While Sanjie Liu was immersed in the impact of the fat beef in sour soup, Sister Chen had already swam three or four times in the ocean of delicious food.
The wonton stuffing made by Wen Jiu is made from the front leg meat of the grunt beast, which is three fat and seven thin, plus dried shrimps inside.
Moreover, she did not directly use a machine to mince the minced meat. Instead, she chopped it with two kitchen knives alternately for a long time.
The meat minced by hand is easier to glue and tastes much tenderer than the meat minced by machine.
When mixing the wonton filling later, she didn't add too much seasoning. She only added an appropriate amount of shrimp and a little light soy sauce and stirred it first, then added the onion and ginger water and stirred continuously to make the meat filling to absorb all the onion and ginger water.
The dough for the wontons was also rolled out by Wen Jiu herself. It had to be said that since she traveled to the interstellar world, instead of experiencing too many high-tech advancements, she felt like she had returned to the original.
Sometimes she would be confused about everyone's cooking skills, why there are so many seasonings and ingredients, but most of them just can't make delicious food.
She asked many people about this, but the answer she got was that they really didn't realize that they were eating dark cuisine before eating the food she cooked.
Because everyone eats this way, no one will make changes. They think the food tastes like this.
In addition, there is a nutrient solution. If you don’t like eating, you can just drink the nutrient solution, so there is no need to delve into recipes to improve your cooking skills.
Wen Jiu can understand this. After all, people who don't like to eat can drink nutrient solution.
For those who love to eat, they have grown up eating such meals. Until they eat truly delicious food, they will certainly not feel that what they are eating is dark cuisine.
This is why the seasonings in Interstellar are relatively complete, and the ingredients are rich and diverse to choose from, but there are dark dishes and ordinary meals everywhere.
“Another bowl of seaweed wontons!”
Sister Chen didn't seem to be afraid of the heat. She finished her bowl of seaweed wontons in a short time and drank down every drop of the wonton soup.
She really liked the fresh and fragrant taste. The meat filling of those little wontons was so delicious and so beautiful that she couldn't stop eating each bite.
Li Qingyu was busy clearing the table, so Chu Jiayan brought the second bowl of seaweed wontons.
But Sister Chen didn't have time to look at him this time. She was just busy picking up the spoon and starting to scoop up the wontons.
The wonton soup is clear and translucent with seaweed floating in it. The small wontons are goldfish tail wontons specially made by Wen Jiu.
The meat-covered part floats when soaked in the soup, and the goldfish-like tail stretches out and floats in the soup, making it look lifelike like a goldfish swimming.
Sister Chen scooped up a wonton and blew it gently. The thin and transparent wonton skin outlined the lines of the meat filling. The bursts of fresh fragrance mixed with the fragrance of green onions tempted her to eat it without burning her mouth.
The meat filling is smooth and full of delicious soup, and the soft and thin dough has a hint of sweetness, which brings out the delicious flavor to the extreme, making people enjoy eating it.
By the end of the meal, some sweat broke out on her forehead, and her whole body was washed by the warm soup. The previous coldness had long since been dispelled without a trace.
"Xiaojiu, your cooking skills are really amazing," Sister Chen twisted a tissue and wiped her mouth with satisfaction, "It's a pity that I went out to do shopping at noon today, otherwise I would have come to your place to eat seaweed wontons at noon."
Because Sister Chen and Sister Liu were the last two guests, Wen Jiu took advantage of the time when he didn't have to cook and followed Li Qingyu and the others to pack up.
At this moment, she was clearing the side dishes on the counter, and she responded with a smile: "Aunt Chen, you can like it, but the new dishes are only served tonight, so you won't be able to eat them if you come at noon."
Sanjie Liu had just taken the last bite of rice into her mouth. She not only ate all the beef and side dishes of the beef in sour soup, but also poured the free rice into the sour soup and mixed it.
She could taste plump rice grains in every bite, as well as the sour and appetizing soup with a hint of spiciness. In short, she was extremely satisfied at the end of the meal.
"Little girl, come to my store when you have time," Sanjie Liu leaned back on her chair after eating slightly, "I am Sanjie Liu who runs a gem bracelet shop. Come to me when you are free and I will send you a note." Bracelet."
She really loved the food at Wenji Restaurant, so she naturally had a crush on the person who made such delicious food.
Anyway, to her, those gemstone bracelets are nothing. Not to mention giving one to someone she likes, as long as the other person likes it, it is not a problem for her to give four or five.
Hearing this, Wen Jiu first pretended to refuse a few words, and then agreed to Liu Sanjie's strong request.
She had long wanted to buy a gemstone bracelet from Sister Liu Sanjie, but she was traveling during this period, so she didn't buy the bracelet as a gift for Yu Ruman.
Now that Sister Liu has said this, of course she will take this opportunity to choose a beautiful bracelet.
But she didn't want to just give the bracelet to Yu Ruman for free. She still wanted to buy it with her own money.
Although Wen Jiu is a very stingy person, her stinginess is bottom-line and principled. She rarely becomes stingy with people close to her.
So she chatted with Sanjie Liu for a while, and then sent the other party and Sister Chen away.
"Sister Jiu, can I really not go to your house to live with you?"
While Qiao Shishi went upstairs to clean, Li Qingyu hurried over to Wen Jiu to ask questions.
He originally felt that men and women were different and he could not live with them.
But now Chu Jiayan appeared out of thin air, and he lived in Wen Jiu's house confidently, and could eat a variety of breakfasts every day, which really made him extremely envious.
However, Wen Jiu only gave him a cold look and said, "Yes, how about you and Chu Jiayan live together and sleep together?"
"This... let's forget it." When Li Qingyu thought that he was going to live with Chu Jiayan, he immediately lessened his desire to live together.
So he could only finish his work quickly and then left Wen Kee Restaurant to go home.
After he left, Wen Jiu went to the second floor to put on a light coat.
Mainly because at this stage when the weather was slowly getting warmer, it was always warm during the day and cold at night, so she put a few clothes on the second floor in case the temperature was too low at night for her to bear.
She thought that she had already gone up to the second floor anyway, so she might as well lock the windows and the door, so that she could go home directly.
So Wen Jiu first locked the windows in the living room and master bedroom, and then walked to Chu Jiayan's former bedroom.
If she wanted to lock the window, she had to lie down next to the other person's desk, and the words engraved on it came into her eyes again.
－－－－－－Digression－－－－－
Today’s third update has also been successfully delivered~ I haven’t written about food for a long time~ I will write a few words and I hope everyone likes it orz!
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