In fact, the candidates Su Qingluan originally planned to include in the logistics group did not give priority to those who were "good at outdoor hunting", but a "little accident" happened during breakfast.
Originally, those burritos were prepared for everyone by Su Qingluan and others as a noon snack. However, everyone was busy in the early morning, especially those who were responsible for turning the millstone, and their physical strength was very high.
Because of this, everyone ate more for breakfast than Su Qingluan expected.
This resulted in the situation where all the breakfast originally prepared was eaten and there was not enough for everyone. So Su Qingluan had no choice but to take out the burrito originally scheduled for lunch to make up for it.
As a result, the burritos that were originally enough for everyone to eat at noon were greatly reduced, and they had to go everywhere to catch wild animals such as rabbits and sparrows to eat. Only then did Su Qingluan's requirements come into being.
Because everyone worked for a long time before eating, the original meal time was already very late.
By the time everyone had filled their stomachs and Su Qingluan had given everyone present double their wages as agreed yesterday, it was almost time.
Su Qingluan said to Liu Yuniang: "This place is a quarter of an hour further away from my home than where my stall is, and now is the time when people are coming and going and everyone is on their way. Your actions will be affected, so hurry up and set off now. Let’s try to come back early today.”
Liu Yunniang nodded: "Qingluan, don't worry, I have written down all the things you told me before."
With that said, Liu Yunniang filed out with a bunch of people cheering. Su Qingluan, on the other hand, had to clean up the dishes and pots left over from breakfast before taking the four people out.
Since Su Qingluan was the "owner" after all, the four people said that they would not let Su Qingluan do these "rough jobs", saying that the water in autumn was already a bit cold, and she, a little girl, was no match for the big men. The old ladies were very tough, so they simply sent her to the house.
Su Qingluan simply took advantage of this moment to check the petals she had pickled in advance - that is, burying fresh petals directly in white sugar and sealing them in a jar.
This process was something Su Qingluan started immediately after deciding on the three "Luoying" series. Counting how many days have passed. Today, Su Qingluan opened the sugar jar and found that the white sugar around the petals had agglomerated because it had absorbed the moisture of the petals; and the petals were also pickled in a large amount of sugar, showing a dehydrated state.
If you get closer and smell it, you can smell not only the white sugar, but also the unique fragrance of three kinds of petals.
Since the taste of each batch of jam will be subtly different, Su Qingluan planned to use the spare jam of each batch to adjust the proportion of seasonings, so he only calculated the approximate dosage, and based on this, there were more 10% for emergencies.
It took Su Qingluan a lot of effort to handle those petals, because the petals are very thin and fragile, and if you are not careful, the integrity of the petals will be destroyed.
These petals are not only there for their taste but also for their ornamental value, so they cannot become a pile of fragments without any sense of beauty.
Because of this, Su Qingluan handled each piece with great care, almost using the patience he had when doing experiments in college in his previous life.
By the time Su Qingluan finished handling these matters, the four people over there had cleaned the stone grinding disc for grinding jam and the tableware and utensils used this morning, and stared at her for inspection.
Su Qingluan nodded and immediately took these people to the porcelain shop where the porcelain jars were made without any delay.
Seeing Su Qingluan coming, the shopkeeper hurriedly came out to greet him - for this small town, Su Qingluan was a rare customer who frequently bought dozens of items. So as soon as we walked in, the shopkeeper started serving tea and water snacks.
Not to mention Su Qingluan, even the four followers were warmly received.
Su Qingluan doesn't have the time to practice Tai Chi here. She still has many things to do, so much that just thinking about it gives her a headache.
So Su Qingluan asked: "What happened to the batch of goods I ordered before?"
"This is what you are asking, guest officer." The shopkeeper could see that Su Qingluan was really in a hurry, so he stopped being polite, "You have already said that you have to rush to make it as soon as possible, and we have placed other orders. , we have to make the goods that you, our distinguished customer, have ordered first, right?”
Su Qingluan nodded: "I have seen the decorations in the store, and I naturally trust your store's craftsmanship. As long as the finished product satisfies me, the wages will definitely satisfy you."
When the shopkeeper heard this, he immediately bowed and responded hurriedly, choosing one of each of the three porcelain jars as a sample for Su Qingluan to take a look at.
Su Qingluan first looked at the overall color scheme. This time Su Qingluan chose goldenrod, sweet-scented osmanthus and peach blossom. Although chrysanthemum was used last time, Su Qingluan used fetal chrysanthemum last time. Unlike the sweetness of golden chrysanthemum, fetal chrysanthemum has a fragrant and slightly bitter taste, and the entire petals are white.
This time, Su Qingluan designed the line drawing by himself, using the method of modern museum painting. Although it has the exquisiteness of meticulous painting, it also has the unique sense of perspective of modern painting structure.
The painter hired by this shop was also impeccable. He meticulously presented the pattern and desired color drawn by Su Qingluan on the azure ice-cracked jar.
It is worth mentioning that the ice cracks are not evenly distributed throughout the tank, but only in the upper half according to Su Qingluan's request. The lower part is a complete and smooth porcelain jar surface, which is more convenient for coloring and drawing patterns.
After observing carefully, Su Qingluan nodded and whispered: "Well, it's underglaze color, so you don't have to worry about the high temperature."
According to Su Qingluan's request, this azure color is lighter than the color of the finished product that I saw before. If the previous color was more azure, like a clear sky, then Su Qingluan's one is more like another layer of light and transparent clouds on the blue sky, covering the sky with a layer of gauze.
It is precisely because of this that this color contrasts with the tenderness of the peach blossoms, the cuteness of the sweet-scented osmanthus, and the splendor and splendor of the goldenrod, all of which appear elegant, simple, and interesting.
Coupled with the ink inscription and the word "Su Ji" designed as a red seal, it looks like a picture slowly spreading under the clear sky.
Su Qingluan checked all the jars to make sure there were no defects. He counted them again and found that there were two more jars of each type.
The shopkeeper hurriedly stepped forward and explained: "Porcelain is fragile after all, and since you have ordered so many at one time, it must be for some important purpose. The shop is good at making suggestions and has made two more spares for you. Of course, the price is It’s better to keep the original ones, these six jars are just for the sake of a good relationship with the shop. I hope that if you have any business, please don’t forget about the shop.”
