Less than two milliseconds after Liang De's question was sent, an answer with a large number of screenshots of Sun Xunqiao's private chat appeared in the group, with pictures and texts, and he was gloating about his misfortune. Baidu search, more free reading.
The answerer was Mu Yigui, who often colluded with Sun Xunqiao.
"Mu Yigui: Liang De, your senior brother heard that my sister wanted to nourish her soul essence, so he gave her a box of Alchemy Bird Blood Marrow for 8,000 crystal clusters without saying a word. As a result, she received the gift and ended up on Tongxu within a few days of chatting. After deleting him, Sun Gou has been crying for more than half a month hahahahaha."
"Liang De: Brother Gui, please stop talking nonsense. The cheapest boxed alchemy bird blood marrow in Baichuan Haiji costs 8999 crystal clusters. This is still a promotional price. What my senior brother gave you must be a fake."
"Kiuki: He got it from Senior Sister Lei. Didn't Senior lead a group of third-year students to form the Kukai Hunting Group? She met him in Nanjo Mountain in the 276 world on the other side when she went to the Mountain and Sea Department to hunt for treasures. A nest of red birds guarded the tomb, and a whole box of blood marrow was taken immediately after being killed. Sun Gou went to buy it from her, and the senior sister gave Sun Gou a zero, and it only cost eight thousand.
Senior sister is really generous, Sun Gou is really shameless, and actually bought them all. "
"Liang De: There's nothing to say about Senior Sister's Qi capacity, but the Daniao from Nantiao Mountain...the blood Qi density is a bit poor. If it is used to make a soul-nourishing decoction, it will be reduced by at least 20%, and the effect will not be good."
"Wu Yigui: Yes, if you ask me, it's better to buy the Daniao Blood Marrow from Aishan Mountain. It's a bit expensive, but it makes sense."
"Liang De: That's right. The alchemy bird blood marrow in Cabinet Mountain turns into jade as soon as it hits the ground. It can't be smashed. I bought a few grams a few days ago to nourish my soul. I just rubbed it to warm it and smelled it. The martial arts soul It’s so comfortable.”
"Lin Baolong:..."
"Bai Hekong: Liang Demu Yigui, what are you two doing! Gentlemen, are you okay?
Now we are going to discuss how to save Sun Dog. Is this a place for you to exchange shopping experiences? ? ? "
“Shan Futian: 1”
"Liang De: Sun Gou is already an adult. Isn't it because he was dumped and reduced by 8,000 yuan in online dating? It's better to just let him be alone. Is it necessary for a large group of people to worry about him?"
"Lin Baolong:..."
"Liang De: Wait, why are you so kind-hearted all of a sudden?
Tell me, what is the reason? "
"Bai Hekong: The rules of wood art, senior, tell me."
"Mu Yigui: Ade, you may not know that you have a bad outfit and change it every day. Sun Gou makes a good meal for warriors. It is delicious, inexpensive and has no side effects. It can improve the physical quality bit by bit from a deep level. , we usually order food from him.
During this time, he fantasized about dating and thought that after falling out of love, he would be like losing his whole family. He had no professional ethics at all. When cooking, he poured all his sadness into the meal. I ate one of his sweet potato buns that day, and half of my liver sausage was broken. For months, I cried from morning to night, and half of my storage bracelet was filled with paper. Others thought I was crazy. "
“Shan Futian: 1”
"Liang De: Oh, it seems very pitiful, but what does it have to do with me? :)"
People in the group knew what kind of virtue Mr. Liang was early on, so they immediately sent a red envelope worth 20 crystal clusters to the group. The moment it was sent out, all the red envelopes were taken away by Liang De.
"Bai Hekong: Liang De, Sun Gou will be with you during this period. Let's think of a way. You can help execute it."
"Liang De: Okay, let's have a fight with our fellow disciples, and I will help you and my fellow disciples.
In fact, why do you bother so much? There are quite a lot of girls in the Maritime Studies Department. Find an opportunity to introduce a few more to divert his attention. Baidu search, more free reading. "
"Shan Futian: We have tried it a long time ago. Senior Xunqiao said that Wushan is not Yun except Wushan, so we should not bother him."
"Liang De: My senior brother can be regarded as a stylish and straight-blooded man. Which cloud in Wushan is so powerful that he can be obsessed with him like this.
Any pictures? "
"Shan Futian: Actually, we don't know either..."
"Liang De:???"
"Mu Yigui: Last month, he came back from competing on behalf of the Northern Shaolin Dongguo Culinary Training Academy and told me that he lost to a woman, but he wanted to continue losing until he loses to her for the rest of his life."
"Lin Baolong:..."
"Bai Hekong: Hey, I really feel sick every time I hear this sentence...﹏·"
"Liang De: Then you can go find out which woman defeated him."
"Mu Yigui: Your senior brother is in fourth place this time. The previous champions, runner-up, and third runner-up are all women. Sun Gou lost three times in three matches. How do we know which one made him lose his mind?"
Just as Liang De was about to reply and ask, Sun Xunqiao's voice suddenly came from the portable kitchen on the side of the refrigerator:
"Junior brother, come here and help me."
A professional chef needs help when frying chicken, so you can fry chicken.
Liang De cursed a few times, reluctantly suppressed his gossip, left the sofa and walked to Sun Xunqiao's kitchen.
Sun Xunqiao stared at the chopping board seriously and said without looking back:
"Your colleague's late-night snack is almost ready, but yours is not that interesting. I need to ask you a favor."
"Why are you frying a piece of chicken breast in two parts? Do you Northern Shaolin chefs have to pay attention to whether men and women can kiss each other when frying chicken?"
Liang De walked to Sun Xunqiao and saw a colorful amber natural divine power covering the chopping board. In the middle of the chopping board was a white-striped chicken with six wings and eight legs. He was preparing it under the stimulation of Sun Xunqiao's natural divine power. Grow some more legs.
Liang De was not surprised after seeing this strange scene.
The second senior brother's natural divine power was already deeper than his, and his single-core martial arts soul was also more pure, but his theoretical level was just a bit lower.
At Sun Xunqiao's level, he no longer needs living cells for proliferation. He only needs to master a complete set of genetic information and have a large amount of nutrients to support him, and he can recreate the body of any ordinary carbon-based organism.
Previously, he used the swallowing method to collect so many ingredients samples at the barbecue night market near Xiangbei University. With the chicken breast as a reference, it was very simple to make a white striped chicken. In addition, he used the grain iron sand The mastery of the palm can even use the extremely fine atomization palm force to adjust the texture and taste of the meat from the particle level to cook purely handmade molecular cuisine.
It's a pity that the second senior brother is a scumbag after all, and he is still a little behind in playing precision-level super-speed regeneration. It was just a small test, but he had turned this chicken into a biohazard chicken, and he had to call Liang De to come to the rescue.
Liang De stretched out a gray-black Yuan Shen tentacle to take over the strange-looking white-striped chicken, read the genetic information with his warrior sense, and then began to adjust it.
"Senior brother, you might as well break it off and make a bucket of ten wings. You can't see it."
Sun Xunqiao shook his head and said: "What's the point of American fried chicken? I'll fry a chicken rack for you.
Originally I just wanted to spawn a chicken frame, but I accidentally stopped it and used a few tenths of extra units of my natural power to grow like this.
Alas, in fact, cooking is just like falling in love, a slight difference can make a huge difference.
At the beginning, no one knew how it would end. "
Liang De remained silent, watching the white-striped chicken changing on the chopping board, determined not to take up the topic of his love.
Sun Xunqiao took the white-striped chicken that Liang De restored to its normal appearance. He removed the chicken breasts, necks, legs, wings and internal organs, leaving the chicken rack and flattened it with the back of a knife. Then he took out the secret marinade from the storage bracelet. Apply on it and use atomized palm power to penetrate into it to speed up the marinating process, shortening the marinating time that originally takes about 6 to 12 hours to just a few seconds.
His movements were not very fast, but there was a sense of returning to his original nature and being at ease. Liang De could see every move clearly, but after the move passed, he could not remember what he had just done.
When he put the marinated chicken rack into the oil pan and fried it, the hot oil made boiling fish-eye bubbles around the chicken rack. Liang De's eyes were already wide-eyed.
Chicken racks are also called chicken shells. They have less meat and more bones. Most people just use chicken racks to make soup, but many outsiders just like this one. In Liang De’s hometown, there are several cities with the largest consumption of chicken racks. All outside the customs.
Because of its wide popularity, chicken racks have their own unique style among snacks outside China. They can be smoked, sauced, mixed, grilled, stir-fried, fried or boiled, and the cooking methods are extremely rich.
Among them, Liang De's favorite is the fried chicken rack, especially...
"Senior brother, I like sweet food."
"I know, I made a sweet chicken stand for you."
Sun Xunqiao fried the chicken rack in the pot until it was about half cooked, took it out and let it cool to drain the flavor. He carefully fried it again before completing the snack.
The fried chicken rack on the plate does not contain any seasoning after it comes out of the pan. The edges of the fried chicken rack are slightly burnt and sizzling with oil. The overall color of the fried chicken rack is attractive golden red, and a fresh, sweet and salty aroma seems to linger on it. Wave to Liang De.
He wrapped his palms with sterile internal air, picked up the fried sweet chicken rack, and bit off the arrow-shaped crispy bone in the middle of the chicken rack and the chicken next to it.
Sweet but not greasy, crispy but not burnt, the chicken on the bone is chewy but not chewy at all.
Liang De narrowed his eyes, ate the chicken rack in his hands with big mouthfuls, and then kept thinking about it in the soul memory of life's revolving door.
The familiar smell reminded him of the time before he left the customs and went to college.
Xiao Shaoer usually likes to eat salty food, but she loves sweet chicken racks the most. She always drags him to eat at the Yanjia chicken rack at Wu'ai Market on Busy Road.
The economy was in a recession at that time, and Comrade Liang Jianguo and Comrade Li Weihong could not make a few cents despite trying their best.
He and his sister didn't have much pocket money at the time. They had saved up for a long time to buy a chicken rack and a portion of spicy hotpot. They often fought over who would eat the crispy bone.
Later... he and Xiaoshao'er often received plastic-wrapped sweet chicken racks from their hometown, but they no longer had the same flavor as they did back then.
Liang De opened his eyes, and his original plan of insisting that it didn't taste good had been completely forgotten.
The taste of this sweet chicken stand was exactly the same as he remembered it.
The inner air left by the second senior brother in the grill only played a role in adjusting the taste, and it did not involve my soul. How did he create this taste...
Sun Xunqiao wiped his hands with the towel on the stove and said to Liang De:
"Kukai time is a little faster than time in world No. 415. According to Kukai time, today is already May 1st.
Happy birthday, junior brother. "
Liang Der was stunned for a moment, "Senior brother, thank you."
"No need to thank me, you know who to thank."
"I know, senior brother, thank you."
Sun Xunqiao nodded, picked up the plate of prepared five-spice chicken rolls and walked out of the kitchen.
This traditional snack originating from Fujian is shaped like a spring roll. The fillings are usually lean meat, shrimps, wax gourd strips, pear and shiitake mushrooms. It is seasoned in advance and then rolled and fried in pork net oil until golden brown. It is crispy on the outside and tender on the inside, fresh and sweet. Crispy, because the outer skin is shaped like chicken skin, it is called chicken roll.
Sun Xunqiao replaced the lean pork in the filling with chicken breast that was fragrant with grain palm, adding a finishing touch of unique and pure fragrance to the traditional taste.
Li Zhixian ate happily, and soon he started eating like a scumbag by biting one in his mouth, holding one in his chopsticks, and one in the bowl. He stepped on three boats and made a satisfied hum from time to time.
"Senior brother, how do you know that I am from Fujian?"
"Bai Hekong asked me specifically when she was making oyster omelette for you, asking me to teach her how to adjust the recipe to better suit your taste."
"Ah... Hehe is so considerate, I want to marry him even more!"
Sun Xunqiao couldn't help but smile when he saw how satisfied she was with her meal.
Out-of-bounds ingredients have no soul.
Even if he can travel through thousands of worlds, a good chef should not stimulate people's tastes with things they have never eaten before, but should give them the best taste of their hometown in their memories.
There may be outsiders who fall in love with Guanwai cuisine and BaMin cuisine, but only Guanwai foreigners and BaMin people can taste the best flavors of these two cuisines. The secret of delicious food is not in the dishes, but in the tasters.
Guanwai cuisine is made, inherited and developed by people outside Guanhai for people outside Guanhai. It is a gift left by ancestors and parents to their descendants. This is not the case for Fujian cuisine, Shandong cuisine, Sichuan-Hunan cuisine, Lingnan cuisine and other cuisines.
Those weird talks by so-called gourmets, those who judge superior and inferior food based on regional characteristics, types of ingredients and cooking techniques, can only reflect their shallowness and ignorance.
No matter how professional a gourmet is, he cannot feel the taste that a foreigner would have when he tastes the dishes from his hometown.
…
Liang De was silent for a while in Sun Xunqiao's portable kitchen, leaning against the stove. He took out his cell phone and sent a thank you to the person.
He opened the "Save Sun Dog" group on the Tongxu app and sent a message in the group:
"Liang De: Everyone, send me all the clues about my senior brother being defrauded of 8,000 crystal clusters."
He sent all the red envelopes he had grabbed back to the group, turned off his phone, and walked out of the portable kitchen.
…
On May 1st, Qing, I rode a cool motorcycle to the world No. 415 on this shore. Junior brother was still so mean, all his hair was gone, but I didn’t laugh at him. Injured men shouldn’t laugh at each other, so I Not a word was said.
Junior Brother finished his midnight snack and said he would leave for the next world in three days. He also gave me a set of spare equipment bought at a discount. He was a little weird, but I didn’t ask. Every man will change. Maybe it’s 10,000 yuan. Years later, maybe in the next moment, it will be the same as falling in love.
I envy my junior brother very much. Someone remembers his birthday and even asks me to give him a gift.
Will she remember what I told her?
I feel very uncomfortable. I don’t know whether it’s because of her or because of the 8,000 crystal clusters.
I didn’t know whether I was crazy or stupid, so I just kept running forward.
When I get to the escort world, I will tell my junior brother about it.
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