The mellow wine aroma is accompanied by the delicious shrimp flavor. The simplest processing method and the best ingredients make a delicious steamed crayfish.
The big lobster with its teeth and claws can almost cover its head.
"It smells so good, Father, are the prawns ready?" Amy had already arrived at the door of the kitchen, took a deep breath of the fragrance in the air, and looked at Mag's back expectantly and asked.
"It does smell good." Irina also came to the door, nodded, and swallowed subconsciously.
"Yes, wash your hands and get ready to eat the shrimp." Mag said with a smile, took the lobsters out of the steamer, put them on three plates, put on the dipping dishes, and walked towards the restaurant.
The two kilograms of large crayfish took up the entire plate. The bright red shrimp shells were still majestic, but the two large pincers could no longer be wielded.
Amy washed her hands and quickly climbed up on the chair. She looked at the shrimp with her mouth slightly open and said, "Wow, it's such a big shrimp. It's much bigger than those in the restaurant."
The prawns used to make Yangzhou fried rice are indeed different from the crayfish.
"Is it okay to touch it now?" Irina sat down next to Mag and asked looking at the red prawns in front of her.
"Yes, now you just need to peel off the shrimp shells, and then eat it with the dipping saucer." Mag nodded, grabbed his own prawn directly with his hands, opened the shrimp head first, and filled it with The shrimp roe almost overflows from the head, the grains are clear and plump, and just looking at it makes me feel happy.
Mag scooped up a spoonful of shrimp roe and fed it to Amy first.
Amy opened her mouth wide and took it, chewed it, her eyes suddenly lit up, she quickly swallowed it, and said in surprise: "Well, this yellow thing is delicious, soft and fragrant, father." Awesome.”
"I want it too." Irina opened her mouth slightly, waiting for Mag to feed her.
Mag glanced at the only half of the shrimp roe left, and then at Irina who looked expectant. He had no choice but to scoop up the remaining half of the shrimp rooibos and carefully fed it to Irina with her mouth open. Na.
What should I do? The daughter-in-law and her daughter are competing for favor. Can this be a multiple-choice question?
The delicious shrimp yellow has a very delicate texture and almost melts in one sip. The delicious taste is released in the mouth, with a faint aroma of wine, which makes the delicious food seem to be sublimated and brings a very pleasant food experience, Yilin A smile appeared on the corner of Na's mouth, she looked at Mag with admiration and said: "It is indeed very delicious."
"Then eat more." After receiving the compliments from the two most beloved people, Mag's heart felt as sweet as honey. It didn't matter if he missed a bite of shrimp roe. He helped them open the shrimp's head and exposed the inside. of shrimp yellow.
"You worked so hard, you should try it too." Irina scooped up a big spoonful of shrimp roe and fed it to Mag.
Mag hesitated for a moment, looked at Irina's smiling face, and took the shrimp roe with a smile.
The shrimp flavor of shrimp roe is very rich, and it is more fragrant and pleasant than Australian lobster. The taste is delicate and smooth, sliding over the tip of the tongue and then into the stomach.
Shrimp roe is the brain of the shrimp. If you don't take a bite of the shrimp head when eating crayfish, you always feel that you haven't eaten the soul.
However, the shrimp roe of ordinary crayfish cannot be eaten with a spoon. Mag can no longer imagine the satisfaction of taking a bite of the big shrimp after making spicy crayfish. With a mouthful of shrimp robber, he simply dare not Imagine!
"Father, I want to give you a big bite too." Amy also scooped up a big spoonful and fed it to Mag.
"Eat the millet by yourself, father is already late." Mag smiled and turned the spoon back to Amy. After watching her finish eating, she picked up her prawns and peeled off the shells, revealing the thick wrist inside. of shrimp meat.
There is a bit of crystal clear shrimp meat in the white color, lying quietly in the shrimp shell, so plump that it almost overflows, and the delicious shrimp flavor makes people's hearts beat.
Mag picked up a Western knife and cut the prawns into sections according to the meat. From the feedback of the knife, you could feel the plump and elastic shrimp meat.
"Use this dipping dish and eat it like hot pot." Mag handed the fork to Amy, and then pushed her spicy dipping dish in front of her.
"Okay." Amy picked up a piece of shrimp meat, put it into the dipping dish, dipped it, and then fed it to her mouth. The chewed shrimp meat became more and more fragrant, and her body couldn't help but sway slightly.
Before Mag could do anything, Irina had already learned how to lift the lid of the shrimp, elegantly picked up the knife and fork, sliced the big lobster, then put it into the dipping dish in front of her and dipped it. into the mouth.
As soon as you take it into your mouth, you can clearly feel the texture of the lobster meat on your tongue. The smooth and tender taste is surprising.
Chew gently, the chewy texture gradually makes your teeth happy, and the rich and sweet taste of crayfish explodes instantly, completely awakening your taste buds.
The taste of the dipping sauce is not abrupt, but it perfectly brings out the unique umami flavor of the lobster, as if the lobster has come to life again in your mouth, with its teeth and claws showing.
At this moment, she seemed to have turned into a lobster, waving a pair of large pincers and swimming happily in the sea.
"This taste! It's so delicious!"
Irina couldn't help but praise.
Mag had a smile on his face. They were eating happily, and he was naturally happier.
Peel off the lobster shell, pick up a whole piece of lobster meat with a fork, dip it in a simple vinegar dish, and then take a big bite.
The plump and elastic lobster brings a soul-shaking texture, and a mouthful of lobster meat makes you feel happy instantly.
The slightly sour vinegar taste makes the taste buds become active first, and then the king comes.
The sweet gravy splashes in your mouth, the plump shrimp meat is so elastic, and the delicious taste of the lobster itself blooms in the chewing.
"Isn't this feeling so good?" After swallowing a mouthful of lobster meat, Mag's eyes lit up as he looked at the lobster on his fork.
Even Boston lobster isn't half as delicious as this lobster.
The plump big lobster, bite after bite, the feeling of happiness lasts endlessly and makes people addicted.
Two kilograms of large crayfish went into their stomachs, and even the shrimp claws were eaten cleanly. The three of them were still a little bit unsatisfied.
"Hiccup~" Amy burped, holding a shrimp claw and humming: "Big lobster, so delicious..."
"Meow~"
The ugly duckling screamed and looked at the three of them aggrievedly.
"Oh, I seem to have forgotten to prepare food for the ugly duckling." Mag suddenly thought of it, and because his sense of presence was too low, he forgot about it.
"It's okay, there won't be any dinner." Amy reached out and touched the ugly duckling's head, comforting her.
"Meow~"
The ugly duckling lay weakly on the ground, seemingly exhausted from hunger.
"Okay, let me steam a lobster for you." Mag grabbed a lobster and walked towards the kitchen.
After lunch, Mag drove the mobile restaurant towards the west and arrived at the western uninhabited land of Shell Island in less than half an hour.
"Let's go to the island first." Mag, who had finished dressing up, picked up Amy, who was dressed as a little devil, and went to the island.
