I have to say that Xingbo’s big data push is very accurate.
Within seconds after Wen Jiugang posted the video, all the money fans who follow her received Xingbo push notifications.
Even people who clicked in to watch her live broadcast but did not follow her also received push notifications from Xingbo.
At this time, Brother Monkey had just finished vomiting in the bathroom, and his face was pale.
Because Gong Xi Fa Cai rarely airs on weekends, he can only watch other food anchors or go out to explore food stores to pass the boring weekend time.
But ever since he tasted the food made by Gong Xifa Cai, every time he tried food made by others, he would either find it difficult to eat or think he could barely eat it.
It's a pity that he succeeded in eating food that was difficult to eat tonight.
Brother Monkey saw that Lao Zhu, the big anchor of Bika Live Food Zone, was on the air tonight, so he clicked in to see what Lao Zhu would cook tonight.
In the past, when he had not watched the live broadcast of Gong Xi Fa Cai, the food anchor he watched most often was Lao Zhu.
The other party can not only restore dishes according to ancient Chinese recipes, but also innovate some new recipes independently.
Although I made occasional mistakes while cooking, most of the time the dishes tasted pretty good.
So Brother Monkey still likes to watch Lao Zhu’s live broadcast, but later he discovered the treasure anchor Gong Xi Fa Cai, and rarely went to Lao Zhu’s live broadcast room to watch it.
It happened that Gong Xi Fa Cai was not on air today but Lao Zhu was on air, so he turned on the holographic projection, picked up the dried fruit and lay down on the sofa to watch.
"Good evening, dear viewers, the broadcast is a bit late today, so I'd like to apologize to you in advance!"
The old pig still looked so enthusiastic, with a sincere and somewhat honest smile on his face.
"In order to make up for the audience, I plan to make charcoal-grilled grunt meat skewers tonight, and then I will have five rounds of tastings to try to make everyone enjoy it!"
Brother Monkey was eating the dried fruit in his hand while watching Lao Zhu’s live broadcast.
I saw the old pig put the large piece of grunt meat directly on the chopping board and chopped it into small pieces with a few clangs of the kitchen knife.
Then he put the cut grunt meat into a large basin, and then sprinkled in various seasonings such as chili powder, cumin powder, salt, and MSG.
["Old Pig's Little Piggy Brother": As expected of me, Brother Pig, the seasonings are still so generous! Unlike some anchors who dig into Sosou and only dare to use a small spoon to put in seasonings. 】
["Big Seed Baby": After all, our Brother Pig's boldness cannot be matched by others. Where will the flavor come from if we don't add more seasonings to our cooking? 】
["Brother Pig's Iron Fan No. 3": That's right! Brother Zhu, please add more chili powder, I love spicy food! 】
"Each anchor has a different way of cooking. It's normal for some people to have a light taste, so they add less seasoning. Please don't compare me with other people!"
Lao Zhu has just mixed the grunt meat in the basin thoroughly to ensure that every piece of meat is fully coated with the seasoning.
Compared with those anchors who like to bully others, Lao Zhu does a good job in this regard.
Brother Monkey doesn't like to watch anchors who like to engage in comparisons, so he really appreciates anchors like Gong Xi Fa Cai and Lao Zhu who only do live broadcasts honestly.
He ate package after package of dried vegetables, and finally saw the old pig starting to grill skewers over a strong fire.
The old pig first strung the grunt meat together with wooden skewers and placed it in a high pile next to it.
Then he added a lot of red-hot charcoal blocks under the grill, and then began the final step of charcoal-grilling the Grunt meat skewers.
He picked up a handful of meat skewers, put them on the grill, and applied a thick layer of oil on them with a brush.
The oil and water mixed with the fat of the meat skewers dripped onto the charcoal, instantly igniting a raging fire and attracting wild barrage from the audience.
["One Autumn Blade": It's been a long time since I've seen Lao Zhu's special skill. This skill of grilling meat over fire is really not something that ordinary people can learn! 】
["Cocoa Sugar": Indeed! I've seen other anchors imitate Lao Zhu's fierce barbecue before, and almost burned down the house. 】
"Hey, gentlemen in the audience, please don't imitate easily! Even the old pig, I can't guarantee that every time I grill the meat, it will be successful, so everyone, please don't imitate casually!"
There was a fierce flame roasting, and soon the old pig roasted the meat skewers in his hand until the surface was blackened.
After roasting, he picked up the spice jar next to him and sprinkled the meat skewers vigorously on it. A lot of chili powder and cumin powder fell on it.
The yellow, yellow and red meat is stained on the carbon-black meat skewers. If it were the old monkey brother who saw it, he would definitely feel his appetite.
It's a pity that he is no longer the monkey brother he used to be. His taste has long been spoiled by Gong Xi Fa Cai.
"Tsk, tsk, I didn't think the food cooked by the old pig was so unappetizing before, but now I just feel like vomiting."
Brother Monkey smacked his lips and thought, could it be that he had watched too much of Gong Xi Fa Cai’s cooking and developed a bad appetite?
Then Lao Zhu announced the start of competition for the tasting quota, but he still clicked the competition out of belief in the other party.
However, he was very lucky and successfully grabbed a tasting spot in the first round.
After a while, a plate of kebabs appeared on the coffee table in front of the sofa.
In the past, the rich aroma that would have been particularly alluring to Brother Monkey now felt like the smell of meat mixed with the smell of burnt meat.
He looked at the plate of yellow, red and black meat skewers with complicated emotions.
To be honest, he found this plate of meat skewers a little unappetizing, but he grabbed it as many times as he wanted, and as a gourmet, it was his duty to taste various foods and comment on them.
So Brother Monkey took a deep breath, took out his camera and took a photo of the meat skewers, intending to record it and write a review article, just in time to update the Xingbo he hadn't logged into for a long time.
After taking the photo, he picked up a skewer and took a bite.
"Cough cough cough cough!"
The strong and pungent smell of chili pepper and cumin mixed together, causing him to cough violently.
Chewing it carefully, the burnt smell of the meat and its own meaty smell instantly filled the entire mouth.
"vomit!"
Brother Monkey didn't expect that he would feel a strong sense of nausea as soon as he took two bites.
He dropped the meat skewers and ran towards the bathroom, holding on to the toilet and vomiting for a while before he felt relieved.
But the strong flavor of seasoning and the strange smell of meat lingered on his tongue for a long time, and the taste made him vomit again.
After repeating this four or five times, he finally regained his composure, found some mouthwash, and poured it into his mouth.
The sweet fruity aroma of the mouthwash occupied his lips, and he finally stopped vomiting and walked out slowly while holding on to the wall.
Brother Monkey never turned off the holographic image, so when he walked out, he saw a pop-up window appear on it.
[Xingbo push: The blogger you follow has updated his video! 】
－－－－－－Digression－－－－－
Today’s first update~Thank you to every little angel for your support~
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