Ye Junze and Lin Xin, who felt a little exhausted after walking around Quancheng city all morning, did not plan to continue shopping, but planned to find a restaurant to have lunch first.
After all, after shopping for such a long time, I was indeed feeling a little hungry, so it was better to have a good meal first and then take a good rest.
After making up their minds, Ye Junze and Lin Xin no longer hesitated and walked quickly towards a restaurant specializing in Shandong cuisine that they had heard about this morning.
Since it's rare to come to Quancheng, of course, you have to taste the special delicacies here. Otherwise, wouldn't it be a waste of time?
Moreover, the restaurant they inquired about in the morning is not far away, it is nearby, but after all, it is dinner time, and there are probably a lot of people going to eat, so they still have to rush there quickly.
It would be a bit embarrassing if you arrive late and there are no seats available.
Thinking like this, Ye Junze and Lin Xin unknowingly speeded up their pace.
It took less than ten minutes for the two of them to successfully arrive at this Shandong restaurant. Because the speed of the two of them was not slow, it was quite a coincidence that they arrived.
Although many people have come to this restaurant to have lunch, fortunately there are still some empty seats, so the embarrassing situation of queuing is avoided.
Ye Junze and Lin Xin walked into the restaurant. Under the guidance of the waiter, they found an empty seat and sat down. They picked up the menu and started ordering.
Before coming to Quancheng, Ye Junze and Lin Xin had done their homework in advance and knew that Shandong cuisine was the first of the eight major cuisines and the representative of the culinary culture of the Yellow River Basin. At the same time, it is also one of the cuisines with the longest history, the richest techniques, the most difficulty, and the most skillful cooking.
Since it can be ranked first among the eight major cuisines, it means that Shandong cuisine definitely has its own uniqueness. It is precisely because of this that Ye Junze and Lin Xin can't wait to taste it.
Today, this restaurant happens to be a Shandong cuisine restaurant, which can satisfy their ideas at once. 33
The two people who sat down to order took a short time to order classic Shandong dishes.
Among the dishes they ordered were first-grade tofu, sweet and sour carp, sea cucumber roasted with green onion, three shredded shark fins, white braised four treasures, nine-turn large intestine, fried double crispy in oil, braised abalone in the original shell, braised prawns in oil, fish with vinegar and pepper , fried squid rolls with coriander, white fungus in clear soup, Mushu pork, sweet and sour pork loin, braised prawns, Zhaoyuan steamed balls, Zaozhuang spicy chicken, Jinan meat and other dishes.
Of course, these are not the only dishes on the menu, and what Ye Junze and Lin Xin ordered are only part of them.
The reason why I don’t order more is partly because I worry about ordering too much and not being able to finish it, resulting in waste. On the other hand, it is also because they are not just here for one day. There is still a long time to stay in Quancheng, so you can taste it slowly and eat all the special Shandong dishes that you have not ordered today.
The two people who had ordered the food handed the menu to the waiter and then calmly waited for the food to be served in the kitchen.
After Ye Junze and Lin Xin chatted for a while, the waiter came over with two dishes.
After the waiter placed the dishes on the table, he said softly: "One product of tofu and three shreds of shark's fin. Please take your time, two guests."
"OK, thanks."
After the two responded politely, they no longer thought about anything, picked up the bowls and chopsticks, and prepared to taste it seriously.
As soon as they picked up a dish with chopsticks and put it into their mouths, Ye Junze and Lin Xin tasted the salty, fresh, pure and original flavor of Shandong cuisine.
There was an expression of great enjoyment on the faces of the two people, and their moods became happy in an instant.
After tasting the deliciousness of these two dishes, Ye Junze and Lin Xin were even more looking forward to the other dishes they ordered.
After all, the first two dishes were so delicious. They couldn't imagine how delicious the remaining dishes would be. They could only make a conclusion by tasting them with their own mouths.
Not long after eating these two dishes, other dishes they ordered were served one after another.
For example, one of them is the nine-turn large intestine. This dish has all four flavors: sour, sweet, fragrant, and salty. It is ruddy in color, soft and tender in texture, and has no other strange flavors.
Ye Junze and Lin Xin couldn't help but secretly feel lucky. Fortunately, the nine-turn large intestine they ordered did not deliberately retain the taste of the ingredients...
As they ate one dish after another, Ye Junze and Lin Xin could hear smacking sounds coming from their mouths from time to time, and the expressions on their faces became more and more happy.
Just looking at the expressions of Ye Junze and Lin Xin, one can understand that the experience of the Shandong cuisine they had at noon today was quite good.
As for the other dishes that you haven’t eaten yet, there’s no need to worry. Anyway, they still have plenty of time. Even if they eat two or three Shandong dishes every day, they will be able to taste all the special Shandong dishes.
Although there were many dishes for this lunch, Ye Junze and Lin Xin still ate them all without any waste.
Even with their current appetites, after eating so much food at one time, they were both a little full, and couldn't help but burp, one after another like they couldn't stop at all.
After the two of them sat and rested like this for a while, their full stomachs gradually calmed down.
Seeing that they had almost rested, Ye Junze and Lin Xin stopped thinking about anything. After getting up and paying the bill, they left the Shandong restaurant.
Now that I have eaten and drank enough, and the weather is hot, of course I have to find a cool place to take a nap and have a good rest.
With this in mind, Ye Junze and Lin Xin quickly booked a hotel and walked side by side towards the location of the hotel.
Because the hotel was very close, it only took a few minutes for the two of them to arrive at the hotel and check in in the shortest possible time.
After checking in, Ye Junze and Lin Xin took the elevator to their rooms and then went back to their respective rooms to rest.
After running around all morning, the physical burden is still very heavy. So whether it was Ye Junze or Lin Xin, after entering the room, as soon as they changed out of their clothes and shoes, they immediately lay down on the bed and started to rest.
Ye Junze, who was lying on the bed, fell into a deep sleep within a short time.
As the continuous snoring could be heard, it meant that Ye Junze had fallen asleep completely. Being in such a cool room, the heat brought by the hot summer is swept away.
In such an environment, you can sleep soundly and comfortably.
...
After a solid and comfortable nap, Ye Junze gradually woke up.
When Ye Junze woke up, he didn't think too much. With his hands gently clasping his hands, he entered the Taixu illusion again to practice.
Anyway, there is nothing else to do this afternoon, so I might as well take advantage of this time to practice hard. After all, no matter what, the necessary daily practice cannot be left behind.
As soon as Ye Junze's figure appeared in Taixu Illusion, he greeted Ling Ling Aowu and the others, then sat down cross-legged, gently kneaded the secrets with his hands, and while the skills in his body were slowly running, the whole person entered again reached a state of cultivation.
As time passed by, Ye Junze's practice gradually improved. Under his breath, his breathing was even, the breath in his body was stable, and the spiritual power in his Dantian gradually became full.
Through this period of practice, Ye Junze seemed to have faintly touched the calmness of his cultivation. Maybe it won't take long for him to break through to the later stage of pill formation and complete it.
Once that time comes, and after some more time to settle, he can try to hit the Nascent Soul realm.
Of course, once your cultivation reaches the realm of Yuanying, your strength will become very powerful, but Yuanying is definitely not that easy to break through.
Throughout the ages, many monks have been stuck in the process of breaking through to the Nascent Soul while pursuing a more powerful realm. He could only endure the long years of suffering, waiting for his lifespan to run out, until he finally turned into a pile of withered bones.
It is precisely because of this that even if Ye Junze wants to step into the more profound and powerful realm of Yuanying, he will not act rashly before he is fully prepared.
After all, the symbol of the Nascent Soul realm has many meanings, and it also means that there is a certain foundation for the entire practice world. At the very least, when Ye Junze wants to explore the truth of the world again, he will have enough strength to support him to do so.
Although it is still a bit far away to think about these things now, no matter what, Ye Junze will plan carefully before making a formal breakthrough. And you can also learn from teachers, even Principal Bai Ze. No matter what happens, he still has the powerful backing of Meng Yuan.
I think that in order for his cultivation journey to go smoothly, Meng Yuan will also give him a complete breakthrough plan.
So what Ye Junze has to do now is very simple, that is, practice steadily and step by step, and strive to usher in the day of breakthrough in cultivation realm as early as possible.
...
After Ye Junze's practice ended, the sky outside gradually became darker. As evening approaches, the horizon becomes a dusk scene.
After finishing his training and stretching his muscles a little, Ye Junze turned around and left the illusion of Taixu.
It's getting late now. Let's go have dinner with my senior sister first, and then come back and rest.
After all, there are new arrangements tomorrow, so it’s better not to procrastinate until too late. It’s better to go to bed early and prepare early.
Ye Junze thought like this, walked into the bathroom, tidied up neatly, and left from his room.
As soon as he came out, Lin Xin from the next room also came out of his room.
The two people who met again waved slightly, greeted each other, and then walked side by side towards the outside of the hotel.
There are still many restaurants outside this hotel, and the two of them also want to go to the street to take a closer look and see what they can eat.
Some people died, but not completely...
