Chapter 6: Xin

Style: Science Author: Wen Geng JunchiWords: 1952Update Time: 24/01/12 03:57:34
One evening, Su Gang and Li Rong said, "Let's have dinner together tonight. Xinyuan will also come over."

"Okay." Li Rong quickly went back to change clothes.

Su Gang, Xinyuan, Li Rong, Jiang Sheng and others went to a fast food restaurant to eat. The fast food restaurant uses dark wooden boards to decorate the walls and soft lighting, creating a warm and quiet atmosphere.

Su Gang said: "Are you dressed so formally?"

Li Rong said: "That's right, I was dressed too casually last time."

"Hello, my name is Li Rong. I was in Shengshi City when I was in college. When I was looking for a job, I saw that there were many job openings here, so I came here. I work at Tengju Automation Company."

Xinyuan said: "My name is Xinyuan. My father majored in civil engineering. In order to manage the Tenghe River, my father was transferred here. That's why I came to work here."

Xinyuan said: "What are you busy with recently?"

"I'm helping to make a delivery robot." Li Rong said.

"Li Rong has good programming skills. He is well-known in Tengju City." Jiang Sheng said.

Li Rong said: "It's okay, it's the learning stage. Which direction do you study computer science?"

Xinyuan said: "Guess?"

Jiang Sheng said: "Do you want to make websites and mobile software?"

Xinyuan said: "No."

Li Rong said: "Are these the computer software we usually use, or are they used in the water conservancy detection system?"

Xinyuan said: "Computer fluid simulation."

Li Rong said: "Simulating what?"

Xinyuan said: "Studying river hydrodynamic phenomena involves many things, including fluid mechanics, numerical calculations, hydrology and other disciplines. We study the physical nature of hydrological processes and the dynamic changes of the river hydrological environment."

Jiang Sheng wanted to help Li Rong brag, but Li Rong himself was too modest.

Jiang Sheng said: "He has won many awards for programming and embedded technology."

"Oh, that's awesome." Xinyuan said.

"Most of them are awards for positive performance," Lirong said.

"I also won awards for robot design. I also made a cooking robot." Jiang Sheng said.

"Really? I also want to see what it's like?" Xinyuan said.

Li Rong said: "Don't listen to him. I mainly cook by myself."

Xinyuan said: "Let's go and see it together when we have time."

"Okay." The so-called self-made robot is a cooking shovel with a motor and a reducer. The motor rotates and drives the shovel for cooking.

Xinyuan said: "What kind of dishes do you mainly cook?"

Li Rong said, "All the main dishes from the eight major cuisines are acceptable."

Jiang Sheng said: "Especially the Jiangsu and Zhejiang cuisines, such as squirrel mandarin fish, egg shaomai, anchovy shrimp, beef vermicelli soup, spiced crane quail eggs, plum blossom cake, sweet-scented osmanthus and taro seedlings, bean curd, sweet-scented osmanthus and adzuki bean yuanxiao, spiced beans, etc. wait."

Xinyuan said, "It's really amazing."

Su Gang said: "Let Li Rong show off more in the future."

"Okay." Xinyuan looked at Li Rong.

Li Rong asked, "How do you remember so many dish names? We can come to this fast food restaurant next time. It's cheap and the environment is good."

Several people chatted for more than two hours and then went back.

Li Rong asked Jiang Sheng, "Your light bulb is so powerful. Help me brag."

Jiang Sheng said, "It's okay. Come back and practice cooking. You'll be good at it soon."

One day, several friends went to Jiang Sheng's house to cook, and they made enough food and clothing by themselves.

"How about we cook meals separately and see who does it better?" Jiang Sheng said.

Li Rong, Xinyuan, Xiao Jiong and others were in a group. Su Gang, Qin Xun, Jiang Sheng and others formed a group.

Li Rong and others chose to make rice as their staple food, and they started making rice: wash the rice, add rice, add water, and set the rice cooker to turn on. Others are just waiting to make noodles: put water in, boil it, add noodles, wait until cooked, then add vegetables.

While cooking, Xiao Jiong said: "Why can't the shovel shovel the vegetables?"

Li Rong said: "The friction between the dish and the pot is less than the friction between the dish and the shovel, so the dish and the pot slide relative to each other. So you should buy a pot with a larger friction coefficient."

Xiao Jiong was stunned for a while and said: "Oh, when buying a pot, you should ask about the friction coefficient of the pot."

Xinyuan brought the shovel over and said, "I'll do it." Xiao Jiong looked at it and said, why is the friction coefficient so high this time?

Qin Xun said, there is a recipe here, just follow it. Jiang Sheng took the recipe and cooked it for a while, then said, "I understand. Cooking is the same as doing experiments. There is an experiment guide."

I wanted to stir-fry green vegetables, but I put in the green vegetables and then the eggplant, and then I realized I had put them in the wrong way.

"They're almost done." Qin Xun said.

"Then quickly pour everything into it." So Jiang Sheng poured various vegetables into the pot.

"What kind of dish is this?" Li Rong asked after putting it on the table.

"Colorful iron pot dishes. The colors are quite colorful," Jiang Sheng said.

Li Rong said: "It's quite beautiful."

"Look at what we cook, even though they are ordinary dishes. Anchovies shrimp, sizzling tofu, hometown stir-fried pork, and three kinds of local delicacies." Li Rong said. "I will prepare for the experiment next time."

"Okay, there is indeed a lack of experience in this area." Jiang Sheng said. "But anyway, it will be mixed together in your stomach after eating it."

Jiang Sheng said: "Cooking is relatively easy, but cooking requires practice."

Xiao Jiong came out of the kitchen and said: "Some parts are not cooked, and some parts are burnt."

"The main reason is that the heat transfer coefficient of this pot is uneven. Some places transfer heat quickly, and some places transfer heat slowly."

Jiang Sheng pointed to a plate of steamed buns of different shapes and said, "Look, these are some steamed buns I made. There are meat fillings, vegetable fillings, and radish fillings. You can carry them over, Xiao Jiong."

Xiao Jiong took this plate of steamed buns to the living room. On the way, he saw that the steamed buns were delicious, but he didn't know what they tasted like. He took a bite with vegetable fillings, and then bit a few more. Oh, they were all steamed buns with different fillings.

When we got to the living room, everyone looked at the buns and said, "Hey, why is this bun so weird?"

Xin said: "Yeah, who took a bite on the buns? Everyone took a bite."

Xiao Jiong said: "It is like this, so you can see the stuffing of the buns. This is called a cross-sectional view. You have all studied mechanical drawing, right. The cross-sectional view is mainly used to express the structural shape of the internal parts of the machine. It is an imaginary cross-sectional view. Turn on the machine, remove the part between the observer and the section plane, and project the remaining part onto the projection surface. The resulting figure is called a section view."

Li Rong said: "Fortunately, it is a half-section view, not a full-section view."

Xiao Jiong said: "The full cross-section view only eats a quarter. You look stingy."

Li Rong said: "Okay, so it was you who ate it."

The six people sat down and started eating, and there was laughter and laughter in the room.