The food conference is an annual gourmet feast for the residents of the City of Chaos, and for practitioners in the catering industry, it is a promotional conference and an opportunity to promote their own restaurants.
With more than 100,000 traffic, and people with spending power, it can easily make a small restaurant or even a small stall famous.
This kind of thing happened from time to time at previous food conferences.
And this has become the driving force for businesses of all sizes to participate in food conferences.
The Food Association has screened participating merchants for three months, eliminating those guests whose hygiene and food ingredients are not up to standard to protect the interests of guests to the greatest extent so that they can enjoy the food fair.
At dawn, the food exhibition area of Aden Square is already quite busy.
Merchants hauled various equipment and ingredients into the venue, cutting and waiting. The bosses loudly ordered their employees to arrange things neatly, striving to give guests the best experience when the exhibition area is open.
"Boss, whose booth is that? It's such a good location, such a big venue, but no one has decorated it yet?"
"Didn't you see such a big sign saying, Maimi Restaurant? I heard that the president of the Food Association personally invited it, and even advertised it at every entrance and exit. I think... that's it. "
"Boss, are you sore?"
"Damn, I'm sore..."
The booth of Maimi Restaurant is located at the largest entrance and exit of the venue. It will receive the largest flow of people at the food conference. Not far away is the event stage of the exhibition. It is said that there will be several performances of varying sizes every day.
If this location could be rented for money, many owners would be willing to pay a high price.
However, as the facade of the food conference, this location has always been designated by the Food Association. In the past few years, Ducasse's restaurant held the position. Today it has become Maimi's restaurant, and the stall of Ducasse's restaurant has moved one position back. .
For practitioners in the catering industry, this change is foreseeable.
Although Maimi Restaurant has only been open for half a year, it has become the norm to dominate the food rankings of Aden Plaza, and it is also a frequent guest in major food magazines. Many diners come here just for the taste.
Such a restaurant was unimaginable in the chaotic city before.
Some merchants who were originally unconvinced shut their mouths obediently after going to Maimi's restaurant to try it in person, and some even became liars.
It's sour, but most businesses are convinced that the Food Association has placed Maimi Restaurant in the C position.
And there are many people close to this stall who have begun to hope that they can drink soup with Big Brother.
"No, I can't swallow this breath. It's okay to change our fixed location. Why does their restaurant occupy two stalls? Our Ducasse restaurant is a long-established restaurant in the city of chaos. It has been well-known in the city of chaos for so many years. , Robert is not giving us any face!" The Aval store manager gritted his teeth as he looked at the two empty stalls.
The employees who were cutting and assembling the ingredients looked at each other and did not dare to talk to each other.
Chef Beate stood next to the oven, carefully adjusting the angle and orientation of the oven.
"Beate, how much hope do you have of beating him with the new flavor of roasted suckling pig you made?" Avar walked to Beate's side and lowered his voice a bit.
Beate looked at him, thought for a while and said: "Fifty percent."
"So low?" Aval frowned. Since the rise of Maimi's Restaurant, Ducasse's Restaurant has fallen from its original position as the leading restaurant in the City of Chaos.
Originally seeing that the dishes at Maimi's Restaurant were expensive, he thought of raising the unit prices of the dishes, but this resulted in a continuous loss of regular customers, and many customers directly jumped into the arms of Maimi's Restaurant.
Although he later lowered the price in time and retained some customers, in the minds of customers, Ducasse Restaurant is no longer synonymous with high-end restaurants.
It's a choice when you can't queue up at Maimi's restaurant, or it's not suitable for dining in an open venue like Maimi's, mostly because of the spacious venue.
This was unacceptable to the proud Avar, who wanted Ducasse Restaurant to be the first choice for others, not a substitute.
Fortunately, after being defeated by Mag, Beate concentrated on studying the recipes and finally came up with a brand new roast suckling pig.
During this time, he asked Beate to continue to improve the new roasted suckling pig, hoping to become a blockbuster at food conferences.
The stalls of Ducasse's restaurant and Maimi's restaurant were adjacent to each other, which was equivalent to competing on the same stage. He couldn't wait to avenge his shame.
"Chef Mag's cooking skills are very superb. It's not easy to beat him." Beate glanced at the empty stall beside him, and a glimmer of confidence shone in his eyes, "However, I have confidence in the roasted suckling pig this time.”
"Okay, I believe you." Avar nodded and said no more.
…
Mag got up at six o'clock as usual. When he got up, he first made a breakfast for Irina. After Mia and the others arrived, he had breakfast with them and told them about today's work plan.
Phyllis is in charge of cutting the food, Yabeimia is in charge of receiving guests and packing food, and Sheryl and Anna are in charge of collecting money.
The octopus tentacle stall on the other side is in charge of Gina, Jane and Angela. Barbara has not come back yet, and Camilla and Elizabeth have taken leave, but the manpower is still sufficient.
Mag stood up and looked at everyone and said: "The number of guests we entertain today may be several times the usual number, but we only need to cook four dishes today, and we don't have to serve the dishes and clear the table. Come on!"
"Come on!" the girls shouted with smiles on their faces.
"Then let's set off. We still need to briefly set up the venue." Mag opened the door and loaded two large carts with kitchen utensils, octopus tentacles to be sold, and two vertical billboards, and headed to the food conference venue.
Mag brought few stoves, including a three-connected stove, three octopus dumpling grills, and a mobile cutting table. After they were set up, the place was still spacious.
On the other side, Jina and the others have put the octopus tentacles on the shelves. The L-shaped container facing the entrance is neatly filled with octopus tentacles of different sizes, which looks very impressive.
"This octopus tentacle is so big. This octopus must be very huge, right?" Jane said in a low voice as she picked up a huge octopus tentacle weighing nearly a hundred pounds and put it on the stage with some difficulty.
"Jane, aren't you from the seaside? Have you never seen a live octopus?" Yabei Mia asked curiously as she helped display.
"I've only seen palm-sized ones, never that big." Jane shook her head, looked at the octopus tentacles that were almost as thick as her waist, and stuck out her tongue, "If I meet them, I will definitely be It ate it.”
