lin Chou made sashimi with red sea cucumber, this time he used small but more delicious black sea cucumber, which he needed to handle carefully.
The meat of sea cucumbers is rich in various magical ingredients such as sea cucumber saponins and arginine.
Everyone may be unfamiliar with sea cucumber saponins, but what about ginseng saponins? So there’s no need to go into too much detail on the value of sea cucumbers, right?
Another example is arginine, which may also be a new and unfamiliar term.
but!
At this time, girls, touch your fair and tender little faces and think about it, are they full of collagen?
——Arginine is the precursor of collagen.
What this means is that sea cucumbers are rich in high-quality and high-grade collagen that is natural and easier to absorb.
As long as it is cooked properly, it is a perfect beauty product!
A group of people were all waiting for Lin Chou to take action, and Qin Wuyong's dozen equipment lenses were all pointed at Lin Chou.
Master Shan said,
"Watching Linzi cooking, there is always an inexplicable pleasure. My heart beats faster and my face turns red, just like a little girl who is pregnant."
Potted Plant rubbed his belly,
"I'm pretty sure you're really hungry."
"Shh..."
When the sea cucumber is cut open smoothly with a knife, you can clearly hear the "squeaking" sound caused by the unique tough texture of the sea cucumber.
Lin Chou smiled and said,
"This is the good stuff."
In addition to calcium carbonate agglomerates, there may also be various shellfish fragments and cryptofish in the belly of sea cucumbers, which need to be cleaned carefully.
After washing all the sea cucumbers, you need to use a less common technique - sea cucumber stretching.
