"This must be the pinnacle of soup, the unsurpassed pinnacle." Fei Peter praised highly, holding a small bowl and drinking the soup carefully, for fear of spilling a little.
"Mr. Fei Peter, who is famous for his sharp tongue, actually gave such an evaluation. It is really incredible." Everyone was surprised when they heard this, and those who were familiar with Fei Peter's food commentating style found it even more incredible.
"See, I said Boss Mai can definitely win. Last night, I personally tasted the delicious food of Buddha jumping over the wall. The taste... smack, it's really unforgettable." Harrison said with a proud look on his face and the river fish next to him The Tang fan said, with pride written all over his face.
The fan, who had been proud for a while, snorted coldly, obviously feeling guilty and said: "Huh, there are still three people left. It's not certain who will win."
"It seems that Mr. Mag's new product has made outstanding innovations." Robert's eyes also lit up.
During this period of time, there have been many phenomena in the City of Chaos imitating and learning the cooking methods of Maimi Restaurant and developing new dishes and delicacies.
The food scene in the chaotic city, which had been stagnant for several years with almost no progress or innovation, has begun to enter an era where a hundred flowers are blooming.
Although there is no amazing and phenomenal food yet, this phenomenon is very good. For diners, it is also full of surprises and they can find more and more innovative dishes on the menu.
Dancing alone, leading the food trend, this has never happened in the history of the City of Chaos, or even the history of the Norland continent. Mr. McGonagall may become a man who will be recorded in history because of his food.
He picked up the spoon and scooped a spoonful of soup into his mouth. His eyes became brighter and brighter. The delicious soup was full of meat and flavor, but not greasy at all. The distinct layers were amazing. He wanted to analyze the taste one by one. , but there are too many of them, and there are even many that he has never encountered before.
After swallowing Buddha Jumping Over the Wall, Robert smiled and said: "It seems that the next food ranking will indeed change again."
Elvis also took a sip of the soup, and the delicious taste of Buddha jumping over the wall bloomed in his mouth. It had such a strong impact that he couldn't help but look shocked.
"Young people are formidable." Avis looked at Mag and admired in his heart. In the original meat rankings, he also ranked Maimi Restaurant first, whether it was braised pork or Peking duck. A great shock.
Mag's cooking skills and unique cooking thinking have far surpassed the chefs of this era, including these old guys who have been immersed in the kitchen for decades.
"If this soup appears at the palace banquet of the King of Los Empire, it will definitely be selected as the best dish at the palace banquet. I admire Mr. Mag's understanding and innovation of cooking." Avis looked at Mag and said sincerely exclaimed.
"Thank you, sir." Mag said humbly.
"What the president means is that Boss Mai's Buddha Jumps over the Wall is about to reach the top?"
"Mr. Ives just commented that River Fresh Soup is a promising future, but now he evaluates Boss Mai's Buddha Jumping Over the Wall as the best for the palace banquet! Isn't the difference too obvious?"
"Although the final vote has not yet been held, it seems that the situation has completely reversed, right?"
"Haha, Boss Mai's strength is not just bragging."
The people watching were talking a lot.
Sith held the small bowl in his hand, his face slightly pale.
"Old...Boss, we, we won't lose, right?" The bald man looked anxiously and asked in a low voice while looking at Sith. His previous pride and confidence were completely gone.
"Unexpectedly high praise, and what's interesting is that for the same bowl of soup, the ingredients in each judge's bowl are different. So according to the rules just now, I will taste the meat in this soup first. , how does it taste?" Randy put the previously peeled river shrimp back into the river soup, picked up a spoon and fished out a piece of meat from the bowl, "It seems that this is a piece of chicken, and there is indeed a strong flavor in the soup. It tastes like chicken soup, but I don’t know what the chicken will taste like after being cooked for a long time.”
Randy said as he put the chicken cut into cubes into his mouth.
When cooking meat, the most important thing is to control the heat. If the time is too long, the meat will easily become woody, or it will lose its chewiness and taste because it will be too soft.
As an exquisite carnivore, Randy's requirements for meat are almost perverted. In order to find a satisfactory meat, he once carried a backpack and traveled almost all over the Nolan continent. This is why he was able to The reason why he became the youngest carnivore columnist in just one year.
Readers often say that his words have soul and he is a true carnivore.
According to his experience, meat that has been cooked for a long time has lost its meaty flavor and texture.
He took a bite of the chicken. It didn't have the expected rotten texture. Instead, it had just the right amount of tenderness and tenderness. What's even more incredible was the rich meaty flavor that followed.
Not only the taste of chicken, but also the aroma of wine, seafood, fungi, and the meaty aroma of various meats have been blended together, perfectly infiltrating the chicken. It is full of flavor, chewy but not rotten, and has an endless aftertaste.
Randy felt that his scalp was starting to tingle, which completely overturned his understanding of meat. He had never encountered such food.
The taste buds have gone crazy, waiting for this wonderful carnival, almost chewing their own tongue.
After swallowing a piece of chicken, you will feel unsatisfied.
"I can't find the words to describe this feeling. Even compared with the meats I have tasted in the past, this piece of meat can be ranked in the top three. What's even more incredible is that I actually ate it in a bowl of soup. Meet it in the soup, this world is so crazy!" Randy looked at Mag with a look of admiration and said with a smile: "I think I already know what to write in this month's column, Mr. Mag, it really should be Thank you."
"You're welcome." Mag nodded slightly. What he disliked the most were these so-called food critics. I hope you will become chefs in your next life.
Randy looked away, scooped up another piece of transparent shark fin with a spoon, looked at it for a while, and tried to feed it to his mouth.
The smooth and tender shark's fin almost slid into your mouth. The shark's fin soaked in soup has a very wonderful texture and wonderful taste, which brings a completely different experience from chicken.
The five judges were all savoring the small bowl of Buddha Jumping Over the Wall, while the large bowl of river soup on the side was completely ignored.
"Ding." Fei Peter's spoon touched the bottom first, raised his head, picked up the small bowl, poured the last few drops of soup into his mouth, put down the bowl, looked at Mag and said: "Boss Mag, have another bowl!"
.com. miaoshuwu.com
